- *Ingredients Choices for Skillets & Scramblers - Bacon, Ham, Sausage, Canadian Bacon, Turkey Bacon, Chicken Sausage, Chorizo, Tomatoes, Mushroom, Spinach, Red Peppers, Green Peppers, Jalapeño, Onions, Roasted Red Peppers, Avocado, Artichoke, Zucchini, Jack & Cheddar Cheese, Mozzarella Cheese, Cream Cheese, Pepper Jack Cheese, Bleu Cheese, Swiss Cheese
- Made with three scrambled eggs. Served with an English muffin and house-made preserves
- Garden ScramblerMushrooms, spinach and diced tomato, topped with Monterey Jack cheese and sour cream
- Joe's Healthy Chicken Sausage ScramblerChicken sausage, mushrooms, leaf spinach and roasted onion scrambled into three egg whites topped with low-fat Mozzarella cheese. Served with fresh fruit and a wheat English muffin
- Lobster ScramblerLobster meat, cream cheese and chives, topped with savory hollandaise sauce. Served with Harbor potatoes
- Create Your Own ScramblerThree ingredients* of your choice. Served with Harbor potatoes
- A generous skillet of our Harbor potatoes layered with fresh ingredients and topped with two eggs, any style. Served with an English muffin and house-made preserves
- San Antonio SkilletSpicy chorizo sausage, diced bacon, fresh jalapeño, onion and tomato with melted Pepper Jack cheese
- Quinoa SkilletA bed of quinoa with red pepper, zucchini, avocado, black beans and low-fat Mozzarella cheese. Served with a wheat English muffin
- Ultimate SkilletHam, mushroom, green pepper, onion and tomato. Topped with melted Jack and Cheddar cheeses
- Matt's Meaty SkilletDiced bacon, ham and sausage, with melted Jack and Cheddar cheeses
- Create Your Own SkilletHarbor potatoes layered with three ingredients* of your choice
- Eggceptional Skillet ComboA smaller skillet with your choice of three ingredients* topped with one egg, any style. Served with a slice of Banana Bread French Toast and fresh fruit
- Harbor Signature PancakesOur special recipe, made with whole wheat, topped with butter
- Blueberry PancakesServed with blueberry compote and topped with butter
- Gluten-Free PancakesCreated with a blend of brown rice, white rice, sweet rice and tapioca flours
- Cinnamon Roll French ToastDrizzled with glaze, dusted with powdered sugar
- Texas French ToastExtra thick slices topped with whipped butter and dusted with cinnamon sugar
- Banana Bread French ToastTopped with powdered sugar and fresh sliced bananas
- Original Belgian WaffleDusted with powdered sugar, topped with butter
- Sam's Swedish PancakesSprinkled with powdered sugar and served with lingonberries and lingonberry butter
- Make It a ComboA smaller portion of your favorite Griddle item, served with two eggs, and a choice of bacon or sausage. All just for extra
- Barrington BenedictA classic! Grilled Canadian bacon and poached eggs atop an English muffin with our delicious hollandaise sauce. Served with Harbor potatoes; Half Barrington Benedict
- Farmer's Market BenedictFresh baby spinach, vine-ripened tomato and artichoke on a toasted English muffin with poached eggs and fresh basil hollandaise. Served with Harbor potatoes
- Served with a small salad and Harbor potatoes
- California ClubTurkey, avocado, crisp bacon, tomato, Jack cheese and lettuce piled high on multigrain bread with mayonnaise
- California Tuna MeltGourmet tuna salad with fresh avocado, vine-ripened tomato, red onion and melted Cheddar cheese on grilled sourdough bread
- Lobster Salad MeltOur homemade lobster salad with fresh avocado, vine-ripened tomato and melted Cheddar on grilled sourdough bread
- Egg Salad MeltHomemade egg salad grilled on sourdought bread with tomato, avocado and melted Cheddar and Jack cheeses
- Door County MeltOur famous all white-meat chicken salad blended with dried cranberries, toasted pecans and crisp diced apples grilled on multigrain bread with Jack and Cheddar cheeses and ripe tomato
- Chicken and Avocado GrillGrilled chicken breast, avocado, tomato, low-fat Mozzarella cheese and herbed mayonnaise on grilled, thick-cut Texas toast
- Grilled Cheese and EggA sharp aged Wisconsin Cheddar, Monterey Jack and mild Cheddar cheeses on grilled sourdough with avocado, house-made bacon jam, tomato and an over-hard egg
- Served with a small salad and Harbor potatoes. Add cheese. Add bacon. Add a fried egg
- Grass-Fed BurgerHalf-pound of juicy, tender grass fed Angus beef on a bakery bun with leaf lettuce, vine-ripened tomato, pickle planks and red onion
- Cup of Cream of Chicken with Wild Rice
- Cup of Vegetarian Vegetable
- Cup of Roasted Tomato Bisque
- You may substitute fresh fruit or Harbor potatoes in place of soup with any half sandwich. Includes soup, a small salad and your choice of:
- 1/2 California Club
- 1/2 Door County Melt
- 1/2 Egg Salad Melt
- 1/2 California Tuna Melt
- 1/2 Lobster Melt
- Served with an English muffin and house-made preserves
- Door County Chicken SaladTwo scoops of white meat chicken salad with toasted pecans, dried cranberries and crunchy apples atop a bed of mesclun greens. Garnished with Mandarin oranges and sugared pecans. Served with poppyseed dressing
- Chicken Pecan DijonDiced grilled chicken, sugared pecans, diced bacon, avocado, Jack and Cheddar cheeses and tomato served over a bed of mixed greens with a side of honey-Dijon dressing
- Sedona SaladMixed greens with BBQ chicken breast, avocado, fresh herbs, roasted corn, black beans, jicama, tomato, Jack cheese, green onion and crunchy tortilla strips. Served with herbed ranch dressing
- A smaller version of our popular salads served with soup
- Door County Chicken Salad
- Chicken Pecan Dijon
- Sedona Salad
- Squeezed Fresh Orange Juice or Grapefruit Juice12 - Ounce, 8 - Ounce, Carafe
- Strawberry Orange JuiceOur signature beverage! 12 - Ounce, 8 - Ounce, Carafe
- Intelligentsia Fresh Ground CoffeeRegular or Decaf - An unlimited cup of organic, direct trade French roast coffee
- Flavored Coffee of the Day
- Mocha Java
- Apple Juice or Tomato Juice12 - Ounce
- SodaFree refills
- Iced TeaFree refills
- Hot Chocolate
- Loose Leaf Hot Teas
- Milk2% or skim
- Chocolate Milk
- Cheese grits may be substituted for Harbor potatoes on request
- Traditional BreakfastTwo eggs, any style, served with Harbor potatoes and a toasted English muffin with homemade preserves
- Traditional Breakfast with meatTwo eggs, any style, served with Harbor potatoes and a toasted English muffin and your choice of bacon, sausage links or patties, turkey bacon, turkey sausage or corned beef hash; Upgrade to Thick Cut, Cherrywood-smoked Bacon
- Berry-Ola OatmealTopped with blackberries, blueberries and a gourmet all-natural granola
- Shawna's Sun UpOur signature yogurt parfait! Crunchy granola, delicious berries, sliced bananas, and low-fat vanilla and strawberry yogurts layered in a bowl, topped with walnuts, raisins and fresh apple slices. Served with a slice of our homemade banana bread
- Quinoa Breakfast BowlRed and white quinoa warmed in almond milk, super food goji berries, dried blueberries, pistachios, and apple cinnamon chunks mixed with chia, hemp, and sunflower seeds! Served with plain Greek yogurt and a side of honey
- The Geneva RöstiA Swiss traditional! A delightful blend of grated potatoes, two eggs, bacon and onion baked with Jack and Cheddar cheeses and topped with sour cream. Served with an English muffin and fresh fruit
- Start SmartOriginal ancient grain and flaxseed "good carb" bread topped with scrambled eggs, creamy avocado, fresh tomato and low-fat Mozzarella cheese. Served with two slices turkey bacon and sliced apples topped with cinnamon
- Georgia Cheese Grits and EggsAuthentic stone ground corn grits slow cooked with Monterey Jack cheese, crowned with bacon, jalapeños, onion and tomatoes. served with two eggs, any style, and a toasted English muffin
- The Down HomeCountry gravy loaded with pork sausage ladled over biscuits with two eggs, your way. Served with Harbor potatoes
- The Protein WrapThree scrambled egg whites mixed with a house-made patty made with quinoa, walnuts, black beans, sunflower, chia and hemp seeds, red pepper, onion and southwestern spices folded into a gourmet wrap with avocado, tomato, fresh spinach and melted Mozzarella cheese. Served with fresh fruit and a side of our house-made salsa
- Chorizo ChilaquilesA Mexican breakfast standard. Crunchy corn tortilla chips cooked in green salsa with melted Jack cheese and spicy chorizo sausage. Topped with two eggs, any style, then garnished with fresh avocado. Served with fresh fruit. Substitute chicken for $2 more
- Made with three eggs, served with Harbor potatoes and an English muffin with homemade preserves. Any egg dish can be prepared with egg whites
- Aztec OmeletteSpicy chorizo sausage, fresh jalapeno, cilantro and avocado, topped with melted Pepper Jack cheese and sour cream. Garnished with diced tomato
- Bacado OmeletteDiced bacon, fresh avocado and melted Jack cheese, topped with sour cream and served with a side of house-made salsa
- Butcher Shop OmeletteThe meatiest omelette around! Diced bacon, sausage and ham topped with melted Jack cheese
- Dynamite Veggie White OmeletteEgg whites with fresh spinach, red and green peppers and mushroom topped with salsa and melted low-fat Mozzarella. Served with fresh fruit (no potatoes)
- Create Your Own OmeletteA three egg omelette with your choice of three ingredients
- Any egg dish can be prepared with egg whites
- Sir Dugan FrittataA three egg, open faced omelette filled with diced bacon, tomato and spinach, topped with melted Jack and Cheddar cheeses and a dollop of sour cream. Served with an English muffin and Harbor potatoes
- Served with Harbor potatoes and an English muffin with homemade preserves
- Cassie's CrêpesFresh sliced avocado and mushrooms blended with scrambled eggs and Jack and Cheddar cheeses, folded into two thin, delicate crêpes. Served with a side of poppyseed dressing
- Popeye CrêpesFresh leaf spinach, crisp diced bacon and mushrooms blended with scrambled eggs and cream cheese, folded into two thin, delicate crêpes. Served with a side of poppyseed dressing