Antojitos

• Small Plates
• Botana De Pico De Gallo$5.00
  sliced cucumbers & seasonal fruit topped with sea salt, lime & peanut chile

• Guacamole Con Totopos$8.00
  fresh avocado, tomatoes, onions, lime, cilantro & chips

• Chicharron De Queso$5.00
  cooked to crisp gouda cheese wl side of salsa fresca

• Ceviche$12.00
  chef's choice

• Platanos Fritos$5.00
  fried plantains, crema, cotija cheese

• Cayo De Hacha Al Guajillo$16.00
  seared scallops sauteed in guajillo on a bed of avocado relish

• Tamal Oaxaqueno$7.00
  two pork tamales steamed in banana leaves

• Tacos De Camaron$8.00
  two crispy tacos with sauteed prawns, rajas, jack cheese, romaine lettuce, guacamole & salsa fresca

• Empanadas De Platano$6.00
  two plantain turnovers, filled with black beans on a bed of mole poblano top with crema

• Picaditas De Cantina$8.00
  three mini crispy masa boats topped with black beans, queso fresco, salsa casera

• Elote Asado$5.00
  grilled corn on the cob, garnished with aioli, peanut sauce & parmesan cheese

• Albondigas Al Chipotle$9.00
  niman ranch pork and beef metaballs in a chipotle suace

• Queso Fundido$10.00
  melted oaxacan cheese with chorizo accompanied with hand made tortillas

• Chilaquiles En Salsa Verde$9.00
  chips tossed with a tomatillo sauce, garnished with cotija, onion and crema

• Tostaditas De Tinga Poblana$9.00
  three small tostadas spread with black beans topped with chipotle chicken, cabbage, fresh avocado & crema

• Tacos De Ribeye$12.00
  three tacos made with hand made tortillas topped with fresh salsa and ribeye steak

• Torta Ahogada$12.00
  carnitas, refried black beans beans, half-drowned in a very spicy chile de arbol salsa on a acme baguette

• Chiles Toreados$6.00
  grilled jalapeno, green onion & a grilled anaheim pepper stuffed with cheese

Sopas Y Ensaladas

• Ensalada De Nopal$9.00
  fresh cactus, jicama, orange slices, mixed greens

• Ensalada De Espinacas$9.00
  spinach, mango, walnut, tamarind vinaigrette

• Sopa Del Dia$9.00
  crema de chayote, topped crema and cilantro

• Sopa Azteca$10.00
  crema de chayote, topped crema and cilantro

Platos Fuertes

• Cochinita Pibil (yucatan)$20.00
  pork marinated in a achiote adobe sauce, steamed with banana leaves accompanied with white rice, deep fried plantains and hand made corn tortillas

• Tampiquena$21.00
  natural feed beef skirt steak topped with sauteed onions and rajas served with 2 enchiladas suizas, black beans and guacamole

• Mole De Tamarindo$16.00
  rocky range chicken topped with a tamrind mole served with mexican rice, with a side order of hand made tortillas