Chef's Dinner Specials

• Chilled Watermelon Gazpacho$11.00
  Heirloom Tomatoes, Cucumber, Celery, Red Bell Pepper, Olive Oil, Sherry Vinegar

• Red Snapper Crudo*$21.00
  Shaved Fennel, Pickled Radish, Ginger-Poblano Salsa, Plum Vinaigrette With Toasted Fennel Seeds

• Tuna Carpaccio*$18.00
  Chayote Green Tomatillo Salsa

• Tagliata di Manzo*$15.00
  Sizzling Thinly Sliced Prime Rib Filet Mignon, Arugula, Shaved Parmesan & Lemon

• Braised Artichoke Lasagna$26.00
  Thin Sliced Zucchini, Creamy Cheddar Cheese, Tomato, Basil

• Pappardelle$22.00
  Roasted Kabocha Squash, Tuscan Kale & Sage Brown Butter

• Red Wine Braised Short Rib*$29.00
  Mascarpone Mashed Potatoes, Sauteed Spinach & Passionfruit BBQ Sauce

Salads

• Add 1 Grilled Chicken or Shrimp Kebab Skewer +$8
• Oliver's House Salad*$14.00
  Frisee, Romaine, Red Boston, Purslane, Heirloom Tomatoes, Avocado

• Summer Greek Salad*$16.00
  Watermelon, Tomato, Cucumber, Kalamata Olives, Mint, Feta Cheese, Greek Oregano, Vinaigrette

• Shaved Brussel Sprouts*$16.00
  Crispy Capers, Reggiano Dust, Lemon-Harissa Dressing

Charcuterie & Cheese

• Cheese Plate*$18.00
  Vermont Creamery Bijou Goat's Milk, Papillon Roquefort Sheep's Milk, Manchego Sheep's Milk

• Charcuterie*$18.00
  Prosciutto di Parma, Bresaola, Salami Cacciatorini, Sweet Soppressata

• Cheese & Charcuterie Board*$28.00
  Variety of Cheese & Charcuterie

Small Plates

• Olives*$6.00
  Preserved Lemon and Herbs

• Fried Shishito Peppers$12.00
  Calabrian Anchovies & Lemon Panko

• Hummus*$11.00
  Veggie Sticks & Pita

• Artichoke Dip$14.00
  Artichoke & Robiola Cheese, Served Warm with Crispy Pita Chips

• Tzatziki*$12.00
  Yoghurt, Cucumber, & Dill with Veggie Sticks & Pita Bread

• Spicy Feta*$14.00
  Roasted Peppers, Harissa & Pepperoncini, with Veggie Sticks & Pita Bread

• Burrata*$18.00
  Grapes, Crispy Prosciutto, Basil Oil & Fennel Pollen

• Fried Calamari$16.00
  Black Aioli & Marinara

• Roasted Heirloom Cauliflower$15.00
  Topped With Toasted Almonds, Served With Romesco Sauce

• Zucchini Chips$18.00
  Lightly Battered & Fried Zucchini & Eggplant with Tzatziki & Spicy Feta Dip

• Grilled Octopus*$18.00
  Smashed Fingerlings, Sweet Paprika, Sea Salt

• Steamed Mussels*$20.00
  White Wine, Lemon Butter, Shishito Peppers & Broccoli Rabe

Mains

• Pan-Seared Icelandic Cod*$26.00
  Butternut Squash-Cinnamon Puree, Shredded Snow Peas, Preserved Lemon

• Porcini Mushroom Sacchetti$23.00
  Purse Dumpling Ravioli, Sage Butter & Pecorino Romano

• Linguini alle Vongole$26.00
  Manila Clams, White Wine, Garlic, Lemon Butter, Parsley, Chili Flakes

• Grilled Chicken Kebab$24.00
  Over Spinach Couscous, with Tzatziki & Toasted Sesame Cilantro Mayo

• Chicken Tagine$26.00
  Market Vegetables Over Couscous with a Savory Chicken Broth

• Grilled Hanger Steak*$34.00
  "Smashed" Fingerling Potatoes & Rosemary

• Beyond Burger$18.00
  Vegan Burger On Pita Bun With Vegan Mozzarella & Smashed Fingerlings

• Rintintin Burger$19.00
  Chipotle Aioli, "Smashed" Fingerling Potatoes, House Made Ketchup on Pita

Sides

• $10
• Broccoli Rabe*

• Sauteed Brussels Sprouts*

• Sauteed Spinach*

• "Smashed" Fingerlings

• Mascarpone Mashed Potatoes with Demi-Glace Gravy*

• Couscous

Desserts

• Churros$12.00
  Cinnamon & Sugar Dusted, Served With Vanilla Gelato

• Pannacotta$12.00
  Aged Balsamico

• Pistachio Baklava$12.00
  Choice of Gelato

• Gelato & Sorbet$10.00
  Dark Chocolate, Vanilla, Cardamom Gelato, Campari-Grapefruit, Mango-Jalapeno Sorbet