- Seaweed Salad$8.00Seaweed served w/ marinated cucumber & ponzu
- Crab Salad$15.00Japanese snow crab salad w/ cucumber in sweet vinegar dressing
- Yellowtail Truffle$21.00Yellowtail w/ yuzu dressing w/ white summer truffle from France, olive oil and garlic flake
- Salmon Crudo$19.00Torch salmon, crab meat, avocado, tobiko & house marinated salmon caviar
- Avocado Bomb$19.00Spicy salmon wrapped w/ thin slice of avocado w/ special sauce
- Sashimi Sampler 6pc$24.003 kinds of chef's choice selection
- Sushi Tasting$32.00Chef's choice of 7 pcs of seasonal nigiri
- Sashimi Tasting$42.00Chef's choice seasonal fish (5 kinds)
- Uni Truffle Don$42.002 kinds of sea urchin, truffle & ikura over sushi rice
- Chirashi Bowl$32.00Chef's choice 8 pcs of seasonal fish over sushi rice
- Salmon Don$30.002 kinds of salmon & salmon caviar over sushi rice
- Unagi Don$29.008 pcs of fresh water eel over sushi rice
- a la carte 2pcs/order
- Sea Bream | Miyagi$9.00
- Halibut | Jeju Island$9.00
- Golden Eye Snapper | Shizuoka$16.00
- Yellow Jack | Kyushu$9.00
- Amber Jack | Kyushu$8.00
- Yellowtail | Kyushu$8.00
- Yellowtail Belly | Kyushu$9.00
- King Salmon | New Zeland$11.00
- King Salmon Belly | New Zeland$13.00
- Scottish Salmon$8.00
- Scottish Salmon Belly$10.00
- Sweet Shrimp | Canada$13.00
- Scallop | Hokkaido$9.00
- Fresh Scallop | Hokkaido$12.00
- Sea Urchin | Santa Barbara$16.00
- Sea Urchin | Hokkaido$18.00
- Fresh Water Eel | China$9.00
- Salmon Roe$10.00
- A5 Wagyu | Miyazaki$18.00
- Lean Tuna$9.00
- Medium Fatty Tuna$10.00
- Fatty Tuna$15.00
- $8 / each
- Alaska
- California
- Spicy Tuna
- Shrimp Tempura
- Rock' N Roll
- Tuna
- Salmon
- Yellowtail
- Avocado
- Cucumber
- Tamashi on Fire$16.00Shrimp tempura, spicy tuna & asparagus w/ lobster salad on top
- Red Hot Snapper$17.00Tuna, shrimp, avocado, cucumber topped w/torched snapper
- Rainbow$17.00Crab & avocado topped w/ tuna, salmon, yellowtail, snapper
- Dragon$14.00California topped w/ bbq eel
- Bamboo$15.00Spicy salmon topped w/ avocado, crunch & soy tobiko
- Red Hot Chili Pepper$16.00Spicy tuna, asparagus topped w/ tuna, hot peppers & yuzu tobiko
- Crunch Dragon$16.00Shrimp tempura, cucumber, avocado topped w/ bbq eel & crunch on tops
- Double Shrimp$15.00Shrimp tempura, cucumber, avocado w/ cooked shrimp on top
- Lion King$16.00California topped w/ torched scottish salmon & tobiko
- Crazy Love$15.00Torched salmon & avocado topped w/ spicy tuna
- Sweet Scallop$18.00Hokkaido sweet scallops, cucumber, tobiko topped w/ sweet scallops, yuzu juice, yuzu tobiko
- Miso Soup$4.00
- Sushi Rice$4.00
- Fresh Wasabi$3.00
- Green Tea Cheese Cake$7.00
- Mochi Ice Cream$7.00
- Less than 50% of the rice remaining
- Amabuki Kimoto RhododendronGlass (4oz): $25.00Bottle (24oz): $145.00Rich & smooth, honey, melon and strawberries
- Kan ChikuGlass (4oz): $16.00Bottle (24oz): $80.00Light & dry, floral, with hints of tea
- Less than 60% of the rice remaining
- Amabuki SunflowerGlass (4oz): $15.00Bottle (24oz): $75.00Rich & smooth, sweet potatoes and honey
- KikusuiGlass (4oz): $12.00Bottle (24oz): $60.00Clean & sweet, banana and orange
- A little of added alcohol for the taste
- OnikoroshiGlass (4oz): $10.00Bottle (24oz): $50.00Light & dry, mineral with touch of anise
- Coarsely filtered sake
- Heiwa NigoriGlass (4oz): $14.00Bottle (24oz): $55.00Crispy Pear, yogurt and vanilla
- Premium Red Ale330ml: $7.00
- Asahi600ml: $10.00
- Sapporo330ml: $7.00
- Baron De Seillac BrutGlass (4oz): $12.00Bottle (25oz): $46.00Fruity and crisp, France
- Baron de Seillac RoseGlass (4oz): $12.00Bottle (25oz): $46.00Strawberries and red fruits, France
- 2019 Domaine LalieGlass (4oz): $11.00Bottle (25oz): $43.00Light and Fruity. Coteaux Varois, en Provence, France
- 2018 Domaine LarochetteGlass (4oz): $12.00Bottle (25oz): $46.00Chardonnay, light, floral and crisp. Bourgogne, France
- 2019 Domaine AuchereGlass (4oz): $14.00Bottle (25oz): $54.00Sauvignon Blanc, mineral and citrus. Sancerre, France
- 2019 Chateau Sainte Michelle EROICAGlass (4oz): $13.00Bottle (25oz): $50.00Riesling, sweet lime, orange and mineral. Columbia Valley, Washington
- 2018 Santa Lucia HighlandGlass (4oz): $15.00Bottle (25oz): $58.00Pinot Noir, plum, black cherries and spices. Monterey, CA
- 2016 De Novo-SonomaGlass (4oz): $16.00Bottle (25oz): $62.00Cabernet Sauvignon, cocoa and dark fruits. Alexander Valley, CA
- Saratoga Sparkling (25oz)$8.00
- Green Tea$3.00
- Yuzu Soda$3.00