Soups And Salads

• Soup Of The Day$7.00
  the chefs selection

• French Onion Soup$8.00
  caramelized vidalias, sherry rustic croutons, melted gruyere

• Beet Salad$9.00
  baby arugula, gorgonzola, macadamia nuts, muscatel vinaigrette

• Ceasar Salad$8.00
  hearts of romaine, kalamata olive bread croutons, shaved parmesan diced grilled chicken, garlic mascarpone dressing

• Caprice Salad$9.00
  heirloom tomatoes, buffalo mozzarella, basil vinaigrette and extra virgin olive oil drizzle

• Chicken Ceasar Salad$15.00
  hearts of romaine, kalamata olive bread croutons, shaved parmesan, diced grilled chicken, garlic mascarpone dressing

Small Plates

• Kobe Beef Sliders$17.00
  with grilled mushrooms, onions and green peppercorn mayo

• Tuna Tartar Tower$14.00
  champagne mango, cured cucumbers, sesame oil, rice wine vinegar, pickled ginger

• Crispy Calamari$11.00
  baby artichokes, duo of spicy mustard and marinara sauces

• Shrimp Brochettes$13.00
  grilled with sweet peppers, red onion, pineapple, ponzu glaze

• Saki Clams$11.00
  whole little necks, pancetta, garlic, sweet peppers, mirin, rice wine

• Crabmeat Stuffed Mushrooms$12.00
  steamed spinach saffron veloute

Bigger Plates

• Sesame Nori Crusted Salmon$23.00
  snow pea and bean sprout stir fry, miso ginger fondue (chardonnay silver peak, sonoma county 9)

• Crispy Sauteed Corvina Filet$23.00
  forbidden rice, french green beans, heirloom tomato salsa (pinot grigio, ponticello, friuli 8)

• The Ultimate Vegan$16.00
  assortment of fresh vegetables stir fried in a vibrant black bean sauce, buckwheat noodles, grilled portobello (riesling oh schist, germany 8)

• Shrimp Scampi Angel Hair$21.00
  roasted garlic, white wine, broccoli, plum tomatoes (sauvignon blanc, line 39, lake county 8)

• Bayou Pasta$24.00
  shrimp, scallops, chicken breast, andouille sausage, sweet peppers, pernod cream sauce with pappardelle pasta (syrah, toro de piedra, chile 9)

• Bobs Grilled Chicken Chopped Salad$17.50Jumbo Shrimp: $21.50Skirt Steak: $22.00Rare Tuna: $21.00
  organic greens, tomatoes, imported olives, cucumbers, red onion, tossed in a light white balsamic vinaigrette. items from our grill can be substituted

• Crispy Buttermilk Chicken$17.00
  herbs, mashed potatoes, french green beans (pinot noir arte nobile, chile 9)

• Chicken Chantrelle$23.00
  duel breasts sauteed with wild mushrooms, broccoli rabe, truffle mashed potatoes (merlot, napa landing, napa 9)

• Wiener Schnitzel$16.00
  lemon, capers, anchovy, mashed potatoes, summer vegetables (chianti, ponticello, tuscany 8)

• Cider Brined Pork Loin$25.00
  thick cut with leeks, sour apples, potato cake and calvados demi (pinot noir, arte nobile, chile 9)

• Prime Burger$14.00
  applewood bacon, fried onions, lettuce, tomato, ciabatta bread fresh cut fries (merlot, napa landing, napa 9)

• Grilled Marinated Skirt Steak$32.00
  frizzled onions, mashed potatoes, assorted vegetables, red wine demi (cabernet sauvignon, silver peak, sonoma 9)

• Grilled Black Angus Sirloin$32.00
  choice of starch and vegetable (cabernet sauvignon silver peak, sonoma 9)

• Grilled Marinated Lamb Porterhouse$29.00
  fresh creamed baby spinach, polenta fries, rosemary jus (malbec, cigar box, argentina 8)

Desserts- Sweet Tooth

• Chocolate Fondue Cake$6.00
  warm with vanilla gelato

• Key Lime Pie And Port Wine Poached Pear$6.00
  whipped cream

• Creme Brulee Du Jour$8.00
  chefs selection

• Crispy Warm Banana Cheesecake$7.00
  with black cherry ice cream

• Fresh Fruit And Berry Napoleon$7.00
  raspberry curd cream

• Warm Cinnamon Apple Almond Crepe$8.00
  with caramel ice cream

• Ice Cream And Sorbet Sampler$6.00
  chefs selection