- Duetto di Bruschette$8.00Combination of traditional bruschetta with fresh chopped tomatoes, basil, onions and mozzarella and bruschetta with arugula
- Pizzette di Melenzane$9.00A mixture of eggplant, Italian spices, cheese, and bread crumbs topped with a lite tomato sauce and parmigiano cheese
- Insalata Caprese$10.00Fresh buffalo mozzarella and sliced tomatoes drizzled with extra virgin olive oil with fresh basil
- Involtini di Prosciutto$10.00Thinly sliced prosciutto rolled with arugula, fennel, basil, and parmigiano cheese dressed in a lite lemon extra virgin olive oil dressing
- Polenta alla Griglia$9.00Crispy corn polenta topped with a cherry tomato and sausage sauce
- Calamari Fritti$11.00Lightly breaded squid served with our special sauce and lemon wedges
- Cozze in Bianco o Rosso$11.00Fresh PEI mussels in your choice of a white wine garlic sauce or red sauce
- Broccoli Rapa, Fagioli e Salsiccia$9.00Broccoli rapa with beans, ground Italian sausage sautéed with garlic and olive oil
- Assaggi di Arancini$8.00A variety of homemade risotto balls
- Tagliata di Salumi e Formaggio$12.00Chef's daily selection of cured meats, cheese, vegetables and mixed olives
- Add Grilled Shrimp $6, Add Grilled Chicken $4
- Zuppa del GiornoSoup of Day - Ask server
- Pasta e Fagioli$7.00Traditional cannellini bean soup
- Insalata della Casa$5.00Side: $9.00Mixed Greens with tomatoes, cucumbers, and olives in a house vinaigrette
- Insalata di Cesare$5.00Side: $10.00Fresh romaine lettuce tossed with croutons in a creamy Cesar dressing topped with shaved Pecorino Romano cheese
- Spinaci e Fichi$6.00Side: $11.00Spinach with candied pecans, gorgonzola, and dried figs in a lemon Dijon olive oil dressing
- Arugula Finocchio e Arance$6.00Side: $11.00Arugula with fresh fennel and oranges in a lemon olive oil dressing
- Romana alla Griglia$6.00Side: $11.00Grilled Romaine hearts topped with caramelized onion, goat cheese, and crispy pancetta dressed with balsamic vinaigrette
- Spinaci Saltati$6.00Sauteed Spinach with garlic and olive oil
- Asparagi in Padella$7.00Sauteed asparagus with garlic and oil
- Polpette$6.00Meatballs in Mamma's Sunday sauce
- Broccoli Rapa$8.00Sauteed Broccoli Rapa with garlic and olive oil
- Gluten Free Pasta available upon request (Add $2)
- Capellini all'Arugula$16.00Angel hair pasta in a cherry tomato arugula sauce with shaved Pecorino Romano cheese
- Rigatoni della Mamma$16.00Rigatoni pasta with meatballs tossed with Mamma's Sunday meatsauce
- Gnocchi ai Pomodorini$16.00Gnocchi in a cherry tomato sauce (spicy or plain)
- Rigatoni alla Vodka$16.00Rigatoni pasta in a vodka rosé cream sauce with pancetta
- Sacchetti al Gorgonzola$19.00Pasta purses stuffed with cheese served in a gorgonzola cream sauce with asparagus
- Rigatoni all'Amatriciana$16.00Rigatoni pasta in a pancetta and onion pomodoro sauce
- Ravioli alla Salsa Rosa$16.00Cheese ravioli served in a rosé cream sauce
- Gemelli allo Scoglio$26.00Gemelli pasta tossed with shrimp, scallops, crabmeat in a lite rosé sauce
- Crespelle Farcite$20.00Homemade crepes stuffed with fresh spinach, ricotta and mozzarella in a lite saffron cream sauce
- Risotto ai Funghi e Salsiccia$19.00Risotto with mixed mushrooms and sweet Italian sausage
- Risotto ai Vegetali$18.00Risotto with asparagus, zucchini, tomatoes, and mixed mushrooms
- Linguini Cozze or Vongole$18.00$20.00Mussels or clams in your choice of white or red sauce
- Gamberi alla Diavola$24.00Shrimp in a spicy cherry tomato sauce over linguini
- Cavatelli ai Sapori Marini$27.00Ricotta cavatelli pasta tossed with shrimp, scallops, clams, mussels and crabmeat in a lite marinara sauce
- Rigatoni alla Siciliana$16.00Rigatoni pasta in a marinara sauce with eggplant topped with shaved ricotta salata cheese
- Tortelloni di Vitello$21.00Homemade veal tortelloni with a mixture of mushrooms in a brandy cream sauce
- (choice of Chicken Breast/Veal) Served with choice of vegetable of the day or side of pasta in the same sauce or tomato sauce
- Alla Parmigiana$17.00$20.00Breaded and topped with tomato sauce and mozzarella with a side of rigatoni pasta in the same sauce
- Piccata$17.00$20.00Sautéed in a lemon white wine caper sauce
- Alla Chesapeake$20.00$23.00Saffron cream sauce with jumbo lump crabmeat, peas and mushrooms
- Involtini al Cognac$20.00$23.00Rolled with arugula, pancetta and Fontina cheese in a cognac mustard sauce
- Marsala$17.00$20.00Sautéed in a mushroom marsala sauce
- Ciociara$19.00$21.00Sauteed in a lite cherry tomato sauce topped with ground sausage and smoked mozzarella
- Amalfitana$20.00$23.00Sauteed in a lite cherry tomato sauce and topped with arugula, jumbo lump crabmeat and mozzarella
- Served with choice of vegetable of the day or side of pasta in the same sauce or tomato sauce
- Bistecca ai Ferri$27.00Ribeye steak, marinated in herbs and grilled, served on a bed of arugula
- Vitello Milanese$26.00Breaded veal topped with chopped fresh tomatoes, garlic, herbs, and fresh mozzarella
- Bistecca con Pepe$27.00Ribeye steak encrusted in black pepper corns and seared, finished in a lite brandy cream sauce
- Nodino Valdostana$30.00Veal chop marinated and pan seared, topped with prosciutto and Fontina cheese in a red wine sauce
- Served with choice of vegetable of the day or side of pasta in the same sauce or tomato sauce
- Salmone ai Pomodorini$22.00Salmon filet in a lite cherry tomato sauce
- Zuppa di Pesce$29.00Shrimp, scallops, calamari, clams, mussels and fish of the day in a lite marinara broth with crostini
- Pesce del GiornoGrilled whole fish or filet with fresh herbs and olive oil over a bed of spinach
- Tilapia ai Gamberi$24.00Tilapia filet sautéed with jumbo shrimp in a garlic lemon sauce
- Soft Drinks$3.00
- San Pelligrino$5.00
- Acqua Panna$5.00
- Fresh Brewed Ice Tea$3.00
- Coffee$3.00
- Espresso$3.00
- Cappuccino$5.00