Lunch Mocktails

• Pompelmo Frizzante$7.00
  Grapefruit, agave, lime, club soda

• Spiced Melograno$7.00
  Pomegranate & lemon juice, spiced syrup, soda water

Oysters

• Raw on the half shell, lemon & fiola mare condiments
• Effingham1/2 Dozen: $24.001 Dozen: $48.00
  Barkley sound, british columbia plump & melony

• Kusshi1/2 Dozen: $24.001 Dozen: $48.00
  Deep bay, british columbia citrusy & clean

• Raspberry Point1/2 Dozen: $18.001 Dozen: $36.00
  Prince edward island, canada briny & sweet

Frutti Di Mare

• Gourmet selection of market seafood raw & barely cooked. Serves 1-3 $70; serves 4-6 $130
• East & West Coast Oysters

• Arctic Wedge Clams

• Maine Lobster

• Black Diamond Mussels

• Ahi Tuna Tartare

• Head-On Prawns

• Jumbo Lump Crab

• Wakame Salad

• Jellyfish Salad

• Sardines

Maria Menu

• Mediterranean healthy diet, low sodium, low calorie. 3 courses $28
• Antipasto$16.00
  Scottish smoked salmon, baby artichoke & cucumber salad "romana style"

• Secondo$24.00
  Olive oil poached royal sea bass, fregola sarda, roasted red pepper, salsa verde

• Dolce$8.00
  Macedonia, autumn fruits, cherry fig sorbetto

Lunch Specials

• Nantucket Bay Scallops$28.00
  Catalina island sea urchin brussel sprout coleslaw & tuscan tonnato sauce

• Lobster Bisque Cappuccino$28.00
  Maine lobster, jumbo lump crab, farrotto, crispy sage

Salad & Antipasti

• Colors of the Garden$16.00
  Baby heirloom lettuces, fennel, cucumber, candy striped beets, pears, birbetta cheese

• Burrata of Buffalo Mozzarella$18.00
  Baby artichokes romana, radish, cucumber, pesto of basil genovese

• Ahi Tuna Tartare$18.00
  San marzano tomatoes, meyer lemon, taggiasche olives, capers

Pasta

• Pastas available in half portion, gluten free available
• Butternut Squash Tortellini$22.00
  Baby spinach, baby artichokes, cardoons, wild rue, local farm butter, alba hazelnuts, formaggio di fossa

• Gragnano Spaghetti Chitarra$28.00
  Surf & littleneck clams, san marzano tomatoes, parsley, controne chilies, "amalfi coast"

• Potato Gnocchi$28.00
  Grilled pork belly, mangalitsa prosciutto, mushroom compote, fine herbs

• Hand Cut Tomato Tagliatelle$32.00
  Langoustine, wild calamari, adriatic seafood brodetto, shrimp butter

• Fiola Mare Lobster Ravioli$40.00
  Ginger, chives

• Alba White Truffles3g: $45.006g: $85.00
  Gnocchi, tagliatelle, risotto, duck egg

Lunch Entrees

• Fiola Mare Lobster Roll$24.00
  Lobster, spicy calabrese aioli, radish, cucumbers, basil, brioche bun

• Icelandic Cod$28.00
  Confit fingerling potatoes, parsley puree, spanish pil-pil

From the Grill

• Your choice of simply grilled fish or meat, served with organic vegetables, lemon, and salsa verde, whole fish available upon request
• Langoustines$20.00

• Wild Calamari$20.00

• 6 Oz Salt Prawns$26.00

• 6 Oz Scallops$28.00

• 6 Oz Spanish Branzino$30.00

• 8 Oz Ahi Tuna$30.00

Sides

• Confit Parsnips$9.00

• Parsnip Puree$9.00

• Almonds Sautéed Spinach$9.00

• Brussel Sprout$9.00

• Meyer Lemon$9.00

• Soft Garlic$9.00

• Baby Arugula$9.00

• Radish$9.00

• Cucumber$9.00