- Spinach Stuffed Mushrooms$14.95
- Shrimp de Jonghe$17.95
- Ahi Tuna Tartare*$17.95
- Fried Calamari$17.95
- Charred Octopus$18.95Corona Beans, Kalamata Olives, Arugula
- Fried Oysters$18.95
- Oysters Rockefeller*$19.95
- Jumbo Shrimp Cocktail$22.95
- Steak Tartare*$23.95
- Colossal Lump Crab Cake$24.95
- Oysters on the Half Shell*
- The Whale*King Crab, Lobster, Jumbo Shrimp Cocktail, Littleneck Clams
- Manhattan Clam ChowderCup: $5.95Bowl: $9.95
- Crab BisqueCup: $6.95Bowl: $11.95
- Joe's Cole Slaw$8.95
- Mixed Greens$9.95Creamy Vinaigrette
- Caesar Salad$13.95
- Chopped Lettuce, Tomato, Onion & Blue Cheese$14.95
- Joe's Chopped Salad$14.95Tomato, Cucumber, Carrot, Black Olives, Feta, Honey Roasted Peanuts, Joe's Vinaigrette
- BLT Wedge$16.95Smoked Bacon, Grape Tomatoes, Chopped Egg, Blue Cheese, Joe's Vinaigrette
- Steak House Salad$22.95Sliced Beef Tenderloin, Chopped Lettuce, Tomato, Onion & Blue Cheese
- King Crab Louis$38.95King Crab, Asparagus, Tomato, Onion, Chopped Egg, Hearts of Palm, Avocado, Louis Dressing
- Seafood Chopped Salad$39.95King Crab, Lobster, Shrimp, Creamy Vinaigrette
- Fresh stone crabs are found in the warm waters of the Gulf of Mexico. They are hand harvested, one claw at a time, and thrown back to the sea. Joe Weiss, and his wife Jennie, discovered this unknown delicacy in the early 1920s, and soon after, began serving them at their restaurant in Miami Beach. Now, the familiar "crack-crack-Crack" can be heard in Las Vegas, as we treat you to the finest stone crabs in the world. Your server will provide a daily quote of the market price
- Crispy Fried Shrimp$28.95
- Crab Stuffed Shrimp$32.95
- Seared Sea Scallops$42.95
- Colossal Lump Crab Cakes$48.95
- Seafood Pasta$54.95Shrimp, Scallops, Lobster, Garlic Cream Sauce
- Grilled Seafood Platter$58.95Jumbo Shrimp, Lobster Tail & Scallops
- Roasted Turkey & Avocado$16.95Bacon, Tomato, Sprouts, Toasted Multi-Grain, French Fried Sweets
- Classic Cheeseburger*$18.95Shredded Lettuce, Beefsteak Tomato, Choice of Raw or Grilled Onions, French Fries
- Grilled Mahi Tacos$19.95Tomatillo Salsa, Avocado, Jicama Slaw
- Char-Broiled Beef Tenderloin Sandwich*$21.95Horseradish, Arugula, Crispy Onion Strings
- Dry Aged Rib Eye Sandwich*$24.95Mushrooms & Onions, Beef Au Jus, French Fries
- Fish & Chips$26.95Malt Fries
- Salmon au Poivre*$36.95Orange, Fennel, Radish
- Pan Sauteed Branzino$36.95Lemon & Capers
- Ahi Tuna Filet Mignon*$46.95Potato Cake, Spinach, Mushrooms, Red Wine Bordelaise
- Chilean Sea Bass$48.95Miso Glaze, Bok Choy, Shiitake Mushroom
- Dover Sole$64.95Brown Butter Sauce
- Joe's Fried Chicken$24.95
- Herb Roasted Chicken$24.95
- Dry Aged Chopped Steak*$26.95Roasted Mushrooms
- Petite Filet Mignon*8 oz.: $48.95
- Filet Mignon*12 oz.: $69.95
- Filet Oscar*$74.956 oz. Filet Mignon, King Crab, Asparagus, Bearnaise Sauce
- Filet & Tail*$78.956 oz. Filet Mignon, 10 oz. North Atlantic Lobster Tail, Drawn Butter
- Rib Eye*16 oz.: $64.95
- New York Strip*16 oz.: $68.95
- Double-Cut Colorado Lamb Chops*$72.95Mint Chimichurri
- Hand-carved by master butchers exclusively for Joe's, our unique prime cuts are prized for their rich, on-the-bone flavor and melt-in-your-mouth tenderness
- Bone-In Filet Mignon*16 oz.: $76.95
- Bone-In Rib Eye*24 oz.: $78.95
- Porterhouse*30 oz.: $94.95
- Hashed Brown$11.95
- Lyonnaise$11.95
- Jennie's Mashed Potatoes$11.95
- French Fried$9.95
- French Fried Sweets$9.95
- Baked Potato$8.95
- Baked Sweet Potato$8.95Praline Pecan Butter
- Joe's Grilled Tomatoes$9.95
- Sauteed Spinach$9.95
- Creamed Spinach$9.95
- Crispy Onion Strings$9.95
- Crispy Brussels Sprouts$10.95
- Sauteed Broccolini$10.95
- Four Cheese Mac & Cheese$10.95
- Steamed Asparagus$12.95Lemon Butter
- Fried Asparagus$12.95
- Lobster Mac & Cheese$29.95