- Botana de Ceviche$8.00Fresh cooked prawns tossed with a mix of onions, cucumbers, tomatoes, cilantro, lime juice, and avocado.
- Asada Salad$10.00Grilled tender steak served over a bed of mixed greens, topped with caramelized red onions, and mushrooms.
- Pollo en Mole$12.00Sauteed strips of chicken breast in an authentic mole salsa full of flavor served with tortillas, Mexican rice, and refried beans.
- Enchiladas Espinaca$10.00Spinach sauteed with tomatoes, onions, mushrooms, cilantro, and rolled in corn tortillas. Smothered with our cream sauce and served with Mexican rice and black beans.
vegetarian
- Camarones Monterey$15.00Tequila marinated shrimp wrapped in bacon and served over fajita-style sauteed onions green peppers, cilantro and carrots. Topped with melted cheese. Served with Mexican rice, refried beans, guacamole, and sour cream.
Menu
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