- Fresh Roll$6.95Fresh salad roll made with green leaves, carrot, cucumber, tofu vermicelli rice wrapped in rice paper. Served with plum and peanut sauce.
- Egg Roll$5.95A homemade crispy spring roll, made with cabbage, carrot, bean curd noodle and kaffir lime leaves. Served with plum sauce.
- Avocado Tempura$6.95Deep-fried fresh avocado topped with Japanese dried katsuo and seasoning with sweet soy sauce, spicy mayo.
- Pad Thai$8.95The most famous Thai dish with a thin rice noodle stir fried in sweet and sour tamarind sauce, eggs, green onion, bean sprout. Garnished with cilantro and crushed peanut.
- Green Curry$8.95A green curry paste with Thai green chili mashed together in a homestyle recipe. Includes bamboo shoots, bell pepper and basil leaves.
Menu
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