- Local RI Raw Oysters*$2.10
- Littleneck's*$1.75
- Shrimp Cocktail$3.75
- Oysters & Bubbly*$55.001 dozen oysters and a bottle of Mionetto Prosecco
- Colossal Platter*$98.002 dozen oysters, 1 dozen little necks, 6 shrimp, and a side of our housemade lobster salad
- New England or Rhode Island Clam ChowderCup: $6.00Bowl: $10.00
- (1) R.I. Stuffed Quahog (Stuffie)$4.50Chorizo, chopped clams, peppers, and onions in a clam shell and baked
- 210 Charcuterie Board$22.00Chef's choice of assorted meats and cheeses, fig jam, olives, frosted walnuts, and crackers
- RI Style Calamari$17.00Grape tomatoes, kalamata olives, hot peppers, topped with garlic aioli and scallions. Served with a side of Marinara
- Thai Chili Calamari$17.00Tossed in sweet Thai chili and finished with sriracha, wasabi aioli, sesame seeds, and scallions
- Portuguese Style Clams^$17.00Chorizo, hot peppers, white beans in a spicy red sauce topped with toast points
- Wings Your Way$15.00(10) Per order. Choice Of: BBQ, Buffalo, Sweet Thai Chili, Buff-Q, Old Bay, Garlic Parmesan, or Plain
- Tuna Wontons*$18.00(6) Fried wontons topped with sesame seared tuna and shredded carrots. Finished with cucumber wasabi, sriracha and ponzu sauce
- Oyster Rockefeller^$17.00(6) Freshly shucked oysters baked with a creamy spinach bacon dip and breadcrumbs
- Clams Casino$16.00(7) Littlenecks baked with housemade casino butter, topped with bacon. Baked with grated cheese and cracker breadcrumbs
- Mozzarella Triangles$12.00(6) Triangles topped with grated Parmesan, served with red sauce
- Sacchetti to Share$17.00(10) Sacchetti in a house made vodka sauce topped with basil and parmesan cheese served with a house made crostini
- Seafood Pizza^$23.00Gluten Free: $26.0012 in. round pizza. Garlic butter, lobster, chopped clams, shrimp, scallops, cherry peppers, and a house made cheese blend. Finished with scallions
- Fig Jam Pizza^$18.00Gluten Free: $23.0012 in. round pizza. Fig jam spread, prosciutto, feta crumbles, topped with arugula. Drizzled with Balsamic glaze
- House Salad$10.00Mixed greens, grape tomatoes, cucumbers, carrots. Dressing choices - Balsamic, Honey Mustard, Ranch, Bleu Cheese, Italian, or Raspberry Vinaigrette
- Caesar Salad^$11.00Romaine lettuce, garlic herb and cheese croutons, parmesan, and a creamy caesar dressing
- Burrata Salad$14.00Fresh burrata over a bed of arugula, cherry tomatoes and pickled onions topped with a balsamic glaze and our house made crostini
- Crisp Apple Salad$14.00Mixed greens, dried cranberries, walnuts, toasted feta bits, topped with sliced apples and a house made buttermilk dressing
- Grilled Chicken$8.00
- Grilled Shrimp$10.00
- Fried Oysters$10.00
- Grilled Salmon$12.00
- Scallops$15.00
- Lobster Salad$18.00
- All sandwiches are served with fries and a pickle or substitute for a side salad, chowder, coleslaw, fingerling potatoes, or chef's vegetables $3
- Salt Pond Burger* ^$17.00Cooked to your liking, lettuce, tomato, bacon, pepper jack cheese, onion relish, and horseradish sauce served on a brioche bun
- Chicken Club* ^$16.00Grilled Chicken, lettuce, tomato, bacon, garlic aioli, served on a toasted sourdough
- Lobster Roll^$28.00Our famous lobster salad roll - tail, knuckle and claw meat lightly dressed with mayonnaise, light lemon zest and celery on a bed of shredded lettuce served on a buttery toasted hoagie roll. Choice of hot with butter or cold
- Lobster Grilled Cheese^$26.00Tail, knuckle, and claw meat, housecheese blend, served on buttered pressed sourdough bread
- Salmon Gyro* ^$19.00Grilled cajun salmon, pickled onions, feta crumbles, lettuce, and tomato wrapped in Naan bread finished with Tzatziki sauce
- Fried Fish or Oyster TacosFish: $18.00Oyster: $20.00(3) Tacos, slaw, mango & pineapple salsa, cilantro yogurt topped with chopped scallions served on soft corn tortillas
- Good Ole Fish Sandwich^$16.00Fried cod on a brioche bun with lettuce, tomato and tartar on the side
- Rita's Tenderloin Melt* ^$20.00Grilled tenderloin tips. Served on a toasted hoagie and topped with melted pepper jack cheese, horseradish aioli sauteed onions & mushrooms
- Linguine & Clams^$24.00Gluten Free: $27.00Rhode Island littlenecks, fresh chopped clams in a white wine clambroth on a bed of linguine topped with toast points
- Veal or Chicken ParmesanVeal: $29.00Chicken: $24.00Topped with fresh mozzarella, house made marinara, and fresh basil served over a bed of linguine with a house made crostini
- Frutti di Mare^$32.00Gluten Free: $35.00Lobster, shrimp, scallops, fresh chopped clams, cherry peppers, tossed in a spicy red sauce over Linguini
- Lobster Mac N Cheese^$29.00Gluten Free: $32.00Lobster Meat, smoked gouda cheese blend, topped with toasted Panko, and baked to perfection
- Seafood Cavatappi^$30.00Gluten Free: $33.00Cavatappi Pasta, shrimp, scallops, lobster, shallots, and spinach tossed in a House Made Pink Vodka Sauce
- Big T's Sacchetti$27.00(10) Truffle Sacchetti tossed in a brown butter sage sauce with mushrooms, parmesan cheese, and 4 jumbo shrimp
- Seared Tuna*$26.00Seared tuna served over jasmine rice topped with seaweed salad. Finished with oriental ginger sauce and toasted sesame seeds
- Rita's Baked Stuffed Shrimp$28.00(5) Shrimp stuffed with house made crab stuffing and topped with butter- served with a side of fingerling potatoes and chef's vegetables
- Chef's Salmon$29.00Pan roasted salmon over a house made risotto and brussel sprouts, topped with a lobster cream poutine sauce and garnished with fresh dill
- Baked Cod or Scallops^Scallops: $28.00Baked Cod: $22.00Baked in white wine lemon butter, topped with panko. Served with roasted fingerling potatoes and chef's daily vegetables
- Fried Clam or Oyster PlatterClam: $25.00Oyster: $23.00Served with fries, a slide of coleslaw, and house made tartar sauce
- Fish & Chips$19.00Gluten free beer battered fresh fried Atlantic Cod, served with french fries, tartar sauce, and coleslaw
- Braised Short Rib^$24.00Slow roasted short rib topped with a house made demi-glaze served over mashed potatoes and fresh asparagus finished with fried onion strings
- New York Strip*$32.0016oz New York Strip grilled to your liking, roasted fingerling potatoes and grilled asparagus
- Salt Pond Surf & Turf*$39.0016oz New York strip grilled to your liking topped with (3) grilled jumbo shrimp and finished with a scampi butter. Served with mashed potatoes and grilled asparagus
- Lobster DinnerBoiled: $32.00Seafood Stuffed: $40.00Available While Supply Last. Served with chef's daily vegetables and roasted fingerling potatoes
- 12 Years and Under
- Kid's Mac & Cheese$7.00
- Kid's Cheeseburger*$7.00
- Kid's Grilled Cheese$7.00
- Kid's Chicken Tenders$7.00
- Kid's Cheese Pizza$7.00
- Mozzarella Triangles$7.00