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State Directory- Chef Mazzon's favorite Antipasti, enough to share with friends & family
- Antipasto della Casa$20.00A sampling of authentic Italian antipasti including: Prosciutto di Parma, spicy & mild Italian salame, mortadella with pistachios, caprese, bruschetta, grilled artichoke, housemade giardiniera, Grana Padano, mixed olives
- Pizza a SceltaAll of our thin-crust pizzas are perfect as a shared appetizer
- Individual appetizers
- Calamaretti Fritti$19.00Baby squid, lightly floured & deep fried, served with spicy marinara
- Carpaccio*$18.00Thinly sliced raw Certified Piedmontese beef, shaved Grana Padano, capers & wild arugula, drizzled with lemon-olive oil
- Rustichella$17.00Housemade flat bread topped with goat cheese, mozzarella, vine-ripened tomatoes, red onion, kalamata olives, basil & oregano; baked in the oven
- Bruschetta al Pomodoro$13.00Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, basil & mixed olives
vegan
- Soups & dressings are made on site
- Insalata di Bietole$15.00Organic red & gold beets with red wine vinegar, wild arugula, toasted walnuts & goat cheese; lemon-olive oil dressing
- Insalata Cesarina$15.00Romaine lettuce, Grana Padano, hardboiled egg & focaccia croutons; housemade Caesar dressing
- Insalata del Fornaio$14.00Mixed greens, garlic croutons & shaved Grana Padano; house vinaigrette
- Minestrone di Verdure$8.00$10.00Seasonal vegetable soup made with vegetable stock
vegan
- Insalata Regina$15.00Wild arugula salad with couscous, avocado, tomatoes, red onions, capers, raisins, lemon & extra-virgin olive oil
vegan
- Ahi Tuna*$11.00
- Salmon*$11.00
- Shrimp$11.00
- Chicken$10.00
- Carpaccio*$11.00
- Thin-crust pizza using housemade dough
- Cristina$23.00Fresh mozzarella, prosciutto, shaved Grana Padano, mushrooms & wild arugula; drizzled with white truffle oil
- Fradiavola$22.00Mozzarella, Italian sausage, tomato sauce, mushrooms, bell peppers, red onions & spicy peperoncino oil
- Margherita$19.00Mozzarella, tomato sauce, oregano & fresh basil
- Capricciosa$22.00Mozzarella, ham, artichokes, mushrooms, kalamata olives, oregano & tomato sauce
- Artisan pasta from Gragnano Italy. Gluten-free pasta available
- Pennoni alla Vodka$21.00Large pasta tubes with bacon, vodka-cream-tomato sauce & Grana Padano
- Linguine Mare Chiaro$29.00Thin flat pasta with clams, mussels, prawns & scallops, Filetto di Pomodoro sauce, crushed red pepper, garlic & Trebbiano wine
- Capellini al Pomodoro$19.00Angel hair pasta with chopped vine-ripened tomatoes, garlic, marinara sauce & fresh basil
vegan
- Tagliatelle alla Bolognese$22.00Egg pasta ribbons from Emilia-Romagna with traditional meat ragu & Grana Padano
- Fresh pasta & gnocchi handmade on site
- Ravioli alla Lucana$23.00Organic spinach ravioli filled with Italian sausage, ricotta, Grana Padano & fennel; topped with fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese & fresh basil
- Authentic Italian specialties from our rotisserie & grill
- Pollo Toscano$29.00Free-range rotisserie chicken seasoned with rosemary; served with sautéed seasonal vegetables & mashed potatoes
- Brasato al Vino Rosso*$33.00Short ribs braised with root vegetables, pancetta & red wine; served with mashed potatoes & sautéed organic spinach
- Grigliata di Pesce Misto$36.00Mixed grill of salmon, fish fillet, calamari, scallops & prawns, topped with lemon-olive oil sauce; served with roasted Yukon Gold potatoes & broccolini
- Petto di Pollo al Peperoncino$30.00Grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, Dijon mustard & lemon; served with spicy peperoncino sauce, sautéed organic spinach & roasted Yukon Gold potatoes