Dinner

• Available everyday 5:30pm till late. Come relax in our dining room or soak in the historic Centre Street on our covered verandah!

Antipasti

• Crowd-pleasing starters to share – or hoard!
• Calamari Fritti$10.00
  Fried calamari, homemade marinara sauce

• Mussels Marinara$11.00
  Fresh mussels, tomato, garlic, basil, white wine

• Buratta$14.00
  Cream-centered mozzarella, prosciutto, arugula

• Fried Mozzarella$8.00
  Breaded mozzarella with pesto aioli

• Antipasto Selection$12.00
  Italian cured meats, cheeses, olives, sweet peppers, red onion jam

Insalata

• Crisp salads bursting with Italian flavor
• Caesar$8.00
  Crisp romaine, homemade garlic croutons, anchovies, sundried tomatoes, parmesan

• Insalata di Capra$9.00
  Warm parmesan-crusted goat cheese, mixed greens, kalamata olives, sundried tomatoes, berries

• Caprese$10.00
  Fresh mozzarella, tomatoes, olive oil

• House Salad$7.00
  Romaine, cucumber, carrot, tomato

• Fantastica$9.00
  Mixed greens, dry ricotta, shaved fennel, orange slices, raspberry vinaigrette

Pizza

• All on our specialty super-thin crust (14")
• Margherita$14.00
  Extra virgin olive oil, tomato sauce, fresh mozzarella, basil

• Formaggio Di Capra$15.00
  Goat cheese, tomato, caramelized onion, arugula, pesto drizzle

• Prosciutto$16.00
  Prosciutto, mozzarella, arugula, tomato sauce

• Pepperoni Con Olive$15.00
  Pepperoni, olives, mozzarella, tomato sauce

Pasta

• Homemade Italian classics that remind you of Nonna
• Spaghetti Con Polpette Di Carne$16.00
  Homemade meatballs in tomato sauce over spaghetti

• Gnocchi alla Sorrentino$15.00
  Homemade tomato sauce, fresh mozzarella, basil

• Farfalle Con Pollo$17.00
  Bowtie pasta with chicken, zucchini, mushrooms, squash, sundried tomatoes, in Alfredo sauce

• Rigatoni Bolognese$15.00
  Meat ragù with mushrooms

• Tortelloni Con Porcini$19.00
  Mushroom-stuffed pasta in truffle oil cream sauce

• Capellini Di Angelo$15.00
  Angel hair pasta in pesto cream with Asiago shavings

• Fettuccine Alfredo$14.00
  The classic

• Rigatoni Ciao$20.00
  Sautéed scallop, shrimp, mushroom, in pink tomato sauce

Secondi

• Satisfying mains and meat dishes
• Salmone Alla Griglia$22.00
  Grilled filet of salmon, couscous salad

• Chicken Marsala$21.00
  Pounded filet, mushrooms, fragrant wine sauce

• Fritto Misto$16.00
  Deep-fried calamari & shrimp, marinara on the side

• Shrimp Scampi$24.00
  Olive oil, garlic, lemon, white wine, over angel hair pasta

• Veal Piccata$24.00
  Lightly-breaded cutlets, with lemon, butter, caper sauce

• Chicken Ciao$22.00
  Italian sausage, mushrooms, roasted peppers, red wine sauce

• Shrimp & Scallops Diavolo$28.00
  Spicy white wine and tomato sauce, over angel hair pasta

Baked Al Forno

• Piping hot casseroles fresh out of the oven
• Chicken Cannelloni$18.00
  Caramelized onion, baby spinach, asiago, béchamel; topped with mozzarella and mushroom mascarpone sauce

• Chicken Parmigiano$19.00
  Lightly-breaded cutlet of chicken doused in tomato sauce and cheese

• Eggplant Parmigiano$18.00
  Vegetarian option with lightly-breaded eggplant in tomato sauce, topped with melted cheese

• Lasagna$17.00
  Homemade with meat and mushrooms

Wine

• Our list of imported Italian vintages, Californian reds and whites, as well as bubbly options, rosé, and beer. Ask the bartender for the latest arrivals

Sparkling

• All imported from Italy
• La Luca Prosecco$9.00Bottle: $27.00
  Veneto, Italy – Hints of lemon curd and crisp pear, with a rich finish

• Ruffino Moscato$9.00Bottle: $35.00
  Tuscany, Italy – Gently sparkling, crisp, floral bouquet with fruity finish

• Formigine Pedemontana Lambrusco Amabile$7.00Bottle: $25.00
  Piedmont, Italy – Zesty, bubbly red wine with intense fruit profiles

Bianco

• White wines from Italy and the New World
• Tormaresca Chardonnay$9.00Bottle: $34.00
  Apulia, Italy – Snappy and fresh with notes of orange blossom, thyme, rose, lavender

• Il Donata Pinot Grigio$8.00Bottle: $30.00
  Puglia, Italy – Pears and apples with crisp lime zest finish

• Sola Chardonnay$9.00Bottle: $34.00
  California – Rendered in the classic French style; beautiful fruit with the mildest hints of oak

• Gorgo Custoza$28.00
  Veneto, Italy – Dry, aromatic, smooth, well-bodied; notes of pear

• Antinori Bramito del Cervo Chardonnay$40.00
  Umbria, Italy – Pleasing notes of vanilla, toasted oak; elegant minerality

• Seaglass Riesling$35.00
  Santa Barbara, CA – Ripe apricot, sweet peach, tropical fruit, floral undertones

• Pali Charm Acres Chardonnay$38.00
  Sonoma, CA – Concentrated palate of honeydew, lime, green apple, peach

Rosso

• Red wines from Italy and the New World
• Cappezana Barco Reale$10.00Bottle: $38.00
  Chianti, Italy – Snappy and fresh with notes of orange blossom, thyme, rose, lavender

• Montepulciano d'Abruzzo$8.00Bottle: $30.00
  Ritratto di Costa, Italy – Smooth texture with cherry and plum

• Campobello Chianti Reserva$8.00Bottle: $30.00
  Tuscany, Italy – Fuller-bodied wine with bold tannins, floral nuance, ripe cherry

• Sola Pinot Noir$9.00Bottle: $34.00
  California – Silky smooth with surprisingly rich red fruit

• Ca Momi Merlot$9.00Bottle: $34.00
  Napa, CA – Blueberry, chocolate, vanilla notes, giving way to black cherry and plum

• Queens Peak Cabernet$10.00Bottle: $38.00
  Sonoma, CA – Aromas of chocolate, pine, dark plum; ending with hints of dark coffee

• Stefano Accordini Valpolicella Classico$34.00
  Bessole, Italy – Ruby red with shades of violet, hints of raspberry

• Ruffino Modus Super Tuscan$48.00
  Tuscany, Italy – Plums, cherries, married with spice, mint, sweet tobacco, refined balsamico

• Marchese Antinori Chianti Classico Reserva$60.00
  Tuscany, Italy – Blackberry, cherry, topped with spice, vanilla, chocolate

• Gorgo Il Rabitto$38.00
  Verona, Italy – Blend of merlot, corvina sangiovese, and cabernet sauvignon; ripe fruit, berries, licorice

• Stefano Accordini Valpolicella Superiore Ripasso$45.00
  Verona, Italy – Obtained from straining pressed Amarone grapes

• Prunotto Barbaresco$80.00
  Piedmont, Italy – Hints of dark berries, fresh flowers; long caressing finish, silky, but firm

• Col d'Orcia Brunello di Montalcino D.O.C.G.$95.00
  Tuscany, Italy – Very ripe cherry, plums; hints of earth, oak spice, pepper

• Stefano Accordini Paxxo$48.00
  Verona, Italy – With the amarone structure through the corvina gentile grape, softened with merlot and cabernet sauvignon

• Antinori Tignanello$140.00
  Tuscany, Italy – Tremendous structure with silky yet slightly rustic tannins

• Roncolato Amarone Carnera Riserva$80.00
  Veneto, Italy – Smooth tannins with rich plum flavor, spicy and chocolatey

• Stefano Accordini Amarone il Forneto$160.00
  Verona, Italy – Uncontested King of Wines from Verona; from Valpolicella grapes: corvina, corvinone, rondinella, and molinara

• Sassicaia Super Tuscan$310.00
  Bolgheri, Italy – Considered one of Italy's finest Bordeaux-style red wines

• Ferrari Carano Siena$40.00
  Sonoma, CA – Freshly picked blueberries, cola, cinnamon oak; sweet and spicy in the finish

• Franciscan Merlot$45.00
  Napa, CA – Rich mocha, vanilla, anise, with traces of tobacco and sweet sage

• Stag's Leap Artemis$90.00
  Napa, CA – Flavors of milk chocolate, toasty oak, hint of wintergreen

• Phelps Insignia$300.00
  Sonoma, CA – Ultra-concentrated, silky; blackberry flavors meet black pepper, cocoa, curry; long, lingering finish

Mezzo

• Half-bottles perfect for sharing
• Ruffino Chianti$16.00
  Tuscany, Italy – Delicate florals, deep plum and cherry flavors, slightly spicy finish

• Rocca delle Macie Chianti Classico D.O.C.G.$18.00
  Tuscany, Italy – Mature fruit, bursting cherry and plum flavor with mineral hints

Birra

• Imported and local
• Imports$6.00
  Ask your server what's available today!

• Domestic$4.50
  Ask your server what's available today!

• Moretti Draft$6.00
  The Italian classic on tap!