Starters

• Baked Brie In Pastry$10.00
  fig preserve, seasonal fruit, honey

• Ahi Tuna Duo$14.00
  seared & tartare tuna, jalapeño, tomato, red onion, crispy ginger, wasabi, sriracha lime aioli

• Coconut Shrimp$12.00
  jicama slaw, orange & pineapple sweet chili sauce

• Arancini$10.00
  goat & parmesan cheese, marinara

• South Fork Mussels$12.00
  white wine & herbs, marinara

• Crispy Calamari$12.00
  banana peppers, marinara

• Crab Cake$14.00
  cucumber slaw, lemon caper aioli

• Buratta Caprese$12.00
  mozzarella, tomato, fresh basil, prosciutto, truffle sea salt, balsamic reduction

• Cheese & Charcuterie$15.00
  chef selection, fig jam, fruit chutney, olives, truffle honey

Salads

• The Wedge$7.00
  iceberg, bacon, grape tomato, applewood-smoked blue cheese dressing

• Classic Caesar$8.00
  romaine, croutons, shaved parmesan cheese

• South Fork Salad$9.00
  romaine, arugula, mozzarella, tomato, bacon, lemon-honey vinaigrette

• Market Salad$9.00
  baby greens, toasted quinoa, crudité, cherry tomatoes, lemon-honey vinaigrette

• Fall Salad$9.00
  endive, beets, butternut squash, dried cranberries, goat cheese, candied walnuts, white balsamic vinaigrette

Entrees

Sea

• Pan-Roasted Salmon$24.00
  faroe islands salmon, parmesan-beet risotto, roasted cauliflower, citrus beurre blanc

• Parmesan-Crusted Swordfish$26.00
  mashed potatoes, haricots vert, citrus beurre blanc

• Herbgrouper$28.00
  cauliflower puree, glazed baby carrots, fingerling potatoes

• Crispy Trout$22.00
  creamy vegetable orzo, grilled asparagus, red pepper coulis

• Seared Scallops$28.00
  spinach & butternut risotto, bacon, balsamic reduction

• Fish and Chips$18.00
  beer battered, crispy yukon gold, jicama slaw

Land

• Braised Shortribs$24.00
  mashed potatoes, broccolini, demi glace

• Slow Roasted Chicken$20.00
  boursin creamed corn, purple peruvian potatoes, chicken jus

• Pork Chop$22.00
  frenched bone-in, sweet & smokey dry rub, sweet potato hash, roasted brussels sprouts, braised purple cabbage relish

• NY Strip$26.00
  horseradish-cheddar pomme gratin, grilled asparagus, brandy-cream sauce

• Filet Mignon$28.00
  crispy yukon gold, spinach, shallot jam, demi glace

Pasta

• gluten free pasta available
• Seafood Pappardelle$24.00
  shrimp, calamari, mussels, spinach, white wine-tomato broth

• Mediterranean Capellini$19.00
  artichoke hearts, roasted cherry tomatoes, spinach, capers, parmesan-white wine broth

• Duck Confit Gnocchi$22.00
  roasted butternut squash, spinach, sage, walnut, parmesan-brown butter cream

• Lobster Mac & Cheese$24.00
  asparagus, exotic mushrooms, roasted red peppers, cavatappi pasta, boursin cream