- Fireside DipCharred corn, poblano, lime, black beans, cilantro and cream cheese with tortilla chips
vegetarian
- Thigh ManBoneless Chipotle chicken, seared, tossed in Buffalo sauce and served with Gorgonzola dressing, celery and carrot sticks
- Steak Skewers Plate1/2 lb. Angus steak, soy ginger marinade with Ancho whipped potatoes and Piquillo sauce
- Grilled Cheese Skewer Plate*Smoked Gouda, cheddar, Swiss on Texas toast with a shot of our tomato basil soup
vegetarian
- Irish EggrollsPastrami, sauerkraut, carrots, daikon radish and cabbage, shaved Swiss, served with coleslaw, a sunny side up egg and Russian dressing
- BBQ Jackfruit Sliders* **BBQ Jackfruit, pickles, brioche buns and french fries
vegetarian
- Add ons for steak, egg, pesto chicken, chipotle chicken, BB crumble, BBQ jackfruit for an additional charge
- Kale Caesar Salad* ^Chopped kale, Parmesan, pickled slaw, Texas toast croutons with grilled lemon
- House Salad*Garden greens, carrots, cucumber, grape tomatoes, Texas toast croutons and citrus vinaigrette
vegetarian
- Tomato Basil Soup and SaladHouse, Caesar or wedge
- Tomato Basil Soup and 1/2 Graham Street