Appetizers

• Gyoza$7.50
  6 piece. Pan-fried pork dumpling and served with ginger soy sauce.

• Tod Mon$5.95
  Thai fish cake with cucumber relish.

Salad

• House Salad$3.95
  Fresh spring-mixed salad with your choice of Thai peanut sauce or honey lemon dressing.

• Thai Beef Salad$9.95
  Grilled flank steak, fresh tomatoes, lettuce, mint leaves, onions, cilantro, mixed in traditional Thai hot and sour dressing.

Soup

• Tom Yum Soup BowlRegular: $8.95Chicken: $8.95Shrimp: $10.95Seafood: $10.95
  Traditional Thai hot and sour lemongrass soup with chili paste, lime, galangal, onions, mushroom, tomatoes, green onions and topped with cilantro.

• Tom Yum Soup Cup$4.95

Entrees

• Choice of protein. Choose a style: Chicken, Beef, Pork, Tofu, Vegetables. Choose a spicy level: Mild, Medium, Hot, Thai Hot
• Stir Fried Basil Leaf$9.95
  Your choice of protein stir-fried in Thai chili sauce with onions, bell peppers, mushrooms and basil.

• Stir Fried Cashew Nut$9.95
  Your choice of protein stir-fried in brown sauce with bell peppers, onions, carrots, mushrooms, scallions and cashew nuts.

Noodles

• Choice of protein. Choose a style: Chicken, Beef, Pork, Tofu, Vegetables. Choose a spicy level: Mild, Medium, Hot, Thai Hot
• Pad Thai$9.95
  Traditional rice noodles with egg, bean sprouts, green onions, fried tofu and chopped peanuts.

• Pad Kee Mow$9.95
  Drunken noodle. Stir-fried flat rice noodles with bell peppers, onions, chili paste, eggs, tomatoes, carrots, mushrooms and basil.