Appetizers From the Sushi Bar

• Salmon Skin Salad$4.95
  Baked salmon skin served over lettuce with ponzu sauce.

• Kani Salad$5.95
  Crab stick, cucumber, fish eggs, mayonnaise, served over lettuce.

Dinner Entrees

• Served with soup, salad and fried rice.
• Chicken Teriyaki$17.95
  Grilled chicken with teriyaki sauce.

Sashimi

• Eight pieces of each kind.
• Cajun Tuna$11.50

• Super White Tuna$9.95

• Yellow Tail$11.95

Sushi

• Sushi Appetizer (6 Pieces)$11.95
  Ebi, fresh salmon, tuna, white tuna, eeland yellowtail.

• Sushi (10 Pieces)$18.95
  Ebi, fresh salmon, tuna, eel, white tuna, yellowtail, escola, cajon tuna, smelt roe, and white fish.

Desserts

• Ginger Ice Cream$3.25

• Cheesecake Tempura$3.25