Les Soupes

• Soupe Du Jour$7.00
  soup of the day

• Soupe De Tomate Au Basilic$7.50
  tomato soup with fresh basil, extra virgin olive oil

• Veloute Frais Aux Concombres$7.50
  chilled cucumber soup

• Soupe A Loignon Gratinee$8.00
  traditional french onion soup topped with crouton and gruyere

Les Salades

• Salade Lavandou$7.00
  farm-fresh mesclun greens and house vinaigrette

• Salade De Fenouil$9.00
  fennel with celery, apples, walnuts and roquefort in a walnut dressing

• Salade De Betterave$9.50
  red beet, goat cheese crumbles, candied pecans, pomegranate dressing

• Salade St Tropez$10.50
  avocado, bell pepper, grilled eggplant, tomato, cucumber, herb vinaigrette

• Salade Nicoise$12.50
  fresh tuna, tomato, young green bean, potato, egg, anchovy, nicoise olives

Les Hors Dhoeuvre

• Pate De Campagne$8.50
  house-made country style pate

• Rillettes De Canard$8.50
  house-made tender duck confit pate

• Escargots Beurre Dail$8.50
  baked escargots in shell with garlic and herbed butter

• Pissaladiere$9.00
  provencale tart, onion, anchovy and nicoise olive served with a side of mesclun

• Tarte Meridionnale$9.50
  onion, goat cheese and roasted red pepper tart with a side of mesclun

• Crevettes Grillees$10.50
  grilled jumbo shrimps, avocado, red onion and citrus fruits, ginger sauce

Les Assiettes

• Special Plates For Main Course Or For Sharing
• Lassiette Provencale Vegetarian Plate$18.50
  -grilled zucchini, yellow squash, tomato, red onion and herbs on a skewer, artichoke flan, sauteed spinach, bell pepper ragout, soft polenta

• Lassiette De Charcuterie Assorted Cold Cuts And Pates$16.50
  served with pearl onions, cornichons, and nicoise olives

• Lassiette De Fromages Assorted Cheeses$15.50
  served with sea salt butter, extra virgin olive oil and roasted country bread

Les Pates Fraiches

• Pates Fraiches Aux Fruits De Mer$17.50
  fresh pasta with seafood, tomato, garlic & olive oil

• Pates Fraiches Aux Legumes$16.50
  fresh pasta with vegetable, pesto and parmesan

Les Viandes

• Poulet Roti$18.50
  half cornish hen au jus roasted to perfection, served with garlic mashed potato and ratatouille

• Onglet Grille$19.50
  a classic french combination of grilled hanger steak and pommes frites with a shallot and red wine reduction

• Canard Au Romarin$24.00
  duck magret, rosemary and lavender sauce, served with soft polenta and red bell pepper ragout

• Boeuf Au Poivre$25.00
  sauteed beef filet in a light peppercorn cream sauce, petite vegetables and frites gaufrettes

• Cotelettes Dagneau$26.50
  lamb chops grilled with thyme and served with garlic comfit, young haricots verts and oven roasted potatoes

Les Poissons Et Coquillages

• Pave De Saumon Sur Risotto$21.50
  grilled salmon steak served over risotto with sauteed petite vegetabl

• Loup De Mer$22.00
  grilled mediterranean seabass served with a warm penne pasta salad tossed with sun-dried tomatoes, sauteed spinach and artichokes

• Cassolette Du Pecheur$23.00
  seafood stew of clams, mussels, shrimp and white fish in a tomato and white wine sauce. served with grilled country bread topped with garlic aioli

• Roulade De Lotte$24.00
  monkfish and shrimp wrapped in grilled eggplant served over a sauteed tomato, basil and black olive ragout

Les Moules

• Steamed Mussels In Your Choice Of Broth. Served With Pomme Frites
• Mariniere$17.50
  shallot and herbs

• Provencale$17.50
  pastis, tomato, basil

• Gruyere Et Romarin$17.50
  rosemary, swiss cheese, light cream