- *spicy
- Lao Yunnan Special Combo (3)*$5.95
- Vegetarian Chicken$5.95w/ mushroom
- Yunnan Style Cold Eggplant*$5.95
- Spicy Kelp Yunnan Style*$4.95
- Fu Qi Fei Pian*$5.95beef maw & tripe sichuan style
- Sliced Beef Tendon In Chili Sauce*$6.95
- Sliced Pork*$5.95w/ garlic sauce
- Spicy Seasoned Chicken*$5.95
- Nine-flavor Pork Stomach*$5.95
- Famous Bon Bon Chicken*$5.95
- Hot & Spicy Pork Tongue*$6.95
- Pork Kidney*$5.95w/ mashed garlic sauce
- Famous Chicken In Chili Oil$5.95
- Lamb Skewer$6.95w/ chinese bbq sauce
- Cantonese Style Eggroll (2)$3.50
- Pot Stickers Beijing Style (6)$5.95
- Crab Rangoon (4)$5.95
- Jumbo Shrimp$7.95
- Chengdu Style Green Bean Jelly*$4.95
- Sichuan Style Green Bean Jelly*$4.95
- Cold Noodle Salad Chengdu Style*$4.95
- Cold Noodle Salad$4.95w/ sesame sauce
- Home Style Tender Tofu$4.95
- Spicy & Sour Tender Tofu*$4.95
- Famous Chengdu Style Dumpling*$4.95
- Famous Chengdu Wonton*$4.95
- Dan Dan Noodle*$4.95
- Famous Sichuan Spicy & Sour Rice Noodle*$4.95
- Scallion Pancake Northern Style$4.95
- Beef Pancake$6.95
- Pan Fried Vegetable Dumplings (6)$4.95
- *spicy
- Hot & Sour Soup*$1.95
- Egg Drop Soup$1.95
- Wonton Soup$1.95
- Spinach Egg Drop Soup$5.95
- Shredded Pork Pickle Soup$5.95
- Tomato Egg Drop Soup$6.95
- Spinach Tofu Soup$5.95
- Seafood Tofu Soup$6.95
- Seafood And Sizzling Rice Soup$7.95
- Seafood Hot & Sour Soup*$6.95
- Mixed Vegetable Tofu Casserole$8.95
- Towel Gourd & Wild Mushroom Soup$11.95
- Pickle N Fish Fillet Casserole$11.95
- *spicy
- Yunnan Style$14.95steaming chicken in iron pot
- Country Style*$13.95chicken in bamboo tube
- Iron Wok Chicken Yunnan Style*$12.95
- Chengdu Dry Chili Chicken*$11.95
- Diced Chicken*$11.95w/ famous chili paste
- Home Style Chicken*$11.95w/ rice cake
- Pan Fried Chicken*$11.95w/ red chili
- Tri-cup Sauce Chicken Taiwan Style$11.95
- Kong Pao Chicken*$10.95
- Triple Chili Chicken$12.95
- Cashew Chicken$10.95
- Sichuan Chicken*$10.95
- Hunan Chicken*$10.95
- Mongolian Chicken$10.95
- Yushiang Chicken*$10.95
- ChickenW/ Snow Peapod: $10.95W/ Mixed Vegetables: $10.95W/ Broccoli: $10.95
- General Tsao’s Chicken*$10.95
- Orange Chicken*$10.95
- Sweet & Sour Chicken$10.95
- Sesame Chicken$10.95
- Empress Chicken*$10.95
- Sichuan Smoked Tea Duck$12.95
- Crispy Duck$12.95
- *spicy
- Pan Fried Pork Chengdu Style*$10.95
- Twice Cooked Pork (half Fat)*$10.95
- Steamed Pork*$10.95with mashed rice (half fat)
- Chairman Mao’s Favorite Pork Belly$10.95
- Lao Yunnan Special Pork Hand*$10.95
- Yunnan Style Spicy Pork Ribs*$11.95
- Stir Fried Pork Country Style*$11.95
- Sweet And Sour Pork Ribs$10.95
- Hand-made Meatball & Tofu In Steaming Pot$10.95
- Steamed Spare Ribs*$10.95w/ mashed rice
- Sweet & Sour Pork Ribs$10.95
- Salt And Pepper Pork Ribs$10.95
- Smoked Chinese Bacon*$11.95w/ leeks
- Double Fried Smoked Chinese Bacon*$11.95
- Ham$10.95w/ winter melon
- Braised Pork Belly$10.95w/ preserved vegetable
- Yushiang Pork Strips*$10.95
- Shredded Pork Beijing Style$10.95
- Shredded PorkW/ Bean Curd: $10.95W/ Potherbs: $10.95
- Stir Fried Pork*W/ Green Pepper: $10.95W/ Wood-ear: $10.95W/ Preserved Vegetable: $10.95
- Chef’s Special Pork$10.95w/ sizzling rice
- Boiled Pork Sichuan Style*$10.95
- Sweet & Sour Pork$11.95
- Double Fried Pork Intestine*$11.95
- Dry Chili Pork Intestine*$11.95
- Pork Intestine*$11.95w/ blood cake casserole
- Dong Po Braised Pork Joint*$12.95
- Stir Fried Pork Kidney*$10.95
- Kong Pao Pork Kidney*$10.95
- Dried Chili Pork Stomach*$10.95
- *spicy
- Yunnan Style Beef*$15.95w/ mountain mushroom
- Sichuan Style Beef Brisket Casserole*$12.95
- Spicy Pork Blood Cake & Beef Tripe*$13.95
- Double Fried Shredded Beef*$12.95
- Stir Fried Beef*$11.95w/ yunnan pickle
- Beef Tendon Sichuan Style*$13.95
- Braised Beef Tendon$13.95
- Boiled Beef Sichuan Style*$12.95
- Cumin Beef*$12.95
- Hot Plate Beef$12.95
- Orange Beef Tenderloin*$11.95
- BeefW/ Vegetables: $10.95W/ Snow Peapod: $10.95W/ Broccoli: $10.95
- Mongolian Beef$11.95
- Kong Pao Beef*$10.95
- Sichuan Beef*$10.95
- Hunan Beef*$10.95
- Green Pepper Beef$10.95
- Stir Fried LambW/ Fresh Ginger: $13.95W/ Green Onion: $13.95
- Cumin Lamb Xinjiang Style*$13.95
- Boiled Lamb Sichuan Style*$13.95
- Kong Pao Lamb*$13.95
- Hunan Lamb*$13.95
- Stewed Lamb In Casserole$13.95
- Stewed Lamb Casserole Sichuan Style*$14.95
- Stewed Lamb & Fish Casserole*$14.95
- *spicy
- Famous Dungeness Crab In Sichuan Sauce*
- Ginger & Scallion Crab Canton Style
- Salt & Pepper Crab
- Famous Lobster In Sichuan Sauce*
- Ginger & Scallion Lobster Canton Style
- Salt & Pepper Lobster
- Braised Sea Cucumber$20.95
- Home Style Sea Cucumber*$20.95
- Lao Yunnan Special Whole Fish*$18.95
- Chengdu Style Stewed Whole Fish*$18.95
- Chengdu Style Whole Fish*$18.95w/ tender tofu
- Sweet & Sour Crispy Whole Fish$20.95
- Country Style Whole Fish*$18.95w/ bamboo
- Steamed Whole Fish$18.95
- Braised Whole Fish$18.95
- Whole Fish In Chili Bean Sauce*$18.95
- Whole Fish & Tofu In Chili Bean Sauce*$18.95
- Stewed Lamb & Fish Fillet Casserole*$14.95
- Kunming Special Fish Fillet*$16.95w/ chili pepper
- Fish Fillet & Tender Tofu*$14.95w/ pickle
- Fish Fillet*W/ Famous Yibin Cured Veggie: $14.95W/ Sour Pickle: $14.95
- Boiled Fish Fillet Sichuan Style*$14.95
- Fish Fillet In Chili Bean Sauce*$13.95
- Stir Fried Fish Fillet$13.95
- Twice Cooked Fish Fillet*$14.95
- Dry Chili Fish Fillet*$14.95
- Sweet & Sour Fish Fillet$14.95
- Shredded Fish$15.95w/ yellow chives
- Salt & Pepper Prawns$14.95
- Dry Chili Prawn*$14.95
- Princess Jumbo Shrimp$14.95
- Sauteed Dry Shrimp*$12.95
- Stewed Shrimp Sichuan Style*$14.95
- Yushiang Shrimp*$14.95
- Sweet & Sour Shrimp$14.95
- Shrimp$13.95w/ mixed vegetables
- Yunnan Style Scallops$14.95
- Yushiang Scallops*$14.95
- Kong Pao Scallops*$14.95
- Scallops$14.95w/ mixed vegetables
- Kong Pao Squid*$12.95
- Stir Fried Squids$12.95w/ mixed vegetables
- Salt & Pepper Squid$13.95
- Triple Delight$14.95w/ sizzling rice
- Salt & Pepper Triple Delight$14.95
- Stir Fried Triple Delight$14.95
- *spicy
- Mapo Tofu*$8.95
- “bear Hand” Bean Curd$8.95
- Home Style Bean Curd*$8.95
- Tofu$8.95w/ chinese squash
- Crispy Tofu$8.95
- Yushiang Eggplant*$9.95
- Braised Eggplant$9.95
- Eggplant$9.95w/ ground pork
- Double Fried Bitter Melon$9.95
- Bitter Melon Beijing Style$9.95
- Stir Fried Bean Sprouts$8.95
- Choy Sum$8.95w/ bamboo
- Napa Cabbage$8.95w/ dried shrimp
- Stir Fried Napa Cabbage$8.95
- Steamed Aa Vegetable Canton Style$8.95
- Stir Fried Aa Vegetable$8.95
- Stir Fried Spinach$8.95W/ Garlic: $8.95
- Sauteed String Beans$8.95
- Dry Chili String Beans*$8.95
- Yunnan Special Mushroom$15.95w/ chives
- Stir Fried Peapod Leaves$10.95W/ Garlic: $10.95
- Stir Fried Chinese Tong Choy$9.95W/ Garlic: $9.95
- Stir Fried Bok Choy$8.95W/ Garlic: $8.95
- Chinese Broccoli$9.95w/ oyster sauce
- Stir Fried Chinese Broccoli$9.95W/ Garlic: $9.95
- Stir Fried Broccoli$8.95
- Steamed Broccoli Canton Style$9.95
- Sauteed Potato Strips$8.95
- Potato Strips*$8.95w/ fresh chili
- Sichuan Style Mixed Vegetables*$8.95
- Beijing Style Mixed Vegetables$8.95
- Stir Fried Chinese Squash$9.95
- Chinese Squash Yunnan Style$9.95
- *spicy
- Fried Rice$7.95choice veggie, chicken, pork, beef &shrimp
- Fried Noodle$7.95choice veggie, chicken, pork, beef &shrimp
- Flat Rice Noodle$7.95choice veggie, chicken, pork, beef &shrimp
- Yangzhou Fried Rice$8.95
- Famous Yunnan Cross-bridge Rice Noodle$6.95
- Yunnan Style Cold Rice Noodle*$6.95
- Mini Pot Cross-bridge Noodle*$6.95
- Beijing Style Cross-bridge Noodle*$6.95
- Cross-bridge Noodle Soup$6.95w/ beef
- Cross-bridge Noodle*$7.95w/ pork intestine&pork blood cake
- Noodle Soup*W/ Pork Intestine&pork Blood Cake: $7.95W/ Pickle: $6.95
- Seafood Noodle Soup$7.95
- Beef Noodle Soup Chengdu Style*$6.95
- Beef Noodle Soup$6.95
- Stir Fried Rice Cake$9.95
- Famous Beijing Noodle*$6.95
- Dan Dan Noodle*$4.95
- Famous Sichuan Spicy & Sour Rice Noodle*$4.95
- Sweet Rice Cake (4)$4.95w/ bean paste
- Crispy Sweet Potato (6)$4.95w/ sesame
- Fried Rice Pudding$4.95
- Fried Cake$4.95w/ bean paste
- Chengdu Sticky Rice Ball In Wine Sauce$4.95
- Ice Cream2 Scoops: $1.95strawberry or chocolate flavor