Breakfast

• Served with fresh bread.
• Fritatta Eggs$9.00
  Scrambled eggs cooked with onions, tomatoes and jalapeno.

• Sheh'an Full$9.00
  Diced beans cooked in spicy butter seasoned with ricotta cheese, onions, tomatoes and jalapeno.

Beef Dishes

• Served with injera, bread or rice.
• Alicha Siga$14.99
  Meat chunks cooked with onions, vegetables, carrots, potatoes in spicy curry.

• Bamia$12.50
  Diced okra cooked with beef meat seasoned in strong or mild spicy stew.

Lamb Dishes

• Served with injera, bread or rice.
• Zighni Begi'e$14.99
  Tender lamb chops cooked with hot pepper (berbere) sauce and spicy butter.

• Alicha's Begi'e$14.99
  Tender lamb chops cooked in mild sauce flavored with curry, garlic, onions and veggies.

Fish and Seafood

• Lent season dishes. Served with injera, bread or rice.
• Spicy Tsebh'i A'assa$12.75
  Fish of the day pan fried-fried and simmered on olive oil, onions, lemon and fresh spices.

• T'ibsi A'assa$12.75
  Fish of the day pan fried-fried with onions, peppers delicately with spices.

Poultry Dishes

• Served with injera, bread or rice.
• Zighni Derho$13.75
  Chicken pieces gently cooked and seasoned with red hot pepper (berbere) sauce, onions, jalapeno and a touch of flavored with butter.

• Alich'a Derho$13.75
  Chicken pieces gently cooked with onions, potatoes, carrots flavored and with spicy curry.