- Old-Fashioned Minestrone Soup$4.95
- Pasta Fagioli Soup$4.95
- Tri-Color Salad$6.95Arugula, endive, radicchio with house dressing
- Caesar Salad$7.95Romaine Parmesan cheese
- Our famous butcher cut osso buco called a veal shank. It comes from the leg, together the meat and bone are cut into portions. It's braised and slowly cooked for 3 hours in a cabernet reduction sauce. The meat becomes tender and delicate. Also, in the center of the bone is the marrow, a tasty, spongy meat spread
- Veal Osso Buco$27.95Braised, slow-cooked cabernet sauce with mushrooms and peas over risotto or mashed potato
- Pork Chop Campagnola$18.95Baked with sausage, potato, pepperoncini, mushrooms, onions served in a brown sauce and a touch of marinara
- Chicken Parmigiana$16.95Choice of penne or linguini
- Eggplant Parmigiana$15.95Fresh eggplant layered with choice of penne or linguini
- Include a family-style salad. Gluten-free pasta is available for an additional charge
- Penne Vodka$15.95Sauteed fresh tomatoes, vodka light pink sauce
- Spinach Ravioli$15.95Stuffed minced spinach and cheese in a brandy cream sauce