- Stuffed Mushrooms$9.00white mushrooms, rosemary, asiago, mozzarella, breadcrumbs
- Cucumber Cups*$7.00cucumber, white onion, kalamata olives, tomato, feta, balsamic reduction (paleo without feta)
- Bacon Onion Tart$12.00smoked bacon, white onion, seasoned creme fraiche, puff pastry crust
- Bacon Egg Salad*$12.00frisee, bacon lardons, caramelized shallots, poached eggs, dijon vinaigrette
- Kale Caesar*$11.00red wine poached egg, kale, house made caesar dressing, and a parmesan cheese crisp
- Crab Rangoon$14.00crab, scallions, cream cheese, sweet chili sauce, crispy crust
- Hot Bacon$14.00smoked bacon, giardiniera, marinara, mozzarella, asiago, crispy crust
- Wisconsin Trio$16.00yellow and white wisconsin cheddar, chopped garlic, pilsner beer & scallions
- Truffle$16.00fontina, gruyere, garlic, white truffle oil & dry white wine
- Bacon Wrapped Chicken$15.00chicken breast, applewood smoked bacon, jalapeño, cream cheese
- Bacon Wrapped Dates$13.00apple-wood smoked bacon, dates, goat cheese
- Lemon Chicken*$12.00lemon chicken, dill, garlic, oregano, lemon juice, tomato sauce
- Beef Tenderloin Tips$16.00allen brothers tenderloin, garlic, bay leaves, soy sauce, burgundy wine served with a horseradish yogurt sauce
- Veggie Skewer*$9.00yellow squash, zucchini, red onion, corn cob, agave soy marinade
- Meatball$12.00beef, pork, lamb, parsley, garlic, grated romano, egg batter, italian bread crumbs served with a house marinara sauce
- Pistachio Crusted Lamb Chops*$24.00lamb, dijon mustard, pistachio crumbles
- Cajun Andouille Sausage*$15.00spiced sausage with bell peppers and white onion served with a whole grain mustard sauce
- Rosemary Mint Pork*$16.00berkshire pork tenderloin, shallots, garlic clove, mint leaves, rosemary served with apple raisin chutney
- Seared Scallops*$22.00large sea scallops, olive oil, salt & cracked pepper served with an apricot miso sauce
- Shrimp*$18.00jumbo shrimp, olive oil, salt & pepper served with a basil garlic butter sauce
- Twin Lobster Tails*$28.00maine lobster tails, spanish paprika, grass fed butter served with drawn butter
- Wasabi Crusted Salmon$19.00faroe island salmon, dijon mustard, wasabi pea crumbles soy-scallion sauce
- while we meat
- Brussel Sprouts*$9.00brussel sprouts, smoked bacon, olive oil, honey, balsamic reduction
- Cauliflower Puree*$8.00cauliflower, kosher salt, white pepper, vegetable stock
- Quinoa Casserole$11.00vegetable broth, bell pepper, green onion, spinach, dry mustard, panko bread crumbs, garlic, cheddar & mozzarella
- Creamed Corn$8.00vegetable broth, corn, chopped onion, flour garlic, whipping cream, olive oil
- Fondue Mac and Cheese$12.00rigatoni pasta, applewood smoked bacon, green peas, garlic, bay leaves, white pepper, sharp vermont cheddar & gouda, white wine, sun-dried tomatoes, panko bread crumbs
- Greek Potatoes$9.00chicken & beef stock, idaho potatoes, dill, garlic, oregano, lemon juice, tomato puree
- Steakhouse Mushrooms*$8.00cremini, oyster, and button mushrooms, white julienned onions & shallots, fresh herbs with cabernet reduction
- Maple Foam Manhattan$12.00makers 46 bourbon, cinzano sweet vermouth, maple syrup reduction -shaken, served up, maple bourbon foam, skewered cherry
- Jalisco Old Fashioned (Rocks)$10.00casamigos reposado tequila, cointreau, angostura & orange bitters. stirred, over ice, orange twist, cinnamon & sugar rim
- Kentucky Negroni (Rocks)$10.00jim beam select bourbon, aperol, cinzano sweet vermouth. stirred, over ice, orange tail twist and cherry
- Szechuan Button Cocktail$13.00grey goose le citron vodka, galliano, double brewed chamomile tea, fresh lemon, simple syrup. shaken, over ice, szechuan lemon wheel
- Magic Margarita$11.00casamigos blanco, cointreau, fresh lime, simple syrup. over a flavored ice block, salt & sugar rim
- Ruby Port Cobbler$12.00ruby port, peach liqueur, muddled orange and lemon. lightly carbonated, topped with lemon pineapple foam
- Vieux Carre$13.00wild turkey rye whiskey, hennessey vs, sweet vermouth, benedictine, angostura bitters. stirred, served over a honey infused ice cube
- Cucumber Gimlet$12.00small's gin, fresh lime, muddled cucumber, simple syrup. shaken & strained, cucumber ribbon with a citrus foam
- Pisco Burgundy Sour$10.00pisco, cointreau, burgundy syrup, fresh lime. shaken, over ice, micro-lime zest
- The American Mule$12.00american harvest vodka, housemade ginger syrup, fresh lime. carbonated, copper mug over ice, lime and crystalized ginger skewer
- La Paloma$12.00casamigos reposado tequila, st germain, pink grapefruit, fresh lime, pinch of sugar and salt. carbonated, over ice, double lime wheel
- Modern Cosmo$14.00grey goose le citron vodka, triple sec, white cranberry juice, fresh lime. shaken, served up, blood orange pearls, cranberry foam
- Vander Mill Totally Roasted, Cider$8.00
- Timmermans Framboise, Raspberry Lambic$7.00
- Oskar Blues Mama's Little Yella Pils, Pilsner$6.00
- Allagash White, Belgian Style Wit$7.00
- Stone, American Pale Ale$5.00
- Latrappe Isid'or, Belgian Strong Pale Ale$10.00
- Lagunitas Ipa, West Coast Ipa$6.00
- Ska Modus Hoperandi, American Ipa$6.00
- Off Color Apex Predator, Belgian-Style Saison$17.00
- Metropolitan Dynamo, Copper Lager$5.00
- Anderson Valley Winter Solstice, Ale$6.00
- Glutenberg, Blond Ale$8.00
- Green Flash Hop Head Red, American Amber$6.00
- Dark Horse Special Reserve, Black Ale$6.00
- Boulder Shake, Chocolate Porter$6.00
- Left Hand Nitro, Milk Stout$6.00
- Bolzano 2012, Pinot Grigio ItalyGlass: $10.00Bottle: $40.00
- Otto's Constant Dream 2013, Sauvignon Blanc, New ZealandGlass: $10.00Bottle: $40.00
- Seven Hills 2011, Riesling, Columbia ValleyGlass: $9.00Bottle: $39.00
- Foucher-Labrun 2012 "La Vigne Des Sablons", Vouvray, FranceGlass: $10.00Bottle: $40.00
- Banshee 2012, Chardonnay, Sonoma CoastGlass: $12.00Bottle: $48.00
- The La Vigne De Sablon, Chenin Blanc VouvrayGlass: $8.00Bottle: $32.00
- Bieler Pere Et Fils 2013, Rose, FranceGlass: $8.00Bottle: $32.00
- Rickshaw 2013, Pinot Noir CaliforniaGlass: $11.00Bottle: $45.00
- Domaine La Manarine 2012, Côtes Du Rhône, FranceGlass: $12.00Bottle: $48.00
- Château Le Bergey 2012, Bordeaux, FranceGlass: $9.00Bottle: $39.00
- Mayu 2012, Carmenere-Syrah, Elqui Valley, ChileGlass: $10.00Bottle: $40.00
- Mapema 2011, Malbec, MendozaGlass: $12.00Bottle: $48.00
- Seven Hills 2012, Cabernet Sauvignon, Columbia ValleyGlass: $14.00Bottle: $55.00
- Terre Gaie Nv Prosecco ItalyGlass: $10.00Bottle: $35.00
- Raventos 2011 'L'hereu' Reserva Brut SpainGlass: $14.00Bottle: $49.00
- by the bottle only
- Veuve Clicquot$115.00
- Veuve Clicquot Rosé$180.00
- Dom Perignon Rose$250.00