Dinner Appetizers

• Fresh Spring Rolls$5.95
  Wrapped in rice paper filled with fresh summer vegetables, rice noodles and choice of shrimp, crab or chicken served with plum sauce.

• Thai Crispy Egg Rolls$6.95
  Crispy filled with pork, crystal noodles, carrots and onions served with a delicious sweet and sour sauce.

Dinner Entrees

• Pad WoonsentStarting At: $11.95
  Stir fried clear, crystal noodles with broccoli, carrots, onions and brown Thai sauce.

• Pad GingerStarting At: $11.95
  A Thai ginger stir fried with white mushrooms, shiitake mushrooms, broccoli, carrots and onions.

Dinner Curries

• Panang CurryStarting At: $12.95
  Rich creamy panang curry in a coconut milk sauce with green beans, basil and kaffir lime leaves.

• Massaman CurryStarting At: $12.95
  A harmonious curry slow cooked with potatoes and carrots, topped with crispy cashew nuts.

Dinner Fish and Seafood Specialties

• Pan Seared Ahi$15.95
  Wasabi sauce, served with orange, ginger sauce, vegetables and rice.

• Pan Seared Salmon$15.95
  Served with vegetables, rice and red curry sauce.

Dinner House Specialties

• Moo Thod Pork$10.95
  Pan fried, marinated pork served with vegetables and rice.

• Mod Thod Chicken$10.95
  Grilled marinated chicken with Thai herbs, teriyaki sauce, vegetables and rice.