- Cheesy Cornbread$4.00maple butter
- New England Clam Chowder$12.00native clams, bacon, potatoes, herbs
- Roasted Butternut Squash Soup$10.00crème fraîche, candied squash seeds
- Jumbo Shrimp Cocktail$20.00cocktail sauce
- Fried Point Judith Calamari$17.00italian hots, lemon aioli
- Ahi Tuna Tartare*$22.00cucumber wrapped, avocado, wasabi, spicy mayonnaise, crispy wontons, peanuts
- Guacamole$15.00Maine Lobster: $10.00freshly made guacamole, pico de gallo, salted corn chips
- Avocado & Maplebrook Farm Burrata Toast$16.00heirloom tomatoes, corn salsa, iggy's bread
- Stephi's Nachos$19.00pork shoulder, cotija, cheddar, pico de gallo, guacamole
- Classic Caesar Salad$15.00Tofu: $19.00Chicken: $19.00Salmon*: $26.00Ahi Tuna*: $27.00Sirloin*: $27.00romaine lettuce, asiago frico, garlic croutons, traditional caesar dressing
- Green Guru$16.00baby kale, arugula, haricot verts, snap peas, gruyère, spicy pepitas, grilled avocado, green goddess dressing
- Beet Salad$17.00yellow & red beets, little gem lettuce, torched bucheron, crushed walnuts, apple cider vinaigrette
- Back Bay Chopped Salad$17.00cheese, egg, red onion, tomatoes, beets, broccoli, corn, avocado, bacon, house dressing
- Stephi's Chunky Chicken Salad$19.00roasted chicken, capers, toasted almonds, romaine lettuce, mayo, toasted croissant
- Macaroni & Cheese$21.00three cheeses, buttery bread crumbs
- Garden Orecchiette$26.00seasonal vegetables, toasted hazelnuts, sage, garlic cream sauce, parmesan
- Back Bay Rice Bowl*Tofu: $19.00Chicken: $19.00Salmon*: $26.00Ahi Tuna*: $27.00Sirloin*: $27.00brown rice, veggies, pickled onions, egg, soy-ginger sauce
- Day Boat Fish & Chips$25.00beer battered fried haddock, malt french fries, coleslaw, jalapeño tartar sauce
- Cedar Plank Salmon*$26.00maple glazed beets, caraway labne, scallions, fresh herbs
- Stephanie's Pot PieChicken: $25.00Maine Lobster: $30.00carrots, pearl onions, corn, peas, thyme, warm buttery crust
- Bone-In Chicken Thighs$26.00sautéed wild mushrooms, creamy white polenta, au jus
- Rigatoni Bolognese$28.00ragout of pork, veal, beef, a touch of cream, parmigiano reggiano, chili flakes
- Our Famous Meatloaf$24.00cheese stuffed, mashed potatoes, haricot verts amandine, gravy
- Braised Short Rib$36.00roasted root vegetables, butternut squash purée, fried onion strings, demi-glace
- Angus Skirt Steak & Frites*$34.00steak sauce butter, truffle parmesan fries
- 14oz Prime Sirloin*$38.00roasted garlic mashed potatoes, fried asparagus
- Prime Blend*$17.00
- Salmon$15.00
- Turkey$15.00
- Stephi$4.00cheddar, bacon, caramelized onions, sautéed mushrooms
- Boston*$3.00cheddar, bacon, egg
- DC$2.00american cheese, red onion, lettuce, tomato, mayo
- Paris*$3.00brie, fried egg, caramelized onion, truffle mayo
- LA$3.00avocado, bacon, lettuce, tomato, sprouts, roasted garlic mayonnaise
- Open Faced Thanksgiving Sandwich$22.00roasted turkey, mashed potatoes, cornbread stuffing, squash mayonnaise, cranberry sauce, gravy, toasted white pullman
- Grilled Chicken Club$19.00bacon, tomato, arugula, brie, mayonnaise, balsamic vinaigrette, toasted scali bread, sea salt potato chips
- Grilled Cheese$14.00bacon, sliced tomatoes, avocado, thick sliced brioche, sea salt potato chips
- Eggplant Caprese$18.00fresh mozzarella, tomatoes, fried eggplant, pesto, toasted ciabatta, sea salt potato chips
- French Dip$21.00shaved house roast beef, vermont cheddar, sautéed onions, horseradish aioli, french onion jus, french fries
- $8
- Onion Stringssea salt
- Truffle Friesparmesan
- Mashed Butternut Squash
- Maple Glazed Beets
- Mashed Potatoes
- Cacio e Pepe Brussels Sprouts
- $12
- Pumpkin Cakepumpkin & cream cheese spiral, pepitas, caramel
- Caramelized Apple Piecrunchy oatmeal crumbles, candied walnuts, caramel, vanilla ice cream
- Individual Chocolate Cakewhite chocolate cream, milk chocolate glaze, chocolate crumbles, dark chocolate sauce
- Peroni$7.00
- Paulaner, Hefe-Weizen$9.00
- Lord Hobo, Angelica Hazy IPA$9.00
- Lagunitas IPA$9.00
- Smuttynose IPA$10.00
- Allagash, White$10.00
- Bud, Light$6.00
- Coors, Light$6.00
- Toppling Goliath, Pseudo Sue APA$9.00
- Seattle, Cider$10.00
- Mother Earth, Peanut Butter Stout$10.00
- Oxbow Brewing, Farmhouse Ale$10.00
- Hitachino Nest, Red Rice Ale$10.00
- Rothaus, Pils Tannenzäpfle$10.00
- Stoneface, Full Clip IPA$10.00
- Maine Beer Company, Lunch IPA$12.00
- $16
- Blood Orange CosmoOrange vodka, blood orange, citrus. To Go! available
- Stephi's PalomaTequila, fresh grapefruit juice, grapefruit soda. To Go! available
- Exeter ManhattanRye, vermouth, chartreuse, bitters. To Go! available
- Blackberry 75gin, thyme, sparkling wine
- Maple Rye RickeyChartreuse, rye, lime, maple. To Go! available
- Aztec Cocktailmezcal, almond, chocolate bitters
- Seasonal SangriaRed wine, fresh seasonal berries & basil. To Go! available
- DoliHouse infused pineapple vodka. To Go! available
- Each $10 / Liquored Up $14 / Flight of Four $14 / Liquored Up $18
- Classic Milk ChocolateWhipped cream, toasted marshmallow. Liquor It Up! With Baileys
- Dark Bittersweet ChocolateWhipped cream, chocolate chip pirouette. Liquor It Up! With Chocolate Vodka
- Dulce de LecheWhipped cream, churro. Liquor It Up! With Caramel Vodka
- Toasted CoconutCoconut flakes, nutmeg. Liquor It Up! With Coconut Rum
- Prosecco, Avissi (Veneto, IT)$12.00
- Sparkling Rosé, Scarpetta (Tuscany, IT)$13.00
- Prosecco, Josh (Veneto, IT)$15.00
- Brut, Laurent Perrier (FR)$22.00
- Pinot Grigio, Principato Vigneti (Delle Venezie, IT)$10.00
- Riesling, Bex (Mosel, DE)$10.00
- Chardonnay, Domaine Talmard (Burgundy, FR)$11.00
- Sauvignon Blanc, Windsong (Hawke's Bay, NZ)$13.00
- Chardonnay, Chalk Hill (Sonoma Coast, CA)$15.00
- Sancerre, Saget la Perrière (Sancerre, FR)$16.00
- Rhone Blend, Tablas Creek (Paso Robles, CA)$17.00
- Chateau Nicot (Bordeaux, FR)$11.00
- Whispering Angel (Provence, FR)$14.00
- La Spinetta (Tuscany, IT)$14.00
- Tomaresca Calafuria (Salento Puglia, IT)$15.00
- Malbec, Angulo Innocenti (La Consulta, AR)$11.00
- Pinot Noir, Patient Cottat (Loire Valley, FR)$11.00
- Cabernet Sauvignon, Josh (Sonoma County, CA)$12.00
- Cabernet Franc, Bedell Cellars (Long Island, NY)$12.00
- Nebbiolo d'Alba, Giacosa Fratelli (Piedmont, IT)$14.00
- Pinot Noir, Duckhorn Migration (Anderson Valley, CA)$17.00
- Cabernet Sauvignon, Quilt (Napa Valley, CA)$20.00