Gari's Omakase

• Chef selected sushi or sashimi of today's catch. "Omakase" is a tasting menu leaving everything up to the chef. Signature pieces, all originating from "Sushi of Gari"
• Omakase Sushi$150.00
  12 pieces of our signature sushi pieces

• Omakase Sashimi and Sushi$180.00
  4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings

• Omakase Sashimi$230.00
  12 kinds of our signature pieces sashimi style

Appetizers

• Green Salad$11.00
  Fresh green salad with homemade onion dressing

• Hijiki Salad$11.00
  Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade "daikon" radish dressing

• Miso Soup$6.00
  Tofu, wakame seaweed, and scallion

• Edamame$8.00
  Boiled Green Soybean Peas with Sea Salt

• Hijiki$8.00
  Black Seaweed Cooked with Dashi Soy Sauce and Sesame Seeds on the Top

• Goma-Ae$9.00
  Boiled Vegetables Tossed with Special Sesame Sauce (Choice of Spinach or Asparagus)

• Maguro Avocado$20.00
  Cubes of Lean Blue Fin Tuna & Avocado with Wasabi Soy Sauce

• Ebi Shumai$13.00
  Steamed Shrimp Dumplings (3 pieces)

• Gyoza$9.00
  Pan-fried dumplings with pork and vegetable filling (5 pieces)

• Vegetable Gyoza$9.00
  Pan-fried vegetable dumplings (5 pieces)

• Tempura$17.00
  Lightly-fried shrimp and vegetables with tempura sauce

• Maitake Tempura$12.00
  Maitake mushroom tempura with truffle salt and parmesan cheese.

• Kabocha Tempura$10.00
  Deep-Fried Pumpkin with Tempura Sauce

• Agedashi Tofu$10.00
  Deep-fried bean curd (tofu) with tempura sauce

• Black and White Sesame Chicken Wings$16.00
  8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame.

• Yakitori$10.00
  Two skewers of grilled chicken and onions with teriyaki sauce or salt

• Yuzu Tsukune$11.00
  Two skewers of yuzu citrus flavored chicken meatball with sweet soy sauce

From the Sushi Bar

• Sushi Regular$45.00
  8 pieces of Sushi & 1 Tuna Roll

• Sushi Deluxe$58.00
  9 pieces of Sushi & 1 Roll

• Gari's Special$68.00
  8 pieces of Gari's signature sushi. No substitutions please

• Tuna of Gari$72.00
  8 pieces of Gari's Signature Tuna Sushi with 1 Spicy Tuna Roll

• Sashimi Dinner$52.00
  14 pieces Assorted Sliced Fish including Shrimp and/or Seared items

• Sashimi Special$72.00
  14 pieces Assorted Premium Slice Fish including Seared Items

• Chirashi$57.00
  Assorted Sashimi and Sushi Rice (Sushi Rice Topped with Salmon Roe, Nori Seaweed, and Sesame Seeds)

• Futomoki$40.00
  A Big Cut-Up Roll of Eel, Egg Omelet, Crab Stick, & Vegetables (cut into 8 pieces)

Nigiri Sushi & Sashimi

• Sashimi: minimum 2 pieces per kind
• Fatty Tuna
  Otoro

• Med Fatty Tuna
  Chutoro

• Tuna$8.50
  Maguro

• Fresh Salmon$7.50
  Sake

• Yellowtail$8.50
  Hamachi

• Amber Jack$10.00
  Kanpachi

• Striped Jack$12.00
  Shima Aji

• Red Snapper$10.00
  Tai

• Fluke$7.50
  Hirame

• Horse Mackerel$10.00
  Aji

• Silver Shad$10.00
  Kohada

• Cured Mackerel$10.00
  Saba

• Fresh Mackerel$10.00
  Nama Saba

• Spanish Mackerel$7.00
  Sagoshi

• Botan Shrimp$11.00
  Botan Ebi

• Boiled Shrimp$6.00
  Ebi

• Squid$8.00
  Ika

• Sea Urchin
  Uni

• Salmon Roe$10.00
  Ikura

• Smelt-Fish Roe$7.00
  Masago

• Sea Eel$11.00
  Anago

• Eel$10.00
  Unagi

• Abalone
  Awabi

• Giant Clam
  Mirugai

• Sauteed Scallop$9.00
  Hotate

• Fresh Oyster
  Kaki

• Fried Oyster$8.00
  Age Kaki

• Crab Stick$6.00
  Kani Kama

• Egg Omelet$6.00
  Tamago

Maki Sushi (Roll) and Temaki (Hand roll)

• Fatty Tuna & ScallionCut or Hand Roll: $16.50

• Yellowtail & ScallionsCut or Hand Roll: $13.00

• TunaCut or Hand Roll: $12.00

• Seared TunaCut or Hand Roll: $16.00
  with Garlic Ginger Sauce

• Fresh SalmonCut or Hand Roll: $11.00

• Seared SalmonCut or Hand Roll: $14.00

• Spicy TunaCut or Hand Roll: $12.50

• Spicy ScallopCut or Hand Roll: $14.00

• Spicy Shrimp TempuraCut or Hand Roll: $13.00

• Fried OysterCut or Hand Roll: $14.00

• Eel & CucumberCut or Hand Roll: $15.00

• Eel & AvocadoCut or Hand Roll: $16.00

• Squid, Ume Plum, & Shiso Leaf (Japanese Herb)Cut or Hand Roll: $11.50

• Salmon Skin & ScallionsCut or Hand Roll: $11.00

• Salmon RoeCut or Hand Roll: $15.00

• California (Crab Stick, Avocado, & Smelt-Fish Roe)Cut or Hand Roll: $11.00

• Boiled ShrimpCut or Hand Roll: $11.00

• Smelt-Fish RoeCut or Hand Roll: $11.00

• Crab StickCut or Hand Roll: $9.00

• CucumberCut or Hand Roll: $8.00

• AvocadoCut or Hand Roll: $9.00

• Cooked Dried-SquashCut or Hand Roll: $9.00
  Kanpyo. Cut into 4 pieces

• OshinkoCut or Hand Roll: $7.00
  Pickled daikon radish

• Yama GoboCut or Hand Roll: $7.00
  Baby burdock

• Ume Plum, Shiso Leaf, & CucumberCut or Hand Roll: $7.00

• Natto & ScallionsCut or Hand Roll: $7.00
  Fermented Soybeans

Additions for Rolls

• Smelt-Fish Rose$4.00

• Avocado, Asparagus, Quail's EggStarting at: $1.00

• Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo SauceStarting at: $0.50

Side Order

• Spicy Mayo Sauce$5.00
  2 oz.

• Onion Dressing$4.00
  2 oz.

• Ponzu Sauce$3.00
  2 oz.

• Eel Sauce$3.00
  2 oz.

• Pickled Ginger$1.50
  2 oz.

• Gari's Fresh Wasabi$1.50
  1 oz.

• White Rice$3.00

• Sushi Rice$6.00