Appetizers

• Egg Rolls$3.50

• Pork Skin Rolls$3.50

Pho (Vietnamese Style Noodle Soup)

• Served with a fresh salad like combination of bean sprouts, basil, coriander, jalapenos and lime.
• Pho Tai Nam (Large Bowl)$11.24
  Noodle soup with eye round steak and well-done flank.

• Pho Chin Nam Gan Sach (Large Bowl)$11.24
  Noodle soup with well-done flank, soft tendon and bible-tripe.

Com (Rice Dishes)

• All rice dishes are served with a Vietnamese style fish sauce.
• Com Chien Duong Chan$12.75
  Combination fried rice consisting of veg., shrimp and Vietnamese sausage.

• Com Ga Nuong Xa$10.50
  Rice with marinated grill lemon grass chicken.

Bun (Vermicelli)

• All vermicelli dishes are served Vietnamese style fish sauce (nuoc mam).
• Bun Tom Thit Nuong$9.75
  Vermicelli with marinated grilled shrimp and grilled pork slices.

• Bun Ga Nuong$10.75
  Vermicelli with grilled chicken lemon grass.

Che (Dessert)

• Nhan Nhuc$3.00

• Thai Tea$4.50