Appetizers

• Fresh and delicious
• Homemade Italian Sausage$8.00
  Grilled sausage with roasted red pepper caramelized onions and veal demi-glace

• Breaded Three Cheese Ravioli$8.00
  served with house marinara and pecorino romano

• Spinach & Artichoke Dip$9.00
  Fresh spinach with cream cheese, parmesan and our special blend of spices served with toast points

• Italian - Style Fried Zucchini$8.50
  Served with house marinara and parmesan reggiano

• Fresh Calamari Two Ways$10.00
  Calamari in a lemon herb garlic sauce over greens or crispy flash fried with house pomodoro sauce

• Fire - Cracker Shrimp$9.50
  Crispy fried popcorn shrimp with sweet and spicy coulis

• Shrimp Cocktail$9.50
  Chilled shrimp with classic cocktail sauce

• Cafe Crab Cakes$10.50
  Fresh lump crab meat married with our blend of fresh herbs, pan seared and served with spicy remoulade

• Basket of Hot Chips$5.50

Dinner Salads

• Fresh ingredients and perfectly made to accented any of our entrees
• Cafe Caesar Salad$6.50
  Crisp romaine tossed in caesar dressing topped with croutons and shredded parmesan

• Caprese Salad$9.50
  Fresh mozzarella atop sliced roma tomatoes with fresh basil, garlic, extra virgin olive oil and balsamic

• Cafe Wedge Salad$8.50
  Crisp iceberg wedge, bleu cheese, bacon, roma tomatoes and walnuts with bleu cheese dressing

• Mediterranean Salad$8.50
  Garden fresh tomatoes, kalamata olives, roasted peppers, pepperoncini, cucumbers and feta over fresh mixed greens with house vinaigrette

• Chef Salad$10.00
  Turkey, ham, bacon, hard boiled egg, tomatoes, cucumbers and cheddar cheese over a bed of greens

• Cobb Salad$10.00
  Chicken, bacon, hard boiled egg, tomatoes, cucumbers and crumbled bleu cheese on a bed of mixed greens

• Spinach Salad$8.00
  Spinach, bacon, hard boiled eggs, onions, tomatoes and feta cheese

Soup of the Day

• Always homemade, and always delicious
• Cup of Soup$4.00
  Chef's choice prepared daily with fresh and natural ingredients. Please ask your server for today's selection

• Bowl of Soup$5.00
  Chef's choice prepared daily with fresh and natural ingredients. Please ask your server for today's selection

Dinner Entrees

• Savory and made to order, these dishes are beyond just tempting, they will spoil your palate. Wheat and gluten free options available, please ask your server
• Lasagna$14.00
  Lasagna with beef bolognese, creamy ricotta, fresh mozzarella, house pomodoro and shaved parmesan reggiano

• Fettuccine Primavera$12.00
  Fresh vegetables in a vodka tomato cream sauce with herbs and red pepper flakes

• Spaghetti Bolognese$14.00
  Sautéed ground sirloin, roasted peppers and fresh mushrooms a classic, slightly spicy, Roma tomato sauce with Romano cheese

• Tortellini Alfredo$12.50
  Cheese filled tri-colored tortellini in a four cheese cream sauce with fresh cracked black pepper and parsley

• Wild Mushroom Ravioli$15.00
  Mushroom ravioli served in a vodka tomato cream sauce with herbs

• Shrimp Scampi$16.00
  Sautéed shrimp with fresh tomatoes, feta, lemon, herbs, white wine and olive oil

• Cajun Penne$18.00
  Chicken and shrimp with andouille sausage tossed in a marinara sauce served over penne pasta

• South Beach$20.50
  Sea scallops, artichoke hearts and roasted red peppers served in a parmesan cream sauce over angle hair pasta

• Salsicca$15.00
  Italian sausage sautéed with roasted red peppers & onions over fettuccine with creamy parmesan sauce or spicy marinara sauce

• Linguine Rustica$18.00
  Sautéed chicken and shrimp with sun-dried tomatoes, extra virgin olive oil, lemon, herbs, parmesan and mixed greens served over linguine

• Herb Grilled Chicken Breast$14.00
  Char-broiled chicken drizzled with light basil pesto cream sauce and Chef's choice of two sides

• Almond Crusted Salmon$19.00
  Cast-iron seared, topped with fresh sautéed vegetables and citrus white wine sauce over garlic mashed potatoes

• Chicken Parmigiana$16.00Veal: $19.00
  Served over angel hair topped with marinara and mozzarella

• Chicken Marsala$16.00Veal: $19.00
  Served over gemelli topped with a mushroom demi marsala sauce

• Chicken Piccata$16.00Veal: $19.00
  Chicken served over linguini topped with classic piccata sauce and spinach

• 12 Oz. Black Angus Ribeye$24.00
  Aged USDA choice marbled Angus with Chef's choice of two sides

• Mac & Cheese$13.00
  With smoked gouda, and bacon