Starters

• Grilled Pita with Assorted Dips$8.00
  Roast garlic and balsamic spread or feta with mixed herbs and 2 olive tapenade with fresh lemon and greens

• Calamari$7.00
  Dusted in seasoned flour and tempura, flash fried and served with a chipotle aioli

Salads

• Mixed GreensSmall: $4.50Large: $9.00

• Chop SaladHalf: $7.00Full: $12.00
  Iceberg lettuce, dry wine salami, chicken, tomatoes, green onions, garbanzo beans and provolone cheese tossed in a red wine vinaigrette

Redmond Ridge Classics

• Chicken Tenders & Fries$9.00
  Served with your choice of sauce and ridge fries. Choice of Sauce: Blanc Sauce, Chardonnay Sauce, Demi Cream Sauce, Marinara Sauce, Pan Sauce

• Ridge Burger$12.00
  1-2 LB. lean ground chuck patty, tomato, onion, pickle and your choice of cheese. Choice of Cheese: Bleu, Cheddar, Feta, Jack, Parmesan

Dinner Entrees

• Grilled Pork Flat Iron Steak$18.00
  8 oz. pork flat iron brisket seasoned and grilled and served with a maderia pan sauce

• House Made Meatloaf$16.00
  Fresh lean ground beef and pork with walla walla onions, sweet red peppers and Italian seasoning

Pan Roasted and Grilled Boneless Chicken Breast

• Pollo Saltimbocca$20.00
  Grilled served with apple wood smoked bacon and provolone cheese then finished with a marsala demi cream sauce and fresh sage

• Chicken Parmesan$17.00
  Marinated in Italian vinaigrette. Egg battered and tossed in bread crumbs, topped with marinara and provolone and Parmesan cheeses, then served over the top of butter noodles