Soups and Salads

• Lobster Bisque$10.00
  Creme fraiche, and lobster meat.

• Spagio Salad$8.00
  Assorted greens, marcona almonds, heirloom tomatoes, manchego cheese, and sherry vinaigrette.

Wood-Fired Pizzas

• House-made white or wheat dough, or even gluten-free cauliflower dough for additional charge.
• BBQ Chicken Pizza$16.00
  Red onions, double-smoked bacon, mozzarella, and scallions. Choose a dough: White, Wheat, Gluten-Free Cauliflower : $3.

• Korean Kimchi Pork Belly Pizza$16.00
  Spicy chili paste, gruyere cheese, and cilantro. Choose a dough: White, Wheat, Gluten-Free Cauliflower : $3.

Pastas

• Pastas may be prepared with gluten-free fusilli noodles upon request.
• Grilled Chicken Fettuccine$20.00
  Creamy pesto sauce, broccoli, heirloom tomatoes, and parmesan reggiano.

• Gnocchi Bolognese$19.00
  House-made gnocchi, slow cooked bolognese sauce, and parmesan reggiano.

Starters

• Charcuterie Plate$22.00
  Cured meats, country pate, international cheeses, chef Hubert's house made chutney.

• Mussels$15.00
  Oven-roasted tomatoes, white wine, and basil pesto.

Spagio House Favorites

• Traditional Wiener Schnitzel$23.00
  Creamed peas with pearl onions, and spatzle noodles.

• Jaeger Style Wiener Schnitzel$25.00
  With wild mushroom and smoked-bacon cream sauce.