Brunch

• 11am-3pm
• Bottomless Mimosa or Champagne$12.00
  one hour limit

• Seasonal Vegetables Frittata$12.00
  Roasted vegetables, melted leeks & gruyere

• Brasserie Benedict$12.00
  Two poached duck eggs on pork belly, English muffins, & chipotle hollandaise sauce, with country potatoes

• The Benedict$12.00
  Two poached eggs, bacon, English muffins, & hollandaise sauce, with country potatoes

• Dixie Chicken and Waffles$12.00
  House southern fried chicken thighs, & belgian waffles, choice of maple syrup or gravy

• Brasserie French Toast$10.00
  Thick toast soaked in eggs, corn crumbs, & spices, topped with seasonal fruit

• Brasserie Biscuits & Gravy$10.00
  House made biscuits, poached eggs, and french country rosemary gravy, served with country potatoes

• Chefs Breakfast Tacos$10.00
  Three different chef preparations (steak, pork, & veg.) with country potatoes

• Boudin Noir$12.00
  House black sausage, twice fried mashed potatoes, & fruit chutney, topped with two fried eggs

• Brewer & Chef's Platter$16.00
  Seasonal selection of cheese, charcuterie, nuts, & fruit, with selected beer pairing

Pizza

• The Marggerita$13.00Petit: $18.00
  Tomato, basil, mozzarella, & extra virgin olive oil

• The Saint$14.00Petit: $9.00
  Garlic, arugula, mushrooms, cauliflower, mozzarella, gruyere, & bechamel sauce

• The American$14.00Petit: $9.00
  Spicy pepperoni, havarti & mozzarella, topped with parmesan & chili flakes

Soups & Salads

• Alsace$9.00Petit: $5.00
  Greens, beets, pecans, goat cheese, & vinaigrette

• Mama$9.00Petit: $5.00
  Red & green cabbage, cucumbers, red bell peppers, onions, tomato, avocado, & lemon vinaigrette

• California$12.00
  Grilled chicken breast, bacon, apples, walnut, butter leaf lettuce, crispy onion & cilantro avocado vinaigrette

• Argentine Steak Salad$15.00
  Grilled flank steak, arugula, radicchio, roasted peppers, sweet onion, avocado, & shaved parmesan, with a chimichurri dressing.

• Ginger Soy Salmon$16.00
  Pan seared salmon, sauteed pea shoots, spinach, radishes, & ginger-soy vinaigrette with seasonal greens

• French Onion Soup$7.00

• Roasted Tomato Soup$7.00

Pub Fare

• Fries & Dipping Sauces$5.00

• Portobello Fries$9.00
  Served with house garlic lemon aioli

• House Made Pretzels$7.00

• Crab & Artichoke Skillet$14.00
  Lump crabs, Artichoke heart dip, with toasted baguette

• Brasserie Poutine$8.00
  Mushroom or Pork Gravy, Cheddar curds, & fries

• Bone Marrow Canoes$14.00
  Served with bacon jam & toast

• Wings & Fries$13.00
  Dry-rubbed, with spicy sauce, & bleu cheese

• Fish & Chips$16.00
  Beer battered cod & prawns, parsnip chips, fries, & spicy remoulade

• Bratwurst & Kraut$15.00
  Two traditional bratwurst, mashed potatoes & bacon, apple Kraut

Sandwiches

• Choice of fries or side of greens
• The Snow Say$10.00
  Thick toast, gruyere, Irish cheddar, and havarti cheese, served with roasted tomato soup

• The Albright$11.00
  Grilled chicken breast, bacon, avocado, lettuce, & aioli (Substitute lettuce wrap and side salad)

• Atwater Burger$14.00
  House patty, bacon, avocado, & bleu cheese (Substitute lettuce wrap and side salad)

• Burnside Burger$12.00
  House veggie patty, grilled portobello, havarti, & onions (Substitute lettuce wrap and side salad)