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State Directory- Grandma's Popcorn$4.00Popped fresh, topped with crispy bacon and grated parmesan.
- Black Bean Hummus$5.99Spiced and puréed black beans with pico de gallo and tortilla chips.
- Steak Fries$4.95
- Onion Rings$5.95
- Sweet Potato Fries$4.95
- Fresh Mex Tortilla Chips & Cheese$6.95Served with pico de gallo and salsa.
- Nachos$9.99Warm corn tortilla chips layered with Mexican ground beef, lettuce, tomatoes, red onions and cheddar cheese with pico de gallo, salsa and sour cream.
- Fresh Guacamole Bowl$8.99Fresh avocados, serrano chilies, onions, tomatoes, corn, black beans, fresh cilantro and fresh pico di gallo.
- Our burgers are ground fresh and hand pattied daily, served with iceberg lettuce and tomato on a sesame seed bun. Griddled to medium well unless otherwise requested. We serve two 1/4 lb. patties on each burger. If you would like one 1/2 lb. patty instead please inform your server. Served with choice of Steak Fries, Baked Beans, or Potato Salad. Substitute Onion Rings or Sweet Potato Fries for $1.99. Choose: Ground Beef*, 50/50 (beef/bacon), Turkey Burger, Black Bean Burger, Chicken Breast or Portabello Mushroom.
- Hanks Original$9.99Shaved ham, crisp bacon, fried egg, cheddar cheese and Hank's secret sauce.
- Memphis$9.99Topped with pulled pork, sweet onion BBQ, mayo and onion rings.
- Guacamole$9.99Guacamole, crisp bacon, Swiss cheese and mayo.
- Shroom$9.99Garlic sautéed mushrooms, caramelized onions, Swiss cheese and mayo. Please inform your server if you want this to be a portabello burger with shroom toppings or a beef, chicken or turkey burger with shroom toppings.
- Black n' Bleu$9.99Blackened patty, bleu cheese cream, bleu cheese crumbles and mayo.
- Green Olive$9.99Swiss cheese and chopped green olive spread.
- 50/50$9.9950% ground beef, 50% ground bacon topped with crisp bacon, American cheese and mayo.
- Mac Attack$9.99Topped with Kraft Mac n' Cheese.
- $9.50. You create it, we cook it, you love it! Choose: Ground Beef*, 50/50 (beef/bacon), Turkey Burger, Black Bean Burger, Chicken Breast or Portabello Mushroom.
- Free ToppingsCrisp Lettuce, Spinach, Sliced Tomato, Dill Pickle, Grilled Caramelized Onions, Onions, Red Onion, Jalapeños,Sautéed Green Pepper.
- Free SaucesSteak Sauce, BBQ, Honey Mustard, Hank's Secret Sauce, Mayo, Chipotle Mayo, Buttermilk Ranch, Salsa, Thousand Island.
- Premium Toppings$1.00Sautéed Mushrooms, Ham, Bacon, Fried Egg, Guacamole, Green Olive Spread, Grilled Pineapple.
- Cheeses$1.00Bleu Cheese, Feta, Cheddar, Swiss, American, Provolone.
- Certified Angus Beef steaks served on a sizzling hot platter. Includes 2 sides: Potato Salad, Rice, House Salad, Sautéed Spinach, Fresh Steamed Vegetables, Steak Fries, Baked Potato, Baked Beans or Mashed Potatoes and Stroganoff Gravy. 2 for $20 Sunday - Wednesday: 2 (6oz.) Sirloin Sizzlers with 2 Sides & 2 House Salads.
- Center Cut Sirloin & Feta*$15.95Seared over an open fire and finished with fresh, melted crumbled feta cheese.
- Filet Mignon*$16.956 oz. of beef medallions, the most tender cut of corn fed mid western beef.
- Blackened Tilapia$12.99Mild whitefish seared and sautéed in extra virgin olive oil. Garnished with mango salsa.
- Chunky Sirloin Sizzler*6 oz.: $10.99
- Teriyaki Filet Mignon Medallions*$16.95Teriyaki marinated filet mignon medallions basted with soy sauce and rice wine broiled over an open fire, with onions and red and green peppers over yellow rice. Includes two delicious side dishes.
- The Ribeye*$18.95The steak lover's steak! 12 oz., well marbled, juicy and very flavorful.
- BBQ Chicken Breast Fillets$12.99Fire grilled and carved, served with steamed vegetables, yellow rice and one side dish.
- 5 Star Center Cut Sirloin*$14.958 oz. top sirloin served with creamed horseradish and stroganoff sauces.
- Hobo Special - 8 oz. Certified Angus Beef® Patty*$10.99Covered with mashed potatoes, sautéed mushroom, caramelized onions, stroganoff gravy, cheddar cheese and niblet corn. Side dishes not included.
- Hobo Special - Blackened Atlantic Salmon*$18.95Sautéed in virgin olive oil and light blackening seasoning. Served with wasabi and lime tarter sauce on the side. Side dishes not included.
- All dishes are garnished with fresh cilantro and pico de gallo. Substitute Mexican Red Sauce with Fresh Roasted Tomatillo Sauce and White Jack Cheese. Drizzled with Sour Cream. Substitute Chicken or Beef with Refried Beans and Mexican Yellow Rice.
- Carnitas$10.99Fresh roasted pulled pork presented on three soft grilled corn tortilla's with fresh cilantro and chopped white onion. Fresh roasted tomatillo sauce is served on the side. Side dishes include southwest black beans and yellow rice.
- Nachos$9.99Fresh fried tortilla chips with choice of seasoned Mexican ground beef or seared chicken breast and shredded cheddar cheese. Topped with lettuce, tomato, chopped onion and pico de gallo.
- Fresh Guacamole Bowl$8.99Fresh avocados, serrano chilies, onions, tomatoes, corn, black beans, fresh cilantro and fresh pico di gallo.
- Fish Tacos$9.99Our blackened tilapia comes from the finest schools. Served on grilled corn tortillas, served with shredded cabbage, white jack cheese, lime tartar sauce, refried beans, yellow rice, mango salsa and cilantro.
- Tacos$9.99Hard shell corn or soft shell flour/corn tortillas stuffed with Mexican seasoned ground beef or chicken, shredded lettuce, diced roma tomatoes and colby cheese. Served with refried beans, yellow rice and pico de gallo.
- BurritosFull Order: $9.99Half Order: $7.99Flour tortilla stuffed and rolled with refried beans, ground beef or seared chicken breast, colby cheese, lettuce and tomatoes. Covered with lots of cheese and Mexican red sauce.
- Enchiladas$10.99Three soft corn tortillas with choice of seared pulled beef, seared breast of chicken, black bean hummus or refried beans. Finished with Mexican red sauce and cheddar cheese and served with refried beans and yellow rice on the side.
- Fajita SaladSteak: $12.99Chicken: $11.99Portabello: $11.99Fresh, cold, crisp iceberg lettuce finished with your choice of sizzling fajita steak, chicken or portabello, sautéed fresh vegetables, jalapeño, colby cheese, black beans, tomatoes, cilantro, tortilla chips and avocado ranch dressing.
- Sizzling FajitasCombo: $12.99Steak: $12.99Chicken: $11.99Portabello: $11.95Four flour tortillas with choice of Mexican seared skirt steak or seared breast of chicken, sautéed green peppers, jalapeños and caramelized onions. Served with refried beans, yellow rice, cheddar cheese, and pico de gallo on the side.
- Fajita QuesadillaSteak: $12.95Chicken: $11.95Grilled golden brown and stuffed with sautéed green peppers, caramelized onions, jalapeños, cheddar cheese, refried beans and yellow rice.
- Balls For Sharing$7.99Five meatballs.
- Picnic On A Plate$9.99Three meatballs with your choice of flavor, fresh made potato salad, oven baked beans and deviled eggs. Made fresh every day!
- Godfather MeatballClassic Italian balls, garlic, green pepper, onion and parmesan with classic marinara.
- Turkey MeatballGround turkey and sage stuffing with stroganoff gravy served atop mashed potatoes.
- Teriyaki MeatballClassic ground beef meatball tossed in our garlic teriyaki sauce with seared pineapple.
- 50/50 MeatballGround beef and ground bacon with cheddar cheese topped with Hank's secret burger sauce.
- Swedish MeatballTraditional Swedish meatballs with stroganoff gravy and dollops of mashed potatoes.
- Entrées are served uncooked and then seared by our guest on a 700° degree lava rock. All stone entrées are served with fresh steamed vegetables and yellow rice. You may substitute steak fries, mashed potatoes, baked potato and house salad.
- Marinated Portabello Mushroom$13.95Stuffed with feta cheese and served with a balsamic vinaigrette reduction.
- Blackened Atlantic Salmon*$18.95Served with ponzu, teriyaki and wasabi sauces.
- Marinated Pork Tenderloin Medalions$14.9510 oz. loin served with cumberland berry sauce and ponzu sauce.
- 5 Star Top Sirloin*$14.958 oz. cut served with creamed horseradish and stroganoff sauces.
- Ahi Tuna*$17.95Served with ponzu sauce, wasabi and toasted sesame.
- Medallions of Filet Mignon*$16.956 oz. tenderloin accompanied by creamed horseradish and stroganoff sauces.
- Served with baked beans and potato salad.
- Egg Salad Wrap$9.99Fresh egg salad, shaved lettuce, diced roma tomatoes and celery inside a grilled flour wrap. Includes baked beans and potato salad.
- Kickin' Chicken$9.99Chicken breast with roasted garlic hot sauce, jalapeños, cheddar cheese and chipotle mayo.
- 1/2 lb. BLT$9.991/2 lb. of crispy premium bacon, crisp lettuce, juicy tomatoes and mayo on toasted sesame seed potato bun.
- Patti's Melt*$4.49Ground beef patty topped with caramelized onions, Swiss cheese and Thousand Island dressing on toasted rye bread.
- Cuban Panini$9.99Sliced pork tenderloin, black forest ham, Swiss cheese, dill pickles and mustard served on thin toasted French bread.
- Adult Grilled Cheese$7.99Cheddar, Swiss, juicy tomatoes, grilled onions and baby spinach.
- The French Dip Family$10.99Served with au jus on a crusty French roll. Created from freshly roasted meats, provolone and horseradish sauce. Your choice: Pork Tenderloin, Roasted Turkey or Roasted Portabello
- Blackened Tilapia$10.50Sautéed and blackened in virgin olive oil. Dressed with fresh tartar sauce, shredded lettuce and served on a toasted sesame seed bun.
- Smashed Split Pea SoupEntree: $4.99Cup: $3.99With ham and barley.
- Taco SoupBowl: $4.99Cup: $3.99Our recipe since 1977. Fresh ground beef and taco seasoning mixed together in a rich tomato broth. Served with sour cream, fresh cilantro and frito corn chips.
- Fresh Mex Tortilla SoupBowl: $4.99Cup: $3.99Rich chicken broth, diced onions, Rotel tomatoes, roasted corn, jalapeños, black beans, grilled chicken, crispy tortilla strips and cojita cheese.
- Strawberry Walnut SaladFull: $8.50Half: $6.99Spinach, walnuts, sliced strawberries, red onion and bleu cheese crumbles with a strawberry balsamic vinaigrette.
- BLT WedgeFull: $7.99Half: $6.99Crisp iceberg wedge topped with chopped crisp bacon, diced roma tomatoes, bleu cheese crumbles and toasted pecans with creamy bleu cheese dressing.
- Fajita SaladSteak: $12.99Chicken: $11.99Portabello: $11.99Fresh, cold, crisp iceberg lettuce finished with your choice of sizzling fajita steak, chicken or portabello, sautéed fresh vegetables, jalapeño, colby cheese, black beans, tomatoes, cilantro, tortilla chips and avocado ranch dressing.
- Taco Salad$8.99Fresh, cold, crisp garden lettuce with corn chips, Mexican seasoned ground beef or chicken. Finished with colby cheese, black olives, roma tomatoes, sour cream and pico de gallo.
- Pick 2: Sandwich / Soup / Salad$9.99Cup of Soup, 1/2 of one of our delicious salads: BLT Wedge or Strawberry Walnut, or 1/2 of one of the following sandwiches: Kickin' Chicken, Patti's Melt, Egg Salad Wrap, BLT, or Adult Grilled Cheese.
- Modern stone-age cooking. Served on a 700o lava rock for our guests to cook and share.
- The Stoned Sushi Tuna$11.00Modern stone-age cooking. 4 oz. of thinly sliced raw ahi tuna served with a 700o stone to sear your tuna. With ponzu sauce, wasabi and toasted sesame.
- Bar Rail Feature$10.006 oz. filet mignon medallions and one side dish. At the bar rail only.
- Sirloin Steak$10.99Thinly sliced steak served with teriyaki and stroganoff sauces.
- Fresh and crispy with your choice of sauce: Garlic Parmesan, Teriyaki, Sweet Onion BBQ, Sweet 'n Spicy Chile Glaze, Hot 'n Tangy, Roasted Garlic Hot, Pineapple Habanero.
- Boneless Wings1/2 lb: $6.491 lb.: $12.49Served with celery and dressing.
- Traditional Wings1 lb.: $8.992 lbs.: $17.99Served with celery and dressing.
- Blackened Atlantic Salmon*$18.95Served with ponzu, teriyaki and wasabi sauces.
- Blackened Tilapia$12.99Mild whitefish seared and sautéed in extra virgin olive oil. Garnished with mango salsa.
- Adult Grilled Cheese$7.99Cheddar, Swiss, juicy tomatoes, grilled onions and baby spinach.
- Blackened Tilapia$10.50Sautéed and blackened in virgin olive oil. Dressed with fresh tartar sauce, shredded lettuce and served on a toasted sesame seed bun.
- The Stoned Sushi Tuna$11.00Modern stone-age cooking. 4 oz. of thinly sliced raw ahi tuna served with a 700o stone to sear your tuna. With ponzu sauce, wasabi and toasted sesame.
- Fresh Mex Tortilla SoupBowl: $4.99Cup: $3.99Rich chicken broth, diced onions, Rotel tomatoes, roasted corn, jalapeños, black beans, grilled chicken, crispy tortilla strips and cojita cheese.
- Strawberry Walnut SaladFull: $8.50Half: $6.99Spinach, walnuts, sliced strawberries, red onion and bleu cheese crumbles with a strawberry balsamic vinaigrette.
- Picnic On A Plate$9.99Three meatballs with your choice of flavor, fresh made potato salad, oven baked beans and deviled eggs. Made fresh every day!
- Turkey MeatballGround turkey and sage stuffing with stroganoff gravy served atop mashed potatoes.
- Blackened Atlantic Salmon*$18.95Sautéed in virgin olive oil and light blackening seasoning. Served with wasabi and lime tarter sauce on the side.
- Black Bean Hummus$5.99Spiced and puréed black beans with pico de gallo and tortilla chips.
- Fresh Guacamole Bowl$8.99Fresh avocados, serrano chilies, onions, tomatoes, corn, black beans, fresh cilantro and fresh pico di gallo.