Appetizers

• Shrimp Cocktail$14.00
  Jumbo shrimp served with our house cocktail sauce

• Hot Caprese$13.00
  Uglyripe Heirloom Tomatoes, Lightly Breaded Mozzarella and Basil topped with Balsamic Reduction

• Caprese$12.00
  Uglyripe heirloom tomatoes, mozzarella, basil and balsamic reduction

• Argentine Provoleta$14.00
  Imported provolone cheese melted on a skillet, topped with uglyripe tomatoes, basil, garlic cloves and a splash of white wine

• Calamari$13.00
  Fresh Calamari lightly battered in our homemade seasoning topped with basil with a side of marinara sauce and homemade aioli

• Tostada Mendozina$14.00
  Flatbread topped with fresh pesto sauce, sundried tomatoes with mushrooms, fresh goat cheese Prosciutto Di Parma, garnished with arugula and drizzled with balsamic glaze

• Argentine Sausage$9.00
  Chorizo sauteed with onions, uglyripe tomatoes, cilantro and homemade garlic paste infused in white wine, soy sauce and white vinegar

• Empanada$3.00
  Your choice of Beef, Chicken, Ham & Mozzarella or Mozzarella

Salads

• House$9.00
  Romaine, Swiss Chard, Kale, Santa Sweet Tomato, Red Onion and European Cucumber

• Grilled Watermelon$11.00
  Grilled Watermelon, Arugula, Feta Cheese, Cherry Tomato, Almonds, Balsamic Reduction

• Arugula$12.00
  Arugula, Shaved Almond, Santa Sweets Grape Tomato, Strawberry, Red Onion, Shaved Asiago

• Caesar$10.00Make It a Grilled Chicken Caesar Salad: $17.00
  Romaine, Kale mix, Parmesan, Croutons, Caesar dressing

• Tomato Avocado$12.00
  Uglyripe Tomato, Haas Avocado, Red Onion, Lime, Garlic

Soup of the Day

• Soup of the DayCup: $5.00Bowl: $8.00

Parrilladas

• Choice of (2) sides with each Parrillada. No Substitutions
• Meat Lovers*$45.00
  Beef Short Rib, Churrasco Steak, Pork Tenderloin, Chicken Breast, Chorizo

• The Original*$40.00
  Beef Short Rib, Churrasco Steak, Sweetbreads, Beef Milk Tripe, Blood Sausage, Chorizo

• Surf & Turf*$60.00
  Beef Short Rib, Churrasco Steak, Rainbow Trout, Scallops, Jumbo Shrimp

Hanging Gaucho

• Hanging Caucho*$40.00
  Four Kebobs, Top Sirloin, Chicken Breast, Jumbo Shrimp and Grilled Chorizo, Hung over a bed of french fries. All Kebobs come with grilled red peppers, onions, zucchini, squash, santa sweet cherry tomatoes. No Substitutions

Off The Grill

• Choice of (1) side
• (2) 10 oz. Beef Short Ribs*$28.00
  asado de costilla

• 12 oz. Rib Eye Steak*$30.00

• 12 oz. Prime NY Strip*$30.00

• 12 oz. Prime Top Sirloin (Picanha)*$24.00

• 12 oz. Skirt Steak (Churrasco)*$20.00

• 10 oz. Outside Skirt Steak (Entraña)*$25.00

• 4 Lollipop Lamb Chops (10 oz.)*$26.00

• 8 oz. Filet Mignon (Lomo)*$30.00

• 32 oz. Cowboy Steak*$65.00
  Choice of (2) sides

• 2 Chicken Breasts (10 oz.)$16.00

• 2 Pork Loin (12 oz.)*$16.00

• 8 oz. Alaskan Salmon*$19.00

• 8 oz. Rainbow Trout*$19.00

• 8 oz. Sea Scallops*$24.00

• 8 oz. Jumbo Shrimp*$26.00

Sides

• White Rice$6.00
  No Substitutions

• Quinoa$6.00
  No Substitutions

• French Fries$6.00
  No Substitutions

• Mac'n Cheese$6.00
  No Substitutions

• Mashed Potatoes$6.00
  No Substitutions

• Fried Yuca (Casava)$6.00
  No Substitutions

• Sweet Plantains (Maduros)$6.00
  No Substitutions

• Tostones$6.00
  Deep Fried Hawaiian Plantains. No Substitutions

• Tallarin Verde (Peruvian Pesto Pasta)$6.00
  No Substitutions

• Vegetable Rice$6.00
  Yellow Rice with Diced Carrots and Green Beans. No Substitutions

• Rusa (Potato) Salad$6.00
  Potatoes, Carrots, Eggs and Mayonnaise. No Substitutions

• Mix Vegetables$6.00
  Green Beans, Asparagus, Zucchini, Yellow Squash, Red Onion, Crimini Mushrooms and Grape, Tomatoes, Sauteed with Soy Sauce, White Vinegar, Garlic Paste, Topped with Balsamic Reductions. No Substitutions

• Potato Medley Mix$6.00
  Over Roasted Purple, Red, White and Sweet Potatoes drizzled with white truffle oil

• House Salad

Extras from The Grill

• Chorizo*$8.00

• Salchicha Parrillera*$9.00

• Blood Sausage*$8.00

• Beef Sweetbreads$9.00
  stir-fry with green onion, cilantro soy sauce, red wine vinegar and garlic flambeed in a wok

• Beef Milk Tripe$9.00
  stir-fry with green onion, cilantro soy sauce, red wine vinegar and garlic flambeed in a wok

Classic Favorites

• Milanesa Steak$14.00Make It Napolitano! Marinara, Ham, Shredded Mozzarella, Tomato and Basil: $17.00
  Breaded Steak with a side of your choice

• Traditional Choripan$10.00
  Grilled Chorizo sandwich topped with mayonnaise, lettuce, tomato and chimichurri Sauce

Pastas

• Sorrentino$16.00
  Ricotta stuffed Ravioli topped with Alfredo sauce, Bacon and Basil

• Lobster Ravioli*$18.00
  Lobster stuffed Ravioli topped with Rosetta sauce and Basil

• Shrimp Pasta$20.00
  Shrimp, Cavatappi, Spinach, Mushrooms, Santa Sweet Grape Tomato with Alfredo sauce

• Cheese Ravioli$13.00
  Cheese stuffed Ravioli topped with Marinara sauce

Gauchitos (Kids Menu)

• Mozzarella Rounds with French Fries$6.00

• Spaghetti with Marinara Sauce$6.00

• Chicken Nuggets with French Fries$6.00

• Mac'n Cheese$6.00

Taste of Peru

• Traditional Ceviche*$14.00Make It a Mix Ceviche (Baby Octopus and Calamari): $16.00
  Slice of fresh Corvina marinated lightly in lime juice and seasoned with Peruvian limo chili, fresh cilantro and onions, garnished with sweet potato, Peruvian corn, cancha and topped with Shrimp

• Chef's Ceviche*$16.00Make It a Mix Ceviche (Baby Octopus and Calamari): $18.00
  Chef's specialty fresh Corvina and Shrimp marinated lightly with lime juice, garnished with fresh cilantro, onions, sweet potato, and Peruvian corns with a shot of "Leche de Tigre"

• MFR SaltadoChicken: $14.00Beef: $18.00Shrimp: $20.00
  Stir-fry with onions, tomatoes, cilantro, soy sauce, red wine vinegar and garlic flambeed in a wok served with crispy fried potatoes and white rice

• Jalea Mixta$18.00
  Crispy lightly breaded Corvina, Calamari, Baby Octopus, Shrimp and Scallops, served with yuca, Peruvian creole salsa made with onions, tomatoes, Peruvian corn and cilantro served with Huacatay sauce

• Arroz con Mariscos$18.00
  A seafood combination of shrimp, calamari, mussels, scallops and octopus mixed with rice, red peppers and Peruvian yellow pepper sauce topped with Parmesan cheese

• Parihuela$18.00
  A lovely seafood base soup containing Peruvian peppers, yuca, tomatoes, onions, cilantro, garlic, white wine, fish, shrimp, calamari, scallops, mussels, octopus, and crab legs, served with a side of while rice

• Anticuchos de Corazon*$9.00
  A Martin Fierro Must Have! Two delicious beef heart kabobs marinated with a special Peruvian pepper sauce cooked on the grill and served with a grilled Chimichurri potato

• Yuca a la Huancaina$6.00
  Golden fried cassava served with a side of Huancaina sauce