Flatbreads

• All flatbreads available GF upon request. Please alert your server to any allergies.
• Harvest ^$7.00
  Harvest Spice, Asiago Gratin

• Braised Brisket & Mushroom* ^$14.00
  Horseradish-Pumpkin Seed Pesto, Caramelized Onion, Pickled Mustard Seed, Smoked Cheddar, Micro Leek

• Pear & Bleu ^$13.00
  Fig Glaze, Aged Bleu Cheese, Arugula

• Plant-Based Chorizo ^ +$14.00
  Bell Pepper, Kalamata Olive Crumble, Plant-Based Mozzarella, Basil

Salads

• Add a protein: Chicken Breast* 9 | Shrimp* 11 | Salmon* 12 | Organic Tofu 8 | Flat-Iron Steak* 15 | Sea Scallops* (3) 16 | Braised Brisket* 10
• Harvest ^ +Small: $6.00Large: $12.00
  Baby Mixed Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Harvest Vinaigrette

• Modern Greek ^Small: $8.00Large: $16.00
  Bibb Lettuce, Kale, Cherry Tomato, Crispy Chickpea, Cucumber, Red Onion, Kalamata Olive Crumble, Sheep's Milk Feta, Banana Pepper, Greek Dressing

Appetizers

• Butternut Squash Soup ^Cup: $6.00Bowl: $12.00
  Toasted Pumpkin Seed, Local Honey

• Three-Bean Turkey Chili ^Cup: $7.00Bowl: $12.00
  Cannellini, Kidney & Black Bean, Smoked Cheddar, Sour Cream, Scallion

• Roasted Mushroom Toast +$12.00
  White Bean-Cashew "Crema", Charred Cipollini Onion, Pomegranate, Sorrel, Marbled Rye Toast

• Kung Pau Cauliflower "Wings" ^ +$12.00
  Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime

• Korean BBQ Brisket Lettuce Wraps* ^$15.00
  Carrot, Scallion, Cilantro, Crispy Onion, Sesame Seed, Kimchi, Ginger Soy, Gochujang Mayo, Bibb Lettuce

• Everything-Spiced Edamame ^ +$10.00
  Sea Salt

• Local Cheese Board ^ **$18.00
  Chef's Selection of Farm-Fresh Cheese, Seasonal Fruit, Roasted Nut, Crostini, Jam, Local Honey

• Organic Pork Potstickers*$13.00
  Roasted Beet Sriracha Aioli, Pomegranate Molasses, Lime, Roasted Mushroom, Crispy Onion, Micro Leek,

• Crispy Brussels Sprouts ^$13.00
  Dried Cranberry, Smoked Bacon, Pumpkin Seed, Roasted Garlic-Lemon Yogurt

• Warm Butternut Squash Dip ^ **$13.00
  Asiago, Caramelized Onion, Sage, Pumpkin Seed, Marbled Rye Toast

• Organic Hummus ^ +$13.00
  Israeli Apple-Celery Slaw, Naan Flatbread, Cucumber & Carrot Chip

Sandwiches

• Sandwiches are served with a Harvest side salad. Substitute any side for an additional charge.
• Grass-Fed Beef Burger* ** ^$17.00
  Mild Cheddar, Bibb Lettuce, Caramelized Onion, Tomato, Poppy Seed Onion Roll, Pickle | Substitute Impossible Burger: $3

• Local Grass-Fed Bison Burger* ** ^$19.00
  Smoked Cheddar, Roasted Mushroom, Roasted Beet Sriracha Aioli, Crispy Onion, Poppy Seed Onion Roll, Pickle | Substitute Impossible Burger: $3

• Grilled Autumn Chicken Club* ** ^$16.00
  Smoked Bacon, Gouda, Apple-Celery Slaw, Baby Arugula, Smokey Tamarind-Tomato Jam, Naan Flatbread, Pickle

• Kennett Square Mushroom "Cheesesteak"$15.00
  Mild Cheddar, Roasted Bell Pepper, Caramelized Onion, Pickled Banana Pepper, Hoagie Roll, Pickle | Add Braised Brisket $9

Entrée Salads

• Grilled Chicken Kale Caesar* ** ^$18.00
  Parmesan & Asiago, Wheat Berry, Roasted Garlic Crostini, Caesar Dressing, Lemon Zest

• Harvest Steak* ** ^$20.00
  Baby Romaine Wedge, Cherry Tomato, Red Onion, Aged Bleu Cheese, Smoked Bacon, Hard-Boiled Egg, Roasted Garlic-Asiago Dressing

• Grilled Autumn Salmon* ^$19.00
  Baby Spinach, Roasted Beet, Goat Cheese, Cipollini Onion, Dried Cranberry, Apple, Agave-Glazed Walnut, Apple Vinaigrette

Entrée Bowls

• Add a protein: Chicken Breast* 9 | Shrimp* 11 | Salmon* 12 | Organic Tofu 8 | Flat-Iron Steak* 15 | Sea Scallops* (3) 16 | Braised Brisket* 10
• Roasted Root Vegetable & Quinoa ^ +$15.00
  Red Quinoa, Brussels Sprout, Carrot, Beet, Cipollini Onion, Butternut Squash, Root Vegetables, Roasted Garlic, Tahini, Pomegranate Molasses

• Cuban Black Bean & Rice ^ +$16.00
  Organic Cilantro-Lime Rice, Mojo, Adobo Sweet Potato, Bell Pepper, Crispy Chickpea, Cilantro, Beet, Scallion, Lime, White Bean-Cashew "Crema"

• Korean Vegetable "Fried" Grains +$16.00
  Organic Jasmine Rice, Wheat Berry, Quinoa, Tofu Scramble, Bell Pepper, Onion, Edamame, Carrot, Snow Pea, Shiitake Mushroom, Cilantro, Lime Toasted Sesame, Crispy Onion, Korean BBQ Spice, Kimchi

Fish & Seafood

• Cedar-Roasted Salmon* ^$27.00
  Herbes de Provence, Roasted Baby Potato, Brussels Sprout, Baby Carrot, Roasted Garlic-Lemon Yogurt, Grilled Lemon

• Seared Sea Scallops* ** ^$33.00
  Winter Squash Risotto, Bacon Lardon, Horseradish-Pumpkin Seed Pesto, Roasted Brussels Sprout, Pickled Mustard Seed

• Spicy Shrimp Noodle Bowl* **$29.00
  Ginger Soy, Soba Noodles, Edamame, Shiitake Mushroom, Eggplant, Bell Pepper, Snow Pea, Mizuna, Toasted Cashew, Cilantro, Scallion, Sesame Seed, Chili Oil

• Seared Halibut* ^$34.00
  Celery Root Purée, Roasted Sweet Potato Hash, Citrus-Cashew Gremolata, Wilted Spinach, Pomegranate Molasses, Chive Oil

Meats & Poultry

• Cider-Brined Local Chicken* **$29.00
  Cider-Braised Wheat Berry, Roasted Sweet Potato, Pomegranate, Apple-Brandy Demi, Sage Butter

• Braised Short Ribs* ** ^$34.00
  Roasted Seasonal Root Vegetable, Winter Squash Purée, Pickled Mustard Seed, Pomegranate Molasses, Citrus-Cashew Gremlata

• Bone-In Duroc Pork Chop* ** ^$32.00
  Crispy-Smashed Potato, Kale, Winter Squash, Red Onion, Bacon Lardon, Warm Mustard-Bacon Dressing

• Grilled Filet Mignon* ** ^$38.00
  Roasted Baby Potato, Charred Cipollini Onion, Baby Carrot, Roasted Mushroom, Demi, Chive Oil | Add to your Filet Mignon: Scallops* (3) 14 | Shrimp* 10

Plant-Based Vegan

• Harvest Veggie Burger ^ +$15.00
  Black Bean, Green Lentil, Quinoa, Poblano Pepper, Bell Pepper, Onion, Edamame, Kale, Cilantro, Smokey Tamarind-Tomato Jam, Shiitake Mushroom "Bacon", Mizuna, Plant-Based Potato Roll, Harvest Side Salad, Pickle | Substitute Impossible Burger: $3

• Eggplant "Parmesan" ^ +$20.00
  Butternut Squash Noodle, Fire-Roasted Tomato Sauce, herbed Gluten-Free Breadcrumb

• Pumpkin Ravioli ** +$28.00
  Winter Squash Purée, Dried Cranberry, Baby Spinach, Toasted Pumpkin Seed, Gingerbread Dust

• Impossible Chorizo Burrito ** +$16.00
  Organic Cilantro-Lime Rice, Black Ban, Adobo Sweet Potato, White Bean-Cashew "Crema", Smokey Tamarind-Tomato Jam, Roasted Bell pepper, Beet, Plant-Based Cheese, Spinach Flour Tortilla, Harvest Side Salad

Farm-Fresh Sides

• Organic Cilantro-Lime Rice ^ +$5.00

• Un-Fried Steak-Cut Fries ^ +$5.00

• Roasted Root Vegetables ^ +$6.00

• Winter Squash Risotto ^$7.00

• Crispy-Smashed Potatoes with Mustard-Bacon Dressing$6.00

• Harvest Creamy Mac & Cheese ^$7.00