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State Directory- Chips & Salsa$4.00Freshly fried, served warm
- Roasted Bone Marrow$13.00Wagyu beef with crispy bread, gremolata
- Hongos Guisados$12.00Portabella mushroom, tomato, poblano, & onion stew topped with jack cheese| Served with warm tortillas
- Queso Fundido$12.00Chorizo, potatoes & poblanos with melted jack cheese| Served with warm tortillas
- Fried Calamari$11.00flash fried squid| Served with chili lime aioli
- Chili Relleno a house classic$6.00Veggie stuffed anaheim pepper with queso fresco & ancho cream sauce| Can be spicy depending on the pepper
- Steamed Mussels$12.00with a white wine butter finish| Served with toasted bread
- Homemade Soup of the Day$5.00
- House Salad$6.00Locally raised greens with homemade dressing. Choose from: Creamy Parmesan | Blue Cheese | Berry Sage | Tomato Basil | Cilantro Lime
- Kale Ceasar Salad$11.00Farm to Fork kale tossed with cornbread croutons, avocado, parmesan, & ceasar dressing
- Cobb Salad$16.00Avocado, hard boiled egg, tomato, queso fresco, bacon, grilled chicken. Choice of dressings
- Dinner
- Enchilada Special$19.00Ask about today's version. Served with rice & beans
- Swiss Chard Enchilada$19.00Summer veggies rolled in giant leaves, topped with Amarillo Molé & jack cheese | Served with rice & beans
vegetarian
- Chipotle Shrimp$26.00Jumbo wild Mexican prawns cooked in a spicy chipotle butter| With tortillas, rice, & beans
- Corn Husk Salmon$36.00Fresh Alaskan King grilled in husk with ancho honey, black bean puree, & crispy fried spinach
- Seared Trout$32.00Montana raised Rainbow with an arugula pistachio panko crust, corn relish, collard greens, & rice
- Airline Chicken Breast$22.00Locally raised organic chicken seared with jalepeño crema, rice, & summer veggies
- Carne Asada$28.00Grilled Montana Wagyu Flank steak with avocado tomatillo salsa & grilled black bean cake
- Sirloin Bisteca$28.00Angus beef with roasted peppers, melted manchego cheese, rosemary chimichurri, & sweet potato hash
- Grilled Ribeye$34.00Yellowstone Grassfed beef with potatoes, corn on the cob, & chipotle beurre blanc
- Bison Short Ribs$36.00slow cooked in an ancho tomato stew with grilled grit cakes & blood orange habanero marmalade