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State Directory- Hummus$6.00Garbanzo beans seasoned and blended with sesame sauce.
- Hummus with Meat$10.00Hummus topped with filet mignon.
- Baba Ghanoush$7.00Roasted eggplant, lemon and a hint of garlic.
- Tabbouleh$6.00Parsley, tomato, onion and cracked wheat seasoned with mint, lemon and olive oil.
- Labne$6.00Mediterranean soft cheese prepared with fresh garlic and mint and topped with olive oil.
- Labne with Jalapeno$6.00Labne prepared with fresh diced jalapeno.
- Halloumi Cheese$9.00Pan-seared Mediterranean cheese.
- Dolmades (5)$6.00Grape leaves, stuffed with rice and vegetables.
vegetarian
- Yogurt and Cucumber$6.00Fresh yogurt prepared with garlic, cucumber and mint.
- Basturma (8)$7.00Thinly sliced beef, cured with garlic and spices.
- Kibbeh Nayii$9.00Fresh beef tartare prepared with cracked wheat and spices topped with onions, parsley and olive oil.
- Mixed Pickles$6.00Assorted pickled vegetables. Chef's choice.
vegetarian
- Falafel (5)$6.00Ground chickpeas seasoned with fresh herbs and spices, served with tahini sauce.
vegetarian
- Kibbeh (4)$9.00A shell of ground beef and cracked wheat, stuffed with meat and onion, fried.
- Cheese Fatayer (4)$7.00Filo dough, stuffed with herbed cheese, fried.
- Spinach Fatayer (4)$7.00Homemade dough, stuffed with seasoned spinach and onion.
vegetarian
- Sambousek (4)$7.00Homemade dough, stuffed with ground beef and onion, fried.
- Ma-Anek$9.00Lebanese beef sausage, pan-sauteed with tomato and onion.
- Soujouk$9.00Cured Armenian beef sausage, pan-sauteed with tomato and onion.
- Calamari$9.00Calamari, lightly breaded and deep fried, served with marinara sauce.
- Veggie Delight$14.00Hummus, baba ghanoush, tabbouleh, domades and falafel, served with warm pita bread.
vegetarian
- Hot For Two$15.00Two kibbeh, two sambousek, two cheese fatayer, and four falafels.
- Falafel Starter$14.00Six falafels with hummus and tahini sauce, served with a tomato, cucumber and onion salad.
vegetarian
- Lentil Soup$5.00Tender lentils, onion, carrot, celery and potato, served with seasoned crunchy pita.
- Traditional Greek Salad$12.00Romaine lettuce, tomato, feta cheese, cucumber, kalamata olives, bell pepper and onion, tossed with a house vinaigrette.
- BBQ Chicken Salad$12.00BBQ chicken breast, romaine lettuce, cucumber, tomato and onion, tossed with ranch dressing.
- Fattoush Salad$10.00Romaine lettuce, tomato, onion, cucumber and parsley, mixed with seasoned crunchy pita tossed with a house vinaigrette.
vegetarian
- Tabbouleh Salad$9.00Parsley, tomato, onion, cracked wheat, mixed with lemon, salt and olive oil.
- Served with choice of French fries or house salad.
- Chicken Shawarma Wrap$10.00Marinated chicken prepared with garlic spread, hummus, tomato and lettuce in a grilled wrap.
- Beef Shawarma Wrap$12.00Marinated beef, prepared with garlic spread, tomato and lettuce in a grilled wrap.
- Gyro Wrap$10.00A mix of beef and lamb, prepared with yogurt cucumber, tomato and lettuce in a grilled wrap.
- Lula Kabob Wrap$11.00Ground beef, parsley, onion, house spices, grilled on a skewer and prepared with lettuce, tomato and hummus in a grilled wrap.
- Falafel Wrap$9.00Falafel, prepared with sesame sauce, tomato and lettuce in a grilled wrap.
vegetarian
- Served with sauteed seasonal vegetables and a choice of rice pilad or garlic-herb mashed potatoes.
- Chicken Kabob$14.00Boneless skinless chicken breast, marinated and grilled on a skewer.
- Chicken Shawarma$13.00Marinated chicken, roasted on a vertical rotisserie, served with hummus.
- Lula Kabob$13.00A blend of ground beef, parsley and onions, grilled on a skewer.
- Filet Mignon Kabob$18.00Filet mignon, marinated and grilled on a skewer.
- Beef Shawarma$14.00Marinated beef, roasted on a vertical rotisserie, served with hummus.
- Gyro$13.00Marinated lamb and beef, roasted on a vertical rotisserie, served with yogurt cucumber.
- Kabob Trio$19.00Filet mignon, lula and chicken, marinated and grilled on a skewer.
- Lamb Kabob$16.00Tender New Zealand lamb, marinated and grilled on a skewer.
- Lamb Chops$24.00New Zealand lamb chops marinated and grilled to perfection.
- Lamb Shank$16.00Oven roasted marinated New Zealand lamb shank.
- Salmon$15.00Grilled wild salmon.
- Filet Mignon and Shrimp Kabob$26.00Filet mignon and shrimp, marinated and grilled on a skewer.
- Shrimp Kabob$24.00Shrimp marinated and grilled on a skewer.
- Habibi (Serves 2-3)$36.00Filet mignon, lula and chicken kabobs, served with fattoush salad, hummus, rice pilaf and seasonal vegetables.
- Veranda Family Feast (Serves 5-6)$72.00Filet mignon, lula and chicken kabobs, served with fattoush salad, hummus, tabbouleh, rice pilaf and seasonal vegetables.
- The Royal Maza (Serves 4)$28.00Price per person. Includes Cold Appetizers (Hummus, Dolmades, Kibbeh Nayii, Labne, Yogurt Cucumber, Baba Ghanoush, Fattoush Salad, Tabbouleh, Halloumi Cheese, Basturma) and Hot Appetizers (Falafel, Kibbeh, Spinach Fatayer, Soujouk, Sambousek, Cheese Fatayer, Ma-anek).
- Grilled Cheese Sandwich (Kids)$7.00
- Chicken Strips (Kids)$7.00
- Fish Strips (Kids)$7.00
- French Fries$3.00
- Mashed Potato$4.00
- House Salad$4.00
- Rice Pilaf$3.00
- Garlic Sauce$3.00
- Hummus$3.00
- Greek Mint Lemonade$2.50
- Bottled Water$1.00