Sandwiches

• All sandwiches served with choice of French fries or homemade chips. All other sides add $0.50
• Muffalletta$11.95
  Genoa salami, ham, mortadella, provolone cheese and an Italian olive mix. Served on Muffalletta bread

• Courtyard Burger$10.25
  Ground sirloin, chargrilled, served with tomatoes, red onions, lettuce and mayonnaise on a toasted brioche bun

• Chicken Club$10.95
  Club with house smoked chicken, honey ham, bacon and provolone on a brioche bun

• Steak & Cheese Sandwich$10.95
  Slices of beef tenderloin pan sauteed with caramelized onions, mushrooms and peppers topped with provolone cheese. Served on po-boy bread with tomatoes, lettuce and mayonnaise

• Roasted Cuban Pork$11.95
  Ciabatta bread filled with tender roasted pork, ham, Swiss cheese and fremin's mojo mayonnaise

• Portabello Sandwich$10.25
  Portabello mushroom with mozzarella cheese, red onion, roasted red peppers, basil and tomatoes with an herbal vinaigrette. Served on a brioche bun

• Tuna Spinach Wrap$11.95
  Blackened tuna, seared to your liking, wrapped in a tomato tortilla and stuffed with spinach, red onion, walnuts and tomatoes with strawberry vinaigrette

• Chicken Caesar Wheat Wrap$10.95
  Grilled or fried chicken breast, romaine lettuce and caesar dressing wrapped in a wheat wrap

• Fried Seafood Po-BoyShrimp Or Catfish: $10.95Oysters Or Crawfish: $12.95Softshell Crab: $14.95
  Your choice of popcorn shrimp, oysters, crawfish, catfish or softshell breaded and fried. Served on po-boy bread with tomatoes, lettuce and mayonnaise

Appetizers

• Smoked Chicken Mac -N- Cheese$10.00
  House smoked chicken with penne pasta in a velvety cheddar and gouda cheese sauce topped with panko breadcrumbs and bacon crumbles

• Crabmeat St. James$11.00
  Jumbo lump crabmeat in a seasoned cream reduction with Italian breadcrumbs, Swiss and Parmesan cheeses and served with garlic toast points

• Shrimp Spring Rolls$10.00
  Gulf shrimp spring rolls, fried crispy and served with Cajun slaw

• Catfish Strips$9.00
  Strips of farm raised catfish, crispy fried and served with our homemade tartar sauce

• Calamari Creolaise$10.00
  Golden fried Atlantic squid with Creolaise dipping sauce

• Chargrilled Oysters$11.00
  Fresh gulf oysters on the half shell chargrilled, basted with an Italian herbed butter sauce, and broiled with freshly grated Parmesan cheese

Soups

• Zuppe Del GiornoCup: $5.50Bowl: $7.50
  Soup of the Day

• Smoked Duck & Andouille GumboCup: $5.50Bowl: $7.50

• Seafood GumboCup: $5.50Bowl: $7.50

• Onion Soup GratineeCup: $6.50

Salads

• Topping To Compliment Your Salad: Grilled or Fried Chicken - $4; Grilled, Fried or Boiled Shrimp, Fried Oysters, Blackened Tuna, or Seared Beef Tips - $5. Dressings: Ranch, Caesar, Light Italian, Warm Bacon Vinaigrette, Creamy Peppercorn, Bleu Cheese, Sherry Vinaigrette, Herbal Vinaigrette, Light Strawberry Vinaigrette
• Fremin's Signature SaladSmall: $8.00Large: $11.50
  Roma tomatoes topped with a pesto of fresh basil, pinenuts and sherry vinaigrette, served with baby greens, calamata olives and feta cheese

• Cajun Cobb SaladSmall: $9.00Large: $12.50
  Fresh Romaine lettuce, Roma tomatoes, avocado, bacon, chopped eggs, crabmeat and crumbled bleu cheese, served with bleu cheese dressing

• Spinach SaladSmall: $5.50Large: $9.00
  Fresh spinach, hardboiled eggs, smoked bacon, mushrooms and red onions. Garnished with Parmesan cheese and homemade croutons, served with warm bacon vinaigrette

• Insalata CaesarSmall: $7.00
  Traditional Italian salad of Romaine leaves, tossed with our Caesar dressing, garnished with Parmesan cheese and homemade croutons

• Butter Lettuce Wedge SaladSmall: $10.50
  Whole head of butter lettuce, cut in wedges, drizzled with a creamy peppercorn dressing & topped with red onion rings, roasted red pepper strips, & bleu cheese crumbles

Lunch Combos

• Create the perfect combination with your choice of Soup or Salad and half of a Sandwich $10.95
• Cup of Soup
  Soup of the Day, Smoked Duck & Andouille Gumbo, Seafood Gumbo, Onion Soup Gratinee

• Salad
  Insalata Caesar, House Salad

• Half of a Sandwich
  Muffalletta, Steak & Cheese Sandwich, Popcorn Shrimp Po-boy, Catfish Po-Boy, Roasted Cuban Pork

From The Grill

• Sauces And Toppings To Compliment Your Steak: Lump Crabmeat with Berniase Sauce - $6; Fremins Mushrooms Demi-Glace - $4; Grilled Gulf Shrimp - $5
• Black Angus Ribeye
  12oz. Black Angus ribeye broiled to perfection

• Luncheon Filet
  7 oz. Hand-cut tenderloin of beef, broiled to perfection

• Grilled Chopped Sirloin$12.95
  Black angus ground sirloin, chargrilled and topped with an jus gravy, sauteed onions and mushrooms

• Fresh Catch of the Day
  Only the freshest fish, prepared in a way chosen by our chefs to best enhance the flavor of our selection

Entrees

• Small house salad or insalata caesar with purchase of any entrees $3
• Chicken Provencale$12.95
  Chargrilled chicken breast with an olive oil, garlic, tomato, and fresh basil topping, served with your choice of a side and farmer's market vegetables

• Pasta PrimaveraChicken: $12.95Shrimp: $13.95
  A medley of garden vegetables and penne pasta tossed in your choice of a hearty cream sauce or herbed olive oil

• Mini Seafood Platter$16.50
  Fried catfish, shrimp, oysters, and crawfish served with french fries and hush puppies

Sides

• Pecan Wild Rice$2.95

• Oven Roasted Potatoes$2.95

• French Fries$2.95

• Sweet Potato Fries$3.50

• Homemade Potato Chips$2.95

• Farmer's Market Vegetables$2.95