Starters & Sides

• Silver Dollar Burgers$9.50
  four mini burgers with caramelized onions and melted cheddar served with fries

• Killer Mushrooms$7.50
  button & portobello mushrooms, tempura fried and served with a spicy cilantr-o sour cream sauce

• Calamari$6.50
  with zesty marinara sauce

• Frites$4.50
  skinny fries with spicy mayo, tarragon mayo and bourbon mayo

• Steak Cut Fries$3.50

• Cheese Fries$5.50
  steak cut fries with melted cheddar

• Loaded Cheese Fries$6.50
  cheese fries with bacon, red onion and house pickled jalapeno

• Pistachio Fried Chicken$7.50
  buttermilk dipped chicken breast deep fried with a crispy seasoned pistachio crust; served with strong-bow cider barbecue sauce and ranch

Starters & Sides - Cheese Boards

• Served With Olives, Crackers, Bread And Garnish. Cheese Board With 3 Choices $14.00, Each Additional Item $3.00
• Chimay Beer Cheese$4.25
  rich rounded flavors, made by the trappist monks

• Gypsy Salami$4.25
  peppery, with a touch of cayenne

• Hot Coppa$4.25
  dry cured italian ham

• Bruder Basil$4.25
  smoked german cheese

• Brie$4.25
  mild french white

• Stilton$4.25
  english blue

• Five Counties$4.25
  five cheddars layered in one block

• Saint Andre$4.25
  french triple cream

• Chevrion$4.25
  tangy goats cheese

• Whiskey Cheddar$4.25
  with a hint of scotch

• Gruyere$4.25
  swiss, mild nutty tang

• Welsh Rarebit$4.25
  blend of cheddar, ale, spices and worcestershire; served warm

• Red Leicester$4.25
  a full flavored cheddar style whirled with a soft cream cheese

• Irish Smoked Salmon$4.25
  lox style (+$2.00)

Soups & Salads

• Dressings: Fresh Herb Vinaigrette, Balsamic Vinaigrette, Blue Cheese, Russian, Ranch, Raspberry Vinaigrette Or Low Fat Honey Mustard
• Lentil SoupCup: $2.75Bowl: $4.75
  vegetarian and medium spicy

• French Onion SoupCup: $2.75Bowl: $4.75
  with crouton and mozzarella

• Guinness Beef StewCup: $3.25Bowl: $6.50
  tender beef simmered in guinness stout with vegetables

• Grilled Chicken Tossed Salad$9.00
  assorted greens, tomato, cucumber, bacon, avocado and goat cheese, tossed with fresh herb vinaigrette and topped with maple-lemon glazed chicken

• Warm Goat Cheese Salad$8.50
  a tossed salad of mixed greens, olives, cornichon, cucumber, tomato and raspberry vinaigrette accompanied by crostini topped with warm chevrion, a french goat cheese

• Side Salad$4.25
  mixed greens, cucumber, tomato and goat cheese, served with your choice of dressing on the side

Plates

• Belgian Style Steamed Mussels$9.50
  house specialty, a full pound of mussels steamed in hoegaarden belgian white ale with shallots, celery, garlic and herbs, served with bread

• Belgian Style Steamed Mussels$12.00
  served the traditional way with skinny fries, spicy mayo & bourbon mayo (moules frites)

• Fish And Chips$12.00
  atlantic cod in a smithwicks ale batter served pub style with steak cut fries, malt vinegar and homemade tartar sauce

• German Plate$10.50
  grilled bratwurst, grilled knockwurst, red kraut & german potato salad

• Ploughman's Lunch$9.50
  cup of soup, two cheeses, french bread and pickled onion

Sandwiches

• The Following Sandwiches Are Served With Your Choice Of Skinny Fries, German Potato Salad, Lentil Soup, French Onion Soup, Guinness Beef Stew Or Salad
• Grilled Chicken Sandwich$8.50
  maple-lemon glazed chicken with lettuce, tomato, red onion and mayo

• Chipotle-avocado Chicken Sandwich$9.50
  grilled chicken breast with melted monterey jack, spicy chipotle salsita and sliced avocado, with lettuce, tomato, red onion and mayo

• Reuben$8.50
  boarshead brand pastrami, sauerkraut, melted swiss and russian dressing on marbled rye

• Vegetarian Reuben$8.50
  portobello mushroom, red kraut, melted swiss and russian dressing on marbled rye

• Turkey Club$8.50
  boarshead brand smoked turkey with bacon, avocado, lettuce, tomato, mayo and swiss

• Roast Beef Sandwich$8.50
  served hot with caramelized onion and melted swiss, horseradish sauce and au jus

• Smoked Salmon Sandwich$10.50
  irish smoked salmon served cold (lox style) with cream cheese, capers, lettuce, cucumber and red onion on toasted marbled rye

• Pistachio Fried Chicken Sandwich$9.50
  buttermilk dipped chicken breast deep fried with a crispy seasoned pistachio crust; with lettuce, tomato, red onion, mayo and a side of cider barbecue sauce

• Vegetarian Burger$8.50
  made here in the pub with lentils, bulghur wheat, leeks, mushrooms, corn, cashews & spices; with lettuce, tomato, red onion and mayo

• Gardenburger Brand Veggie Burger$9.50
  with swiss, american or cheddar

• Cheeseburger$8.00With Swiss, American Or Cheddar: $9.00With Any Of The Imported Cheeses Listed Under Cheese Boards.: $10.00
  1/2 lb. burger with lettuce, tomato, red onion and mayo

• Stilton Burger$10.00
  1/2 lb. burger topped with melted stilton, a strong english blue cheese; with lettuce, tomato, red onion and mayo

• Bruder Basil Burger$10.00
  1/2 lb. burger topped with bruder basil, a smoked german cheese; with lettuce, tomato, red onion and mayo; pickled jalapenos on request

• Monk Burger$10.00
  1/2 lb. burger, caramelized onions, bacon and welsh rarebit (a blend of cheddar, ale, spices and worcestershire); with lettuce, tomato, mayo and extra napkins

Dessert

• Bread Pudding$5.50
  with irish whiskey sauce

• Premium Vanilla Ice Cream$4.75
  brownie and belgian chocolate sauce