Starters

• Our Bread$5.00
  w/ cultured vermont butter

• Chickpea Caesar Salad$14.00
  endive, hazelnuts, chives

• Cucumber & Feta Salad$12.00
  smoked buttermilk & dill pickle vinaigrette

• Kung Pao Brussels Sprouts$14.00
  scallion, toasted peanuts, lime

• Lemon Pepper Shrimp$15.00
  scampi butter, broccoli rabe, barley

• Octopus "Au Poivre"$17.00
  mustard mashed potato, yuzu kosho spinach

Noodles

• Sourdough & Pumpkin Gemelli$14.00$21.00
  pumpkin seed & cacao nib pesto

• Vodka Rigatoni$15.00$24.00
  blackened maitake, sun-dried tomato, sharp cheddar

• Rye Radiatori$15.00$24.00
  bacon bolognese, arugula, egg yolk, parmigiano-reggiano

• Ricotta Dumplings$14.00$21.00
  'nduja, roasted corn, bell pepper, crème fraiche

Mains

• Short Rib$37.00
  charred rosemary & white bean salad, braised swiss chard

• Barbecued Jerk Spiced Grouper$34.00
  lovage & cucumber tabbouleh

• Yardley Hot Chicken$24.00
  griggstown fried chicken, baby lettuces, pickles

• Duck Breast$34.00
  yellow squash tikka masala, pumpkin seed gomasio, spinach

Pastry

• Brioche Doughnuts$9.00
  cinnamon sugar, coffee caramel

• Doughnut Sundae$7.00
  cinnamon sugar, soft serve

• Polenta Budino$8.00
  chocolate mousse, sugar roasted walnuts, sea salt

• Brown Butter Banana Yuzu Cake$8.00

• Cookies & Cream$6.00
  vanilla soft serve, cardamom cookie crumbs