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State Directory- Shrimp Wontons$8.99Our spin on the Crab Rangoon. Creamy wonton filling and shrimp wrapped up and fried to a golden brown. Served with a sweet and spicy Thai chili sauce
- Lump Crab Cakes$10.99Lightly grilled and served with lemoncaper aioli and chipotle remoulade
- Beef Empanadas$7.99Handmade corn empanadas stuffed with seasoned beef, cheese and roasted poblano peppers. Fried crispy and served with sour cream and fresh avocado salsa
- Crispy Pork Belly$8.99Marinated pork belly flash-fried and served with a sweet and spicy Thai chili sauce
- Short Rib Sliders$9.993 mini buns piled high with tender braised beef short rib, cheddar cheese, pickles and creamy horseradish-thyme aioli
- Chicken Nachos$10.99Seasoned chicken, black beans, diced tomatoes, black olives, jalapeños and pepper Jack cheese sauce piled on top of tri-colored tortilla chips. Garnished with sour cream, scallions and served with homemade salsa. Try them deconstructed!
- Fried Pickles$8.99A mound of thinly sliced pickles dipped in a special Blue Moose beer batter and fried to a golden brown, served with roasted garlic ranch dressing
- Traditional Hummus$8.99Served with cucumber, sundried tomatoes, kalamata olives, feta cheese, olive oil and pita bread. Try it with just veggies for a gluten-free option
- Spinach Artichoke Dip$8.99A creamy blend of spinach, artichoke hearts, melted Parmesan and provolone cheese. Served with warm pita and tortilla chips
- Chipotle QuesadillasChicken: $9.99Carne Asada Steak: $12.99Chipotle tortilla with a blend of 5 cheeses, pico de gallo and your choice of steak or chicken. Served with chipotle ranch and homemade salsa
- Buffalo Wings$11.99One-pound of mouth-watering fried chicken wings tossed in Buffalo-style hot pepper sauce. Served with celery sticks and bleu cheese dressing. Try them "Yaddi Style" and have them finished over our live hickory grill
- Add-on: Wood-Grilled Shrimp Skewer | Wood-Grilled Steak +$4.99; Grilled or Breaded Chicken | Braised Pork Belly | Spicy Chicken | Braised Beef Short Rib | Carne Asada Mix +$2.99 ea; Pit-Smoked Ham | White Truffle Oil | Spinach & Artichoke Mix +$1.99 ea; Hickory-Smoked Bacon | Maytag Bleu Cheese | Sautéed Mushrooms | Steamed Broccoli | Sautéed Spinach | Roasted Garlic | Grilled Asparagus | Ghost Pepper Jack Cheese +$0.99 ea
- Build Your Own Mac N Cheese$10.99Cavatappi pasta tossed in our award-winning 6 cheese sauce. Topped with garlic-buttered bread crumbs
- All dressings are gluten-free: Blue Cheese | Caesar | Fat-Free Italian | Honey-Lime Mustard | Fat-Free French | Roasted Garlic Ranch | Champagne Vinaigrette | Red Wine Vinaigrette | Oil & Vinegar
- Spicy Chicken Salad$11.99Chicken, peanuts, cilantro, crushed red peppers, mixed greens and tortilla strips tossed with honey-lime mustard and topped with peanut dressing
- The Wedge$9.99A wedge of crisp iceberg lettuce topped with chopped bacon, Maytag bleu cheese, Fuji apples, scallions, golden raisins, heirloom cherry tomatoes and roasted garlic ranch dressing
- Cranberry Walnut Salad$9.99Small Cranberry Walnut Salad: $4.99A bed of fresh Spring mix with toasted walnuts and dried cranberries. Tossed in champagne vinaigrette
- Caesar Salad$8.99Small Caesar Salad: $4.49Romaine hearts tossed in Caesar dressing with croutons and Parmesan cheese
- House Salad$8.99Small House Salad: $4.49Mixed greens with carrots, tomatoes, cucumbers, onions, cheese and croutons. Served with your choice of dressing
- under 600 calories
- Grilled Mahi Fish Tacos$12.992 soft corn tortillas filled with blackened mahi, chipotle mayonnaise, lettuce and pico de gallo. Served with chipotle rice, black beans and our house salsa
- Wood-Grilled Petite Filet Mignon*$15.995 oz filet served over whipped cauliflower and finished with aged balsamic glaze. Accompanied by squash succotash
- Chicken Puttanesca with Angel Hair$8.99Also Available In Full-Sized Portion**: $12.99Petite grilled chicken breast served over angel hair pasta and our house-made marinara sauce with red onions, kalamata olives, white wine and capers
- Superfood Kale Salad$8.99Tender kale, carrots and heirloom cherry tomatoes tossed in our homemade sesame soy ginger vinaigrette. Topped with soy ginger quinoa, fresh blueberries and dried nori
- Flat bread pizzas available on a gluten-free crust +$3
- Classic Style$11.99Marinara, Italian sausage, pepperoni and three cheeses baked on our fresh homemade pizza crust
- BBQ Chicken$11.99BBQ sauce, grilled chicken, red peppers, red onions and cilantro topped with five cheeses baked on our fresh homemade pizza crust
- The Greek$11.99Creamy artichoke sauce topped with fresh baby spinach, kalamata olives, red onions, artichokes, mushrooms, Roma tomatoes, mozzarella, provolone and feta cheese
- Sandwiches come with choice of French fries, coleslaw, homemade chips, fresh fruit or cottage cheese. Sub sweet potato fries +$0.99 | Sub cup of soup +$0.99 | Sub small house salad +$1.99 | Sub small entrée salad +$2.49 | Sub Gluten-Free bun +$1.50
- Blue Moose Burger*$11.991/2 lb angus ground beef served on fresh locally baked bun with crisp lettuce, fresh tomato, pickles and onion. Choice of provolone, Swiss, cheddar, American, bleu cheese crumbles, traditional pepperjack or extra spicy ghost pepperjack cheeses
- Buffalo Chicken Wrap$10.99Fried chicken tenders tossed in a Buffalo-style hot pepper sauce and wrapped in a chipotle tortilla with our 3 cheese blend, lettuce, tomato, bacon, red onions and bleu cheese dressing on the side
- Turkey Burger$11.49Grilled fresh ground turkey topped with goat cheese and grilled onions. Served with lettuce, tomatoes and pickles on a grilled bun
- Veggie Burger$10.99A spicy blend of black beans and brown rice, grilled and topped with fresh avocado, lettuce, tomato, onions and pickles on a grilled bun
- Herb-Grilled Chicken Sandwich$11.99Herb marinated chicken breast served on a grilled bun with basil pesto aioli. Topped with smoked fresh mozzarella cheese, fresh tomato and baby arugula
- Pork Belly Cuban$12.49Smoked ham and mojo marinated pork belly layered with Swiss cheese, yellow mustard and shaved dill pickle. Served on a crispy Cuban-style roll
- Turkey Pesto Panini$11.99Smoked turkey, fresh sliced tomato, provolone cheese and basil pesto grilled to perfection on sourdough bread
- Smoked Clubhouse$12.491/2 Clubhouse with Cup of Soup or Small House or Caesar Salad: $7.99Ham, turkey, cheddar and provolone cheese, smoked in-house and stacked with bacon, lettuce, tomatoes, and mayo. Served on toasted wheat bread
- French Fries$2.49
- Coleslaw$2.49
- Homemade Chips$2.49
- Cottage Cheese$2.49
- Fresh Fruit$2.49
- Grilled Zucchini$2.49
- Squash Succotash$2.49
- Steamed Broccoli$2.49
- Sauteed Spinach$2.49
- Low-Carb Whipped Cauliflower$2.49
- Grilled Asparagus$2.49
- Black Beans$2.49
- Rice Pilaf$2.49
- Chipotle Rice$2.49
- Homemade Skin-On Mashed Potatoes$2.49
- Bacon-Braised Kale$2.49
- Sweet Potato Fries$3.49
- Smoked Andouille Potato Hash$3.49
- Smoked Gouda Cheesy Corn$3.49
- Signature Six-Cheese Mac N Cheese$3.99
- Artichoke Bisque$4.99Cup: $3.49Artichoke hearts, steamed tomatoes, green onions, herbs and white wine garnished with a goat and bleu cheese crostini. Try it without the crostini for a gluten-free option
- Soup of the Day$4.99Cup: $3.49Creative soups made daily
- Add a cup of soup or a house salad +$1.99 | Add a Cranberry Walnut or Caesar Salad +$2.49
- Shrimp & Chicken Curry$14.99Tender pieces of pan-seared chicken, shrimp, zucchini and carrots in a rich coconut curry sauce. Served with white rice and topped with toasted coconut, sesame seeds and Thai peanut sauce
- Fish & Chips$13.99Light and flaky white fish, Boulevard Wheat beer battered and fried to a golden brown. Served with French fries, coleslaw and lemon-caper aioli
- Red Miso Glazed Salmon*$17.99Miso marinated salmon served over white rice, sauteed Asian vegetables and a red miso butter sauce
- Carne Asada Tacos$11.992 soft corn tacos filled with marinated steak, cheese, chipotle aioli, pico de gallo, pickled onions, jalapenos and cilantro. Served with chipotle rice and black beans
- Chipotle Braised Short Ribs$15.99Tender beef short ribs simmered in a spicy chipotle sauce. Served with homemade skin-on mashed potatoes and crispy onion strings
- Hand-Breaded Chicken Fingers$11.99Four tenders marinated in buttermilk, hand-breaded and lightly fried. Served with French fries and honey-lime mustard dressing
- Smoked Andouille & Chicken Pasta$13.99Smoked andouille sausage and wood-grilled chicken breast served over spaghetti tossed in a smoked gouda cream sauce with spinach, artichokes and Parmesan cheese
- Wood Grilled Duroc Pork Chop$19.99A thick-cut pork chop grilled over live hickory. Served over homemade skin-on mashed potatoes, bacon-braised kale and topped with apple chutney
- Lemon Chicken Piccata$14.99Juicy wood-grilled chicken breasts served over angel hair pasta, with capers and sautéed mushrooms in a rich lemon butter sauce
- Wood Grilled Strip Steak (12oz)$26.49Locally raised and center-cut Angus beef. Topped with a Cajun compound butter and served with smoked andouille potato hash and horseradish-thyme aioli
- Cheesecake$5.99Petite Cheesecake: $2.99Chef's choice
- Limoncello Crème Torte$5.99Vanilla cake soaked in Limoncello liquor syrup and layered with lemon mascarpone cream. Topped with streusel and served with fresh strawberries
- Crème Brulee$5.99Served with fresh seasonal fruit
- Chocolate Torte$5.99Petite Chocolate Torte: $2.99Flourless chocolate torte topped with chocolate mousse and fresh raspberry sauce
- Mini Dessert Selection$1.99Choose 3 Mini Desserts: $4.99Seasonal cobbler served a la mode, limoncello creme torte, chocolate peanut butter parfait or crème brulee