- Falafel$5.95crispy balls of ground chickpeas and fresh herbs.
vegetarian
- Chicken Kabob$5.95charbroiled boneless chicken breasts, marinated in olive oil and lime juice.
- Hummus$5.95mashed chickpeas blended with tahini: a puree of sesame seeds, garlic and lemon juice.
vegetarian
- Baba Ghannouj$5.95mashed roasted eggplant with tahini: a puree of sesame seeds, garlic and lemon juice.
vegetarian
- Kashkeh Bodemnjan$5.95mashed roasted eggplant, caramelized, onion and whey, flavored with garlic and mint.
vegetarian
- Dolmeh$6.95grape leaves stuffed with rice, yellow peas, raisins, and caramelized onions mixed with a tomato and herbs sauce.
vegetarian
- String Beans$6.95cooked in a zesty tomato sauce with roasted red peppers and black olives.
vegetarian
- Eggplant Steak$6.95lightly brushed with olive oil and broiled, topped with feta cheese, tomato, garlic and herb sauce.
vegetarian
- Vegetable Kabob$6.95charbroiled vegetable skewers: mushrooms, zucchini, carrots, and tomatoes.
vegetarian
- Grilled Potatoes$4.95thick planks of grilled potato, served in a garlic butter sauce.
vegetarian
- Grilled Mushrooms$6.95juicy mushrooms, grilled to perfection, served in a garlic butter sauce.
vegetarian
- Vegetarian Shami$6.95falafel topped with a delicious sweet and sour pomegranate and crushed walnut sauce.
vegetarian
- Roasted Feta Cheese$7.95topped with roasted red pepper, tomato, black olive and herbs then baked.
vegetarian
- Stuffed Green Pepper With Mushrooms Or Spinach$6.95green pepper stuffed with three cheeses, baked and topped with a delicious tomato herb sauce.
vegetarian
- Stuffed Green Pepper With Beef$7.95green pepper stuffed with beef, dill rice and yellow peas, baked and topped with a delicious tomato herb sauce.
- Maust Khiar$5.95creamy yogurt, shredded cucumber, chopped walnuts and raisins, with mint.
vegetarian
- Maust Museer$5.95creamy yogurt with shallots and dill.
vegetarian
- Quail$5.95whole quail charbroiled and marinated in olive oil and lime juice.
- available in both small and large.
- Tomato LentilSmall: $3.00Large: $5.00our famous vegan classic made with cracked bulgur wheat and a tomato and herb base.
vegetarian
- Chicken BarleySmall: $3.00Large: $5.00barley, chicken, herbs and saffron.
- Persian Salad$5.95Add Chicken Breast Kabob: $2.95freshly chopped cucumbers, tomatoes, parsley, onions and persian dressing: olive oil, black pepper, and lime juice.
- Tabbouli$5.95Add Chicken Breast Kabob: $2.95freshly chopped parsley, tomatoes, scallions, mint, and cracked wheat, tossed with a dressing of olive oil, lemon juice.
- Fattoush Salad$8.95Add Chicken Breast Kabob: $2.95romaine lettuce, scallions, cucumbers, parsley, green peppers, radish, mint, and toasted pita bread, mixed with olive oil and fresh squeezed lemon.
- Garden Salad$6.95Add Chicken Breast Kabob: $2.95iceberg lettuce, green peppers, tomatoes, cucumbers, black olives and feta cheese, with a tahini dressing.
- Caesar Salad$6.95Add Chicken Breast Kabob: $2.95fresh romaine lettuce, cucumbers, and parmesan cheese, topped with classic caesar dressing and crunchy croutons.
- Grilled Sea Food Salad$9.95Add Chicken Breast Kabob: $2.95mixed baby spring greens with vinaigrette dressing. topped with choice of large shrimp, sea scallops, or organic salmon.
- all entrees are served with a relish plate, soup and choice of persian white rice, dill rice, couscous or grilled potatoes.
- Create Your Own Vegetarian Combo$14.95choose 5 items from these options: dolmeh (stuffed grape leaves), stuffed green pepper with spinach, or mushroom, hummus, falafel, baba ghannouj, tabbouli, vegetarian shami, persian salad, kashkeh bodemjan (roasted eggplant, garlic, mint, caramelized onion, and curd), maust khiar (cucumber yogurt), eggplant steak, or string beans.
- Cranberry Polo$9.95persian white rice mixed with cranberry, raisins and saffron.
- Vegetarian Feast$13.95grilled eggplant, zucchini, almond, raisins, cranberry and feta cheese on bed of couscous.
- all entrees are served with a relish plate, soup and choice of persian white rice, dill rice, couscous or grilled potatoes.
- White Fish$16.9512 oz of fresh filet of lake superior white fish, lightly seasoned, then sauteed in olive oil.
- Salmon$18.95a signature skewer of 12 oz of mouth watering filet of fresh atlantic salmon, seasoned to perfection, then charbroiled.
- Shrimp$17.95six charbroiled marinated jumbo shrimp, served with grilled vegetables.
- Sea Scallops$17.95six large juicy sea scallops, charbroiled to perfection, served with grilled vegetables.
- all entrees are served with a relish plate, soup and choice of persian white rice, dill rice, couscous or grilled potatoes.
- Lamb Kabob$18.95charbroiled select pieces of succulent loin of lamb, served with grilled vegetables.
- Filet Mignon Shishliek$19.95charbroiled chunks of juicy filet mignon, served with grilled vegetables.
- Filet Mignon Chengeh$18.95two skewers of juicy charbroiled pieces of filet mignon, served with grilled vegetables.
- Kabob Barg$16.95a strip of thin cut seasoned charbroiled tenderloin, served with grilled vegetables.
- Kabob Sultani$18.95a strip of thin cut seasoned charbroiled filet mignon and a strip of seasoned ground sirloin kabob, served with grilled vegetables.
- Makhsous$18.95a juicy double layer kabob made of the filet mignon kabob barg, topped with seasoned ground beef, then charbroiled.
- Beef Koubideh Kabob$13.95two skewers of juicy charbroiled seasoned ground sirloin, served with grilled vegetables.
- Lamb Koubideh Kabob$14.95two skewers of juicy charbroiled seasoned ground lamb, served with grilled vegetables.
- Chicken Koubideh Kabob$14.95two skewers of juicy charbroiled seasoned ground chicken breast, served with grilled vegetables.
- Chicken Kabob On The Bone (jujeh)$14.95one skewer of juicy charbroiled pieces of marinated skinless chicken on the bone, served with grilled vegetables.
- Rezas Special Boneless Chicken Kabob$14.95two skewers of juicy charbroiled boneless pieces of chicken breast, served with grilled vegetables.
- Quail$15.95three juicy marinated charbroiled quails.
- to substitute one of the items for jumbo shrimp or sea scallops, extra charge of $3.95.
- Combination 1$14.95rezas boneless chicken breast kabob or any seasoned ground kabob (chicken, lamb or beef).
- Combination 2$18.95filet mignon shish kabob (chengeh), lamb kabob, reza’s boneless chicken breast kabob, and any seasoned ground kabob (chicken, lamb or beef).
- Filet Mignon With Sauteed Mushroom$21.9512 oz. of filet mignon broiled to order with sautéed mushrooms in au jus sauce. (a1 sauce is available upon request).
- Seafood Combo$25.95extra large charbroiled garlicky shrimp and sea scallops.
- Windy City Special$26.95extra large char broiled sea scallops, jumbo charbroiled shrimp, and 6-8 oz. broiled fresh filet of salmon.
- Salmon And Boneless Breast Chicken$19.956-8 oz. fresh broiled filet of salmon and marinated charbroiled skinless pieces of chicken breast kabob.
- Filet Mignon And Salmon$24.958 oz. filet mignon broiled to order with 6-8 oz. fresh filet of salmon broiled.
- Filet Mignon And Scallops$25.958 oz. filet mignon broiled to order and char broiled sea scallops.
- all entrees are served with a relish plate, soup and choice of persian white rice, dill rice, couscous or grilled potatoes.
- Lamb Shank$18.95subtly seasoned baby spring lamb shank simmered in our own homemade tomato sauce.
- Gheimeh Bodemjan$13.95a savory medley of beef, yellow split peas, and special tomato-based sauce, lightly spiced to perfection, served with persian white rice.
- Ghormeh Sabzi$13.95chopped vegetable beef stew with kidney beans and lemon juice.
- Chicken Fessenjan$16.95boneless chicken breast simmered in sweet and sour pomegranate sauce with crushed walnuts.