Small Plates

• Crispy Artichoke Hearts (Dinner)$7.00
  Truffle-lemon aioli.

• Quilted Pig (Dinner)$8.00
  Pastry wrapped sweet Italian sausage, honey dijon and apricot-ale mustard.

• Crispy Calamari (Dinner)$10.00
  Plum tomato sauce and lemon aioli.

• Pretzel Crusted Chicken (Dinner)$9.00
  Honey dijon and BBQ sauce.

Soups and Salads

• French Five Onion Soup (Dinner)$7.00
  Caramelized onion, foccacia toast, broiled Swiss and mozzarella.

• New England Clam Chowder (Dinner)$8.00
  Raw. Little neck clams, bacon, red bliss potatoes, celery and long island corn.

• J.A.H.'s House Salad (Dinner)$7.00
  Garden lettuce, English cucumber, shaved carrot and shallot-paprika vinaigrette.

• Farm House Salad (Dinner)$13.00
  Mixed greens, crispy bacon, haricot verts, cherry tomatoes, cornbread croutons and buttermilk ranch dressing.

Entrees

• J.A.H.'s Standard (Dinner)$14.00
  "1946 burger" - brisket, chuck, dry aged ribeye and short rib blend, lettuce, tomato, onion and fries or red cabbage slaw.

• Forest Mushroom Risotto (Dinner)$21.00
  Portobello, shiitake, porcini, thyme and parmigiano-reggiano.