Appetizer

• Baked Clams Tre Bambini$9.95
  stuffed with seafood, topped with bechamel sauce

• Baked Clams Oreganata$8.50

• Eggplant Rollatini$8.50

• Provoleta Italiana$8.95
  grilled provolone cheese, served over red leaf lettuce

• Escargot$10.50
  served in a pound crindle in a garlic parsley sauce

• Fried Calamari$8.95

• Norwegian Smoked Salmon$10.95
  served over arugula, touch of goat cheese, lemon dressing

• Portobello Mediterranean$8.95
  napoleon of grilled portobello slices, tomatoes, basil goat cheese

• Shrimp Cocktail$12.50

• Polenta$7.95
  served with shiitake mushrooms, brandy brown sauce

Soups

• Pasta & Fascaiolli$6.50

• Shrimp Bisque$7.50

• Minestrone$6.00

• Soup Of The Day$6.95

Salads

• Tre Bambini Salad$7.95
  a bed of mesclium, beets, canelli, beans, string beans and crumble gorgonzola cheese

• Seafood Salad$10.50
  assorted seafood marinated in lemon and olive oil

• Mixed Green Salad$6.50
  with balsamic vinaigrette dressing

• Caesar$7.00

• Tre Colore$7.00

• Capers$8.95
  tower of fresh mozzarella, grilled eggplant, beefsteak tomato, roasted pepper and touch of pesto

Pastas

• Capellini Tre Bambini$16.50
  angel hair pasta, chunks of salmon white wine sauce, black and red caviar

• Linguine E Vongole$16.50
  red or white clam sauce

• Linguine Frutta Di Mare$18.95
  clams, shrimp, calamari, scallops, marinara sauce

• Penne - Alla Vodka$15.50

• Gnocchi Bolognese$15.95
  homemade potato dumplings in a meat sauce

• Tortellini Alla Panna$15.95
  with pets and chopped prosciutto

• Cheese Ravioli$15.95
  homemade spinach dough cheese ravioli, marinara and basil

• Mezzaluna$15.45
  homemade half moon ravioli, chicken and vegetable stuffing, marinara sauce

• Duck Ravioli$16.50
  cafe ole sauce

• Whole-Wheat Linguini$16.50
  chopped asparagus, shrimp, in a light cream sauce

• Fettuccine Gorgonzola$5.95
  chopped roasted peppers , in a creamy gorgonzola cheese sauce

Veal

• Veal Tre Bambini$18.50
  veal scallopine with rock shrimp, fresh chopped tomato basil, leeks in white wine garlic sauce

• Veal Rollatini$18.95
  stuffed with prosciutto and mozzarella served with a mushroom brown sauce

• Veal Tre Funghi$17.50
  veal scallopine with mixed mushrooms, sun-dried tomatoes, sauteed in a sherry brown sauce

• Veal Picatta$16.95
  veal scalloping served in a fresh white wine lemon sauce

• Veal Marrons$17.50
  veal milanese with sweet chestnuts

• Veal Bianco$16.95
  veal scaloppini topped with fresh mozzarella cheese, white wine sauce with a touch of cream

• Veal Picante$16.95
  veal scaloppini with chopped hot cherry peppers in a light brown sauce

• Costoletta Semifredo$24.95
  pounded veal chop, milanese style, peas, fried, topped with arugula, red onion, tomatoes and vinaigrette dressing

• Costoletta Milanese$22.95
  pomaded veal chop, milanese style, pan fried, served with red sauce on the side

Poultry

• Chicken Tre Bambini$16.95
  breast of chicken stuffed with ricotta, cheese, spinach such of parmesan, served in a white wine lemon sauce

• Chicken Allah Vodka$16.95
  breast of chicken topped with prosciutto and mozzarella, sauteed in a pink vodka sauce

• Chicken Rustic$16.95
  golden breast of chicken chunks, with chopped roasted peppers, sweet sausage, portobello mushrooms, sauteed in onion brandy sauce

• Chicken Sourpariello$16.50
  traditional on the base

• Chicken Medievale$16.95
  breast of chicken crusted with minored basil and parmesan cheese in a white wine garlic sauce

• Chicken Buccelli$16.75
  stuffed breast of chicken with shrimp, sundried tomato and basil in a shrimp bisques sauce

• Chicken Cardinale$16.95
  breast of chicken topped with roasted pepper, homemade fresh mozzarella in a light brown sauce

• Chicken Parmigiana$15.50

Fish

• Flounder Tre Bambini$20.95
  filet of concedes stuffed with seafood, baked and served with bechamel sauce and jumbo shrimp

• Snapper Carioca$21.95
  boxed filet of red snapper with rock shrimp, plum tomatoes, clams, touch of shallots and marinara sauce

• Braised Filet Of Salmon$18.95
  with fresh herbs, white, wine lemon sauce

• Shrimp Carciofini$19.95
  jumbo shrimp, with baby artichoke hearts, touch of juliennes, red peppers in a light scampi sauce served with couscous

• Tilapia Ala Giovi$18.50
  filet of tilapia served over spinach in a champagne vinaigrette sauce

• Shrimp Repiena$21.95
  jumbo shrimp, stuffed with seafood served over mixed rice