- Chilled Heirloom Tomato Soup$16.00House Made Ricotta. Basil, Mt. Tom
- Black Kale Salad with 2 Minute Egg$16.00Avocado, Citrus, Bacon, Tapping Reeve, Hazelnut Vinaigrette
- Cervena Venison Tartare$18.00Cornichon Dressing, Potato Crisps, Salsa Verde, Horseradish Crème, Pullet Egg Yolk
- Walnut Crusted Baby Beets with Arethusa Blue$15.00Red Endive, Honey Comb, Pear, Arethusa Buttermilk
- Chicken Liver Dumplings$16.00Drunken Prunes, Onion Confit, Pistachios, Armagnac Sauce
- Moroccan Spiced Lamb Meatballs$17.00Cry Baby Polenta, Dates, Fennel Gremolata
- Jumbo Lump Crab Salad$22.00Cucumber, Avocado, Radish, Mango, Smoked Peppers, Taro
- Tempura Squash Blossoms$17.00Romesco, Ratatouille, Basil Aioli, Tomato Jam
- Tartare of Yellowtail$21.00Avocado, Cucumber, Radish, Tobiko, Yuzu Dressing
- Heirloom Tomato & Watermelon Salad$17.00House Made Ricotta, Pinenut Croquant, Pickled Rind, Toasted Cornbread, Saba
- Crispy Lamb Spare Ribs$19.00Lime, Harissa-Tomato Fondue, Cucumber-Yogurt Salad
- Lobster & Avocado Salad$23.00Vanilla Brioche, Red Grapefruit, Hearts of Palm, Miso-Ginger Dressing
- Arethusa Farm Dairy Cheese Plate$18.00$26.00Ripe Fruit, Quince Pâte de Fruit, Fresh Honeycomb, Rye-Sourdough Crackers
- Grilled Marinated Pastured Chicken From Sharon, CT$30.00Mushroom-Fava Bean Succotash, Tapping Reeve Grits, Chorizo, Smoked Tomato Jus
- Grilled North Atlantic Swordfish$35.00Caponata, Chick Pea Cake, Basil, Citrus Relish, Salsa Verde
- Spinach & Arethusa Camembert Ravioli$16.00$32.00Melted Leeks, Poached Farm Egg, Celtuce, Mushroom Consommé
- Roasted Local Striped Bass$36.00Asparagus, Foraged Mushrooms, Sweet Pea Aioli, Sunchokes, Porcini Sauce
- Trio of Berkshire Pork$36.00Tenderloin, Braised Bacon, Crepinette, Maple Glazed Carrots, Rhubarb Gastrique
- Mustard Glazed Organic Scottish Salmon$34.00Smoked Bacon, Fingerlings, Haricot Vert, Horseradish, Arethusa Yogurt
- One Dozen Vegetables on a Plate$26.00Arethusa Buttermilk, Roasted Seeds, Pickled Grapes, Kale Chips
- Grilled Prime Striploin of Beef with Garlic Scape Crust$39.00Potato Batons, Arethusa Blue-Spinach Gratin, Black Truffle Custard
- Tamarind Glazed North Atlantic Halibut$37.00Quinoa, Carrot-Radish Salad, Cashew Crunch, Kaffir-Ginger Broth
- Trio of Colorado Spring Lamb$38.00Sausage, Belly, Loin, Sweet Pea Puree, Artichokes, Grapes, Madras Lamb Jus
- Rohan Duck Breast Dusted with Hibiscus$36.00Duck Sausage, Three Grain Salad, Sprouts, Seeds, Rhubarb, Pickled Local Cherries
- Sides$8.00