Appetizers

• Sardines$10.00
  with raisins, pine nuts, marinated in raspberry sauce

• Calamari$10.00
  fried calamari with spicy marinated sauce

• Mussels$15.00
  with garlic and white wine broth

• Classic Meatballs$10.00
  with crispín's tomato sauce

• Crab Cake$16.00
  served with warm wild mushroom salad

• Grilled Octopus$18.00

• Eggplant & Ricotta$14.00
  with imported buffalo ricotta and mint leaves

• Roasted Red Beets$12.00
  string beans, herbed goat cheese, raspberry vinaigrette

Chopping Boards

• Parmiagiano Reggiano Plate$14.00
  18-month aged with sun-dried tomato

• Shrimp Skewer$17.00
  served with sautéed lima beans

• Prosciutto$14.00
  san danielle prosciutto with marinated mixed vegetables

• Crostini$10.00
  chef's choice

• Bruschetta$12.00
  with porcini mushrooms and truffle oil

• Cured Meats$17.00
  chef's choice

• Cheeses$17.00
  four cheeses, honey, fig jam, chef's choice

Salads

• Tri Color$10.00
  arugula, radicchio & endive

• Caesar Salad$11.00
  garlic croutons & shaved parmesan cheese

• Rucola & Taleggio$12.00
  taleggio cheese, arugula, walnuts and honey mustard sauce

• Pomodoro & Mozzarella$14.00
  fresh imported buffalo mozzarella with tomatoes and roasted peppers

• Shrimp Salad$14.00
  over freese endive, orange and lemon vinaigrette

• Bresaola & Pear$12.00
  arugula, imported bresaola, bosc pear, parmesan cheese, balsamic vinaigrette

• Mixed Organic Greens$11.00
  with green apple, almonds, sherry vinaigrette

Soup

• Minestrone$7.00
  mixed vegetables, onion, pasta

• Onion Soup$7.00
  classic onion soup

• Barley Soup$7.00
  red beans and barley soup

Homemade Pasta

• Mushroom Fettuccine$18.00
  porcini mushrooms with white wine sauce

• Lobster Ravioli$20.00
  stuffed lobster ravioli & brandy sauce

• Seafood Spaghetti$24.00
  white wine, tomato, basil, chopped pesto & select seafood

• Tortelli$17.00
  fresh ricotta and spinach stuffed tortelli, butter sage, green asparagus, parmesan cheese

• Penne Gorgonzola$15.00
  penne pasta, imported gorgonzola cheese, green peas, walnuts

• Linguine & Clams$22.00
  with white wine parsley sauce

• Orecchiette$17.00
  with broccoli rabe and italian sausage

• Gnocchi$17.00
  potato gnocchi, fresh chopped tomato, basil, buffalo mozzarella

• Ziti$17.00
  with lamb ragù sauce

• Garganelli Ossobuco$18.00
  garganelli pasta, braised ossobuco

• Angel Hair$22.00
  with pesto sauce and shrimps

• Pappardelle Bolognese$18.00

Meats

• Beef Short Ribs$21.00
  slowly braised beef short ribs served with stewed cabbage

• Rib-Eye$30.00
  14oz with roasted potato and barolo wine reduction

• Sirloin Steak$27.00
  grilled angus sirloin steak, roasted potatoes, barolo wine reduction

• Roasted Chicken$20.00
  garlic mashed potatoes and sun-dried tomato sauce

• Pork Chop$22.00
  16oz pork chop grilled and served with caramelized vegetables

• Lamb Shank$24.00
  slowly braised, with pearl onions and grilled polenta

Fish & Shellfish

• Dry Sea Scallops$19.00
  baked scallops, grilled zucchini with balsamic sauce

• Monkfish$20.00
  pan-seared monkfish, gratiné leeks, bacon and lemon sauce

• Red Snapper$24.00
  pan-seared red snapper, mussels, clams, white wine and saffron

• Salmon$24.00
  grilled salmon with garlic sautéed spinach & caramelized tomato

• Branzino$23.00
  grilled branzino filet, over roasted potatoes & broccoli rabe

Dessert

• Poached Pears$8.00
  with vanilla ice cream

• Tiramisu$8.00

• Scrispino$8.00
  champagne, lemon sorbet, mango cream

• Warm Chocolate Cake$8.00
  with raspberry sauce and vanilla ice cream

• Cheese Cake$8.00

• Tartufo$8.00
  vanilla and chocolate ice cream

• Creme Brulee$8.00
  with warm chocolate sauce

• Panna Cotta$8.00