Appetizers

• Lamb Pops$14.00
  Frenched lamb chops, served with sweet Thai chili sauce.

• Boom Boom Shrimp$12.00
  Coconut crusted shrimp, sweet and spicy aioli. Served with pickled vegetables.

• Crab Hush Puppies$12.00
  Jumbo lump crab, fresh jalapeno, roasted corn, creole remoulade.

Soup and Salads

• Caprese Salad$12.00
  Bocconcini mozzarella, currant tomato, fresh basil, choice of honey or peach balsamic dressing. Add chicken, shrimp for an additional charge.

• Berry Spinach Salad$11.00
  Baby spinach, fresh seasonal berries, blue cheese crumbles, candied pecans, white peach balsamic dressing.

Entrees

• Add a side salad to your meal for an additional charge.
• Pan Seared Scallops$24.00
  Celery root puree, caramelized cabbage, whole grain mustard sauce, creamy risotto, seasonal vegetables.

• Crab Cakes$24.00
  House-made jumbo lump crab cake, creamy risotto and seasonal vegetables.

Sandwiches

• All sandwiches served with fries.
• Boom Boom Shrimp Taco$13.00
  Fried coconut shrimp, boom boom sauce, apple fennel citrus slaw, cheddar cheese, tomatoes, served in warm flour tortillas. Fries not included.

• West End Burger$12.00
  House ground steak burger, apple BBQ sauce, cheddar cheese, crispy applewood bacon, lettuce, served on a warm brioche bun.

• 19th St Burger$12.00
  House ground steak burger, Thousand Island dressing, sunny side egg, lettuce, tomato, crispy applewood bacon, provolone cheese, served on a warm brioche bun.