- Egg Rolls$4.995 egg rolls filled with chicken, carrots, cabbage, and glass noodles, and served with sweet and sour sauce.
- Spring Roll$4.99One large spring roll filled with pork, mushrooms, and vegetables, sliced into small pieces and served with a special Yum Thai sauce.
- Make It With: Beef, Chicken, Pork, Tofu, Calamari ($3), Scallop ($3), Seafood Combo ($3), Shrimp ($3)
- Tom Jued$11.99Transparent noodles, fresh tofu, napa cabbage, green onion, cilantro, and sprinkled dried garlic, served with your choice of meat and spice.
- Tom Yum Goong$13.99Spicy & sour soup with lemongrass, mushrooms, and kaffir lime leaves, served with your choice of meat and spice.
- Make It With: Beef, Chicken, Pork. Spice Level: Mild (No Spice), Medium, Hot, Thai Hot, Chef Hot
- Laab Gai$11.99Zesty Thai chicken salad. Thai hot & sour chicken salad made with spicy, minced chicken breast, blended with herbs like mint, cilantro, green onion, and spiced up with Thai hot chili & Yum Thai sauce.
- Yum Nuer$11.99Thai beef salad. Thinly sliced tenderloin steak tossed in with fresh lettuce, cilantro, mint, shallots, green onion, lime juice, garlic, and authentic yum Thai spices.
- Make It With: Beef, Chicken, Pork, Tofu, Calamari ($3), Scallop ($3), Seafood Combo ($3), Shrimp ($3). Spice Level: Mild (No Spice), Medium, Hot, Thai Hot, Chef Hot
- Khao Pad$10.99Thai fried rice.
- Pad Thai$10.99Thai style stir-fried noodles.
- Make It With: Beef, Chicken, Pork, Tofu, Calamari ($3), Scallop ($3), Seafood Combo ($3), Shrimp ($3). Spice Level: Mild (No Spice), Medium, Hot, Thai Hot, Chef Hot
- Gaeng Phet Ped Yang$19.99Red curry with ? roasted duck, bamboo shoots, red bell peppers, pineapplechunks, and kaffir lime leaves.
- Gaeng Keow Waan$12.99Green curry with Thai eggplant, bamboo shoots, red bell peppers, and kaffir lime leaves in coconut milk, served with your choice of spice and meat.