- Arugula$7.00Shaved fennel, Parmesan, pine nuts, lemon oil.
- House$7.00Romaine, arugula, baby spinach, goat cheese, currants, red wine vinaigrette.
- Fig & Prosciutto$17.00Fig jam, Mozzarella, Provolone, figs, parma prosciutto, arugula, moody blue.
- Clam$16.00Roasted garlic, Mozzarella, oregano, basil, lemon oil.
- All antipasti is served chilled.
- Marinated Olives$6.00Fennel, orange.
- Eggplant Caponata$5.00Pine nuts, currants.
- Roasted Brussels Sprouts$8.00Shallots, pancetta, Parmesan, apple cider vinaigrette.
- Flatbread w/ Herbed Ricotta$10.00EVOO, sea salt.
- All charcuterie boards above are served with honey, fig jam, nuts, crackers & house-made baguette.
- Pick Three$16.00Choose Three Items: Jasper Hill Landaf, Beemster Gouda XO, Cabot Clothbound Cheddar, Carr Valley Baba Blue, Creminelli - Bresaola.
- Pick One$6.00Choose One: Jasper Hill Landaf, Beemster Gouda XO, Cabot Clothbound Cheddar, Carr Valley Baba Blue, Creminelli - Bresaola.