Appetizers

• Pakora$4.50
  Fresh vegetables dipped in a delicately spiced chickpea flour batter & fried to golden perfection.

• Onion Bhajia$4.95
  Strings of onions, batter fried to golden perfection.

• Aloo Papadi Chaat$5.95
  Seasoned potato patties served with tamarind sauce and yogurt.

• Vegetable Samosa$4.50
  Crispy fried turnover, filled with a delicious mixture of mildly spiced potataoes & green peas.

• Meat Samosa$4.95
  Crispy fried turnover, filled with curried minced meat.

• Chooza Pakora$6.95
  Tender boneless chicken pieces, dipped into a delicately spiced batter & fried to golden perfection.

• Paneer Pakora$6.95
  Homemade Indian cheese squares batter dipped & fried until golden.

• Fish Pakora$8.95
  Tilapia marinated in cornflour batter and fried until golden.

• Jheenga Pakora$8.95
  Lightly marinated shrimp, batter dipped & gently fried.

• Paneer Tikka$8.95
  An exotic Indian flavored homemade cottage cheese kebab for vegetarians.

• Vegetable Kebab$8.95
  Assorted ground vegetables formed into balls, marinated with herbs & spices and fried until golden.

• Spiced Crab$8.95
  Crabmeat sauted onions, green peppers and special seasonings.

• Chilii Paneer$8.95
  Homemade cheese cooked with onions, bell peppers and tomatoes. Served to your taste: mildly spiced or hot.

• Bhel Puri$5.95
  Popped rice, tamarind sauce & mint sauce, potatoes, onion spices.

• Tandoori Assorted Appetizers$9.95
  A combination of our appetizing Seekh Kebab, Shrimp Tandoori, Chicken Tikka & Malai Kebab.

• Vegetarian Appetizer for Two$9.95
  A combination of Vegetable Samosas, Vegetables Pakoras & Papadums.

Garam Shorbe (Soup)

• Mulligatawny$3.95
  A special South Indian creation made with lentils, tomatoes and mildly blended spices & herbs.

• Tomato Soup$3.95
  Delicately spiced tomato soup.

• Coconut Soup$3.95
  An exotic soup prepared with shredded coconut, cashews and raisins.

• Spinach and Chicken$4.95
  A creation made with garden fresh chopped spinach, marinated chopped chicken and a touch of mild seasoning.

• Seafood Soup$4.95
  Chef special soup made with shrimp and crab.

Condiments

• Papadum$1.95
  Thin & crispy lentil flat bread.

• Masala Papadum$2.95
  Thin & crispy lentil flat bread topped with onions, tomatoes and coriander.

• Raita$2.50
  Homemade creamy yogurt blended with cucumbers and fresh mint.

• Mango Chutney$1.95
  A special preparation of sweet & spicy mango slices.

• Achar$1.95
  Hot & spicy Indian pickles.

• Tamarind Sauce$1.95
  A sweet & sour preparation made with tamarind.

• Green Salad$4.95
  Garden fresh salad, served with homemade dressing.

Roti (Homemade Indian Breads)

• Paratha$3.50
  Buttered pan baked whole-wheat flat bread.

• Naan$3.50
  Teardrop shaped traditional Punjabi white bread baked in the Tandoor.

• Tandoori Roti$3.50
  Whole wheat bread baked in a clay oven.

• Puri$3.50
  Deep-fried puffed light bread.

• Aloo Paratha$3.95
  Paratha bread stuffed with delicately spiced potatoes.

• Onion Paneer Kulcha$3.95
  Traditional white bread filled with onions & homemade Indian cheese.

• Garlic Naan$3.95
  A popular, aromatic naan topped with fresh chopped garlic and spices.

• Keema Naan$4.95
  Leavened bread stuffed with minced lamb.

• Chef's Chicken Paratha$4.95
  Delicious unleavened bread stuffed with shredded chicken & spices.

• Pishawri Naan$4.95
  Leavened white bread stuffed with cashew, almonds and raisins, then cooked in the Tandoor.

• Cherry Naan$4.95
  Leavened white bread topped with cherries and cashews, then cooked in the Tandoor.

• Kabuli Naan$4.95
  Traditional Punjabi soft white bread stuffed with chick peas and onions, then cooked in the Tandoor.

• Chef Special Kulcha$4.95
  Traditional Punjabi soft white bread stuffed with onion, potato, cheese and cauliflower, then baked in the Tandoor.

• Bread Basket$9.95
  Pick any three breads.

Tandoori Namoone (Specialties from the Clay Oven)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Chicken Tandoori$14.95
  Chicken marinated in spices and lemon, then broiled in the Tandoor.

• Chicken Tikka$14.95
  Pieces of white meat chicken flavored with spices & broiled in the Tandoor.

• Malai Kebab$14.95
  Pieces of chicken marinated with spices & broiled in the Tandoor.

• Reshmi Kebab$14.95
  Ground chicken marinated with herbs and then broiled in the Tandoor.

• Seekh Kebab$15.95
  Ground lamb marinated with herbs and then broiled in the Tandoor.

• Boti Kebab$15.95
  Tender morsels of lamb marinated in spices, then broiled in the Tandoor.

• Tandoori Prawn$15.95
  Large shrimp gently seasoned and slowly broiled in the Tandoor.

• Bahar'a Machli$19.95
  Fresh salmon marinated overnight in a yogurt based midly spiced sauce then broiled on skewers over charcoal in clay oven. excellent chef's recipe.

Murgh Ke Namoone (Chicken Specialties)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Chicken Curry or Vindaloo$14.95
  Fresh chicken exotically prepared in light gravy. Served mildly spiced or hot.

• Chicken Chili$14.95
  White meat chicken cooked with onions, bell peppers and tomatoes. Served medium spicy.

• Chicken Makhani$14.95
  Fresh chicken pieces barbecued in the Tandoor, then combined with a delicious mixture of onion, tomatoes, butter & cream.

• Chicken Tikka Masala$14.95
  Tender boneless chunks of chicken, broiled in the Tandoor, then cooked in a rich tomato, onion and cream sauce.

• Chicken Dheengri$14.95
  Boneless chunks of chicken cooked with fresh mushroom in a creamy sauce.

• Chicken Saag$14.95
  Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.

• Chicken Dhaniwal Korma$14.95
  Chicken pieces cooked in a mild sauce of yogurt and fresh coriander.

• Chicken Dansik$14.95
  Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.

• Chef's Special Chicken$14.95
  Chicken breast marinated in yogurt & spices, then broiled in the Tandoor and cooked in a rich tomato & butter sauce, served with hard cooked eggs.

• Chicken Kadai$14.95
  Pieces of chicken sauced in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

• Chicken Nirgisi$14.95
  Boneless pieces of chicken cooked with a spicy coconut sauce.

• Chicken Pishawri$14.95
  Boneless pieces of chicken cooked in yogurt and black pepper sauce.

• Chicken Tropical Tang$14.95
  From the heart of Western India comes this raw & semi ripe mango paste along with light spices sauce.

Gosht Ke Namoone (Lamb Specialties)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Lamb Madras$15.95
  Cubes of tender lamb cooked in a special hot sauce touched with lemon and cinnamon. A specialty of South India.

• Saag Meat$15.95
  Tender lamb, prepared with fresh spinach, coriander & herbs.

• Lamb Rogan Josh$15.95
  Tender cubes of lamb, marinated spices, sauteed with chopped tomatoes in a creamy sauce.

• Keema Mattar$15.95
  Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

• Lamb Kadai$15.95
  Pieces of lamb sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

• Boti Kebab Masala$15.95
  Marinated sliced lamb, baked in the Tandoor, then cooked in a rich tomato, onion and cream sauce.

• Lamb Pasanda$15.95
  Juicy sliced tender lamb, marinated overnight, then simmered in a light almond sauce with yogurt, onions, tomatoes and mild spices.

• Lamb Korma$15.95
  Pieces of lamb cooked in a yogurt based sauce with a touch of cumin.

Bakra Ke Namoone (Goat Specialties)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Goat Curry or Vindaloo$15.95
  Fresh goat exotically prepared in light gravy. Served mildly spiced or hot.

• Goat Kadai$15.95
  Pieces of goat sauteed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.

• Goat Saag$15.95
  Pieces of goat sauteed with spinach and enhanced with mild Indian spices.

Samunderi Namoone (Seafood Specialties)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Shrimp Curry or Vindaloo$15.95
  Fresh shrimp exotically prepared in light gravy. Served mildly spiced or hot.

• Shrimp Saag$15.95
  Large pieces of shrimp sauteed with spinach, coriander and mild Indian spices.

• Shrimp Jal Frazie$15.95
  Large fresh shrimp prepared with bell peppers, tomatoes, onions then flavored with Indian spices and a touch of lemon.

• Shrimp Nirgisi$15.95
  Large, fresh shrimp prepared in a mildly spiced coconut sauce.

• Shrimp Dheengri$15.95
  Large, fresh shrimp cooked with fresh mushroom in a creamy sauce.

• Shrimp Shahi Korma$15.95
  Large pieces of shrimp cooked in a yogurt based sauce.

• Shrimp Baghari$15.95
  Succulent shrimp flavored with garlic, mustard seeds and curry leaves.

• Shrimp Dansik$15.95
  Pieces of shrimp marinated in honey, vinegar and spices & cooked with lentils. Sweet sour and spicy taste.

• Shrimp Makhani$15.95
  Marinated pieces of shrimp, barbecued in Tandoor, combined with a delicious mixture of onion, tomatoes, butter and cream.

• Crab Meat Masala$15.95
  Crab meat sauteed with roasted spice in a zesty tomato onion sauce.

• Fish Curry$15.95
  Fresh fish exotically prepared in light gravy. Served mildly spiced or hot.

• Fish Tikka Masala$15.95
  Fresh fish cooked in a rich tomato, onion and cream sauce.

Combination Platters

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Chef's Special Dinner$19.95
  A combination of Chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, served with Mulligatawany Soup, papadum, chutney, raita, rice and naan bread.

• Tandoori Dinner$19.95
  Assorted delicacies from our charcoal-fired Tandoor oven, includes Chicken Tandoori, Chicken Tikka, Boti Kebab, Malai Kebab, and Tandoori Shrimp. Served with Mulligatawany Soup, chutney, raita and naan bread.

• Vegetarian Thali$17.95
  A tasty adventure of three vegetables - Saag Paneer, Bayngan Bhurta and Vegetable Korma. Served with soup, chutney, raita, papadum rice and naan on an Indian steel dish (thali).

• Special Combination for Two$39.95
  A delicious combination of Mulligatawany Soup, Papadum, Seekh Kebab, Chicken Tikka, Lamb Josh, Vegetable Korma, Rice and Naan bread, complemented by either tea or coffee.

Biryanis (Rice Specialties)

• All Biryanis served with Raita. All other Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Chicken Biryani$13.95

• Chicken Tikka Biryani$13.95

• Lamb Biryani$14.95

• Goat Biryani$14.95

• Shrimp Biryani$15.95

• Vegetable Biryani$11.95

• Tomato Pillau Rice$8.95

• Chef's Special Biryani$16.95
  Long grain basmati rice, mixed exotically with saffron, then cooked with boneless pieces of chicken, lamb, shrimp and nuts.

Vaishnau Bhojan Bhandar (Vegetarian Specialties)

• All Entrees are Served with Rice and Chutney and are available Mild, Medium and Spicy.
• Chana Masala$10.95
  A delicious combination of chickpeas, onions & fresh tomatoes.

• Daal Makhani / Tarka$10.95
  Lentils gently fried in butter with onions, garlic, ginger & tomatoes.

• Saag Paneer$11.95
  Fresh homemade Indian cheese cubes gently cooked with garden spinach and mild spices.

• Aloo Gobhi Palak$11.95
  Fresh cauliflower, potatoes and spinach, cooked with tomatoes, ginger and seasoning.

• Bayngan Bhurta$11.95
  Whole eggplant is roasted in the Tandoor, then mashed and cooked with tomatoes, onions & green peas.

• Vegetable Jal Frazie$11.95
  Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

• Bhindi$10.95
  Fresh cut okra sauteed with bell peppers & oriental spices.

• Vegetable Korma$11.95
  Garden fresh vegetables, gently simmered in a spice-laced cream sauce, and sprinkled with nuts.

• Malai Kofta$11.95
  Homemade vegetable balls, cooked in a mildly-spiced creamy almond sauce.

• Paneer Makhani$11.95
  Homemade cheese cubes marinated with spices and sauteed with tomatoes and onions in a creamy sauce.

• Paneer Kadai$11.95
  Homemade cheese cubes sauteed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.

• Mattar Paneer$11.95
  Peas and homemade cheese cubes cooked in a mildly spiced sauce.

• Shahi Paneer$11.95
  Homemade cheese cubes and shredded cheese in a mildly spiced yogurt based sauce.

• Diwane Handi$11.95
  A potpourri of mixed vegetables cooked with spinach.

• Dum Aloo$11.95
  Potatoes filled with cheese & vegetables, then cooked in a mild cream sauce.

• Sabzi Vindallo$11.95
  Mixed vegetables exotically prepared in a hot & spicy sauce.

Madhu Misthan (Desserts)

• Kulfi$4.95
  Homemade Indian ice cream prepared from fresh cram and nuts, flavored with rosewater.

• Gulab Jamun$3.95
  A light pastry ball made with milk & honey in a thick syrup.

• Ras Malai$3.95
  Homemade cheese balls in sweetened milk and flavored with rosewater & nuts.

• Firni$3.95
  Flavored custard pudding with pistachios and almonds.

• Ice Cream$3.95
  Mango, chocolate, vanilla or rose.

• Chef's Special Kheer$3.95
  Basmati rice pudding served with almonds and pistachios.

Beverages

• Indian Tea$1.95

• Masala Chai$2.50

• Coffee$1.95

• Iced Tea$1.95
  sweetened or unsweetened.

• Lassi$3.50
  A refreshing drink prepared with homemade yogurt, flavored with rosewater. (specify sweet, mango, rose or salty).

• Mango Juice$2.95

• Mango Shake$3.50

• Pineapple Juice$2.95

• Pina Colada$3.50
  non-alcoholic

• Soda$1.95

• Spring Water$1.95

• Pelligrino$3.95
  Sparkling Water.

• O'Doul's$3.50
  non-alcoholic beer.