Cold Station

• Winter Salad
  w/ Apples, Craisins, Candied Walnuts, Goat Cheese and Apple Vinaigrette

• Macaroni Pasta Salad
  w/ House Ranch, Carrots, Cherry Toms, Bell Peppers, R. Onion and Squash

• Peel and Eat Shrimp
  w/ Cocktail Sauce

• Oysters on the Half Shell

• Deviled Eggs

• Sliced Cured Meats

• Assorted Olives

• Artisanal Cheese

Soups

• Lobster Bisque w/ Truffle Oil

• Butternut Bisque

• Assorted Rolls w/ Honey Butter

Omelet Station

• Omelet Station
  Turkey, Ham, Crab, Shrimp, Bacon, Four Cheeses, Spinach, Tomato, Bell Peppers, and onions

Carving Station

• Roasted Prime Rib
  w/ Creamed Horseradish and Jus

• Brown Sugar and Mustard Glazed Ham

Buffet Line

• Meatloaf
  with Peppered Mushroom Gravy

• Baked Salmon
  with Lemon and Tarragon Cream Sauce

• Grilled Chicken
  w/ Tomato Basil Sauce

• Roasted Butternut Squash
  w/ Maple Glazed Pecans

• Fried Brussels w/ Pancetta

• Green Beans Almandine

• Corn & Edamame Succotash

• Whipped Yukon Potatoes

• Wild Rice Pilaf

• Roasted Red Potatoes

Dessert Table

• Pumpkin Pie

• Pecan Pie

• Chocolate Cake

• Traditional Whipped Cream and a Nutella Whipped Cream