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State Directory- All our appetizers are made fresh with high top quality ingredients.
- HummusLarge: $7.99Small: $4.99A delicious Mediterranean blend of garbanzo beans, tahini, fresh garlic, lemon juice and olive oil. Choose a style: Original, Spicy.
- DolmaDozen: $8.991/2 Dozen: $5.99Grape leaves stuffed with rice, vegetables and spices, marinated in olive oil and lemon juice.
- Greek SaladLarge: $7.99Small: $5.99Our famous salad made with fresh crisp romaine lettuce tomatoes, onions, green peppers cucumbers, topped with Greek feta cheese, Kalamata olives, pepperoncini pepper and Greek dressing.
- Tabouli SaladLarge: $7.99Small: $4.99Parsley. A refreshing parsley grain salad mixed of Bulgar wheat, fresh tomatoes, onions, fresh mint, lemon, salt and extra virgin olive oil.
- All our dishes are prepared fresh, marinated and served with high quality ingredients.
- Gyro Entree$11.99Original famous Greek gyro, tender slices of beef and lamb spiced and grilled on the vertical grill and shaved. Choose a first side: Fries, Greek Salad, Hummus, Rice, Spicy Hummus. Choose a second side: Fries, Greek Salad, Hummus, Rice, Spicy Hummus.
- Beef Kufta Kabob Entree$11.992 skewers of ground top sirloin mixed with onions, parsley, grilled on open flame with onions, sumac spice, pita bread and tzatziki sauce. Choose a first side: Fries, Greek Salad, Hummus, Rice, Spicy Hummus. Choose a second side: Fries, Greek Salad, Hummus, Rice, Spicy Hummus.
- Gyro Pizza16" Extra Large: $16.9912" Large: $12.999" Medium: $7.99Fresh pizza dough brushed with olive oil, garlic and herbs with tzatziki sauce. Gyro meat, red onions, mozzarella, provolone cheese, topped with sliced tomatoes, feta cheese and tzatziki sauce.
- Veggie Pizza16" Extra Large: $16.9912" Large: $12.999" Medium: $7.99Fresh pizza dough brushed with olive oil, garlic and herbs, home made sauce, shredded mozzarella and provolone cheese, onions, mushroom, tomatoes, black olives and green pepper.
- Original Gyro$5.99
- Beef Kufta Kabob Pita$5.99Ground top sirloin made with onions and parsley, grilled on open flame and served on a pita with sumac spice, lettuce, tomatoes, onions, cucumbers and sauce.